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Chapter 17 Human Health and Environmental Risks

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Title: Chapter 17 Human Health and Environmental Risks


1
Chapter 17 Human Health and Environmental Risks
2
Norco, Louisiana
  • Old Diamond district Four city blocks between A
    Shell Oil chemical plant and a refinery.
    Minority neighborhood.
  • 1973-pipeline explosion 2 dead
  • 1988-refinery accident 7 workers killed, 70 mill.
    Kg of toxic chemicals released into air, nearly
    1/3 of all children suffered asthma, many cases
    of birth defects and cancers after.

3
  • 1989- middle school teacher Margie Richard takes
    action.
  • Set up a bucket brigade to collect air samples.
  • Fight against shell withstood large resistance
    from the company. 13 year fight.
  • 2002- Shell pays 5 million to community for
    development, buys resident houses at fair market
    price, committed to reducing air emissions by 30
  • 2007- pays an addition 6.5 million in penalties
    to the state for violation of air pollution
    regulations

4
Three categories of human health risks
  • Physical
  • Natural disasters, excessive exposure to UV
    radiation, exposure to radioactive substances
    like radon.
  • Biological
  • Risks associated with disease
  • Chemical
  • Exposure to chemicals ranging from naturally
    occurring arsenic to synthetic chemicals and
    pesticides

5
Biological risk causes the greatest number of
deaths (both greens, red purple sections)
6
Biological Risks
  • Infectious diseases- those caused by infectious
    agents, known as pathogens.
  • The pathogens that cause most infectious diseases
    are viruses, bacteria, fungi, protists, and a
    group of parasitic worms called helminths.
  • Examples pneumonia and venereal diseases

7
Biological Risks
  • All diseases fall into two categories
  • Chronic disease- slowly impairs the functioning
    of a persons body.
  • Acute diseases- rapidly impair the functioning of
    a persons body.

8
Substantial difference in the top 10 risk factors
for death/chronic disease between low-income and
high-income countries
9
Methods of Transmission
  • Environmental Scientists are interested in
    diseases caused by environmental factors (not
    genetic diseases)
  • Many pathways to infecting humans, including
    transmission of pathogens from other humans,
    other animals, the food we eat, the water we
    drink

10
Epidemic/Pandemic
  • Epidemic rapid increase in a disease.
  • Pandemic when an epidemic occurs over a large
    geographic region.

11
Historical Diseases
  • Plague
  • Carried by fleas found on rodents
  • Modern antibiotics highly effective.
  • Malaria
  • Transmitted by several species of plasmodium.
  • One cycle of life in mosquito, one cycle in
    humans.
  • 1951- malaria eradicated from US. Traditional
    approach DDT.
  • Tuberculosis
  • Caused by bacterium M. tuberculosis . Primarily
    affects lungs
  • Can persist in air for several hours, may be
    infected without signs or symptoms
  • Drug resistant strains are a problem.

12
Emergent Diseases
  • Infectious diseases that have not been seen
    within the last 20 years.
  • Many of these new diseases have unexpectedly
    jumped from one species to another through
    mutation.
  • HIV/AIDS origin remained a mystery until 2006
    when the original host was found to be
    chimpanzees. Antiviral drugs have held it in
    check where available.
  • Ebola Caused by ebola virus. Originated in the
    Congo. Kills most that are infected with it.
  • Mad Cow Disease Damages cows nervous system.
    Small beneficial proteins called prions mutate
    into deadly proteins that act as pathogens.
    Passed from cow to cow when fed with ground up
    cows infected with disease as an extra source of
    protein. Passed to humans who eat infected cows.

13
  • Bird Flu Avian influenza. Caused by H1N1.
    similar to an Asian virus known as H5N1 that had
    jumped from bird to human. Because there is no
    evolutionary history for humans, they tend not to
    have defenses against it.
  • West Nile Virus Transmitted among birds via
    mosquitoes. Increasing reports that horses and
    humans could be infected if bitten by the
    mosquitoes.

14
Chemical Risks
  • Five categories of harmful chemicals
  • Neurotoxins- chemicals that disrupt the nervous
    system. Insects and other invertebrates are
    extremely sensitive to neurotoxins. Lead,
    Mercury.
  • Carcinogens- chemicals that cause cancer.
    Interrupt the normal metabolic function of a
    cell, damaging the genetic material. Carcinogens
    that damage cells are called mutagens
  • Teratogens- chemicals that interfere with the
    normal development of embryos or fetuses. Modern
    teratogen Alcohol.
  • Allergens- chemicals that cause allergic
    reactions. Chemicals naturally found in Milk,
    Peanuts, and drugs such as penicillin and
    codeine.
  • Endocrine disruptors- chemicals that interfere
    with the normal functioning of hormones in an
    animals body. Scientists are finding many fish,
    reptiles, and amphibians that are male but have
    low sperm counts or are producing eggs and sperm.

15
Lecture day 2
  • Human Health and Environmental Risk

16
Dose-Response Studies
  • LD50- lethal dose that kills 50 of the
    individuals
  • Short duration (1-4 days) called acute studies.
  • The dose at which an effect starts to be seen is
    called the threshold.
  • ED50- effective dose that causes 50 of the
    animals to display the harmful but nonlethal
    effect
  • Mice and rats used to represent mammals, pigeons
    and quail used for birds, trout for fish, water
    fleas for invertebrates.

17
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18
Regulation of testing
  • In the US the effects of chemicals on humans and
    wildlife are regulated by the EPA.
  • Toxic Substances Control Act 1976 (excludes food,
    cosmetics, and pesticides).
  • Pesticides are regulated under the Federal
    Insecticide, Fungicide, and Rodenticide Act of
    1996
  • Since no chemical can be tested on every animal,
    scientists have devised the system of using
    representatives of those species.
  • Reptiles and amphibians have not been species of
    interest in the past and so aquatic reptiles and
    amphibians have been represented by fish and
    terrestrial by bird tests.

19
Determining the concentrations
  • To determine the concentration which will cause
    no harm, scientists use the LD50 value divided by
    10.
  • For humans, they use the LD50 value (obtained
    from mice and rats) divided by 1000.

20
Chronic studies
  • For studies lasting longer than a few days.
  • Retrospective studies monitor people who have
    been exposed to a chemical at some time in their
    past.
  • Prospective studies monitors people who might
    become exposed to harmful chemicals in the
    future. (select 1000 people and follow them for
    40 years monitoring their tobacco, alcohol, etc.
    and future health affects.)

21
  • Synergistic interactions- when two risks come
    together and cause more harm that one would. For
    example, the health impact of a carcinogen such
    as asbestos can be much higher if an individual
    also smokes tobacco.

Smoking and Sunbathing
22
  • Routes of Exposure

23
Bioaccumulation
  • Bioaccumulation- an increased concentration of a
    chemical within an organism over time
  • Solubility- how well a chemical can dissolve in a
    liquid
  • Some are water soluble pervasive in ground
    water and surface water.
  • Some are oil-soluble pervasive in soils
    (especially benthic soils). Readily stored in
    the body fat of animals.

24
Biomagnification
  • Biomagnification- the increase in a chemical
    concentration in animal tissues as the chemical
    moves up the food chain.

25
Persistence
  • Persistence- how long a chemical remains in the
    environment

Scientists often measure persistence in its
half-life.
26
Lecture day 3
  • Human Health and Environmental Risk

27
Environmental Hazard
  • Anything in our environment that can potentially
    cause harm.
  • Pollutants, human activities, natural
    catastrophes.
  • When assessing risk of different environmental
    hazards, regulatory agencies, environmental
    scientists, and policy makers usually follow a
    three step process

28
Risk Analysis
Identify the hazard and magnitude. 2 types
qualitative and quantitative
29
Qualitative Risk Assessment
  • We tend to categorize our decisions based on
    having low, medium, or high risk.
  • Based on judgments rather than actual data.
  • These judgments often do not match the actual
    risk.
  • Lack of familiarity, extent to which the act is
    Voluntary, public impression (big events imprint
    in our minds), overselling of safety, morality,
    control, fairness (knowing who benefits).

30
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31
Quantitative Risk Assessment
  • The approach to conducting a quantitative risk
    assessment is
  • Risk probability of being exposed to a hazard X
    probability of being harmed if exposed

32
Risk Acceptance
  • The level of risk that can be tolerated.
  • Personal preferences always play a part in
    complicating the decision. Environmental
    scientists, policy makers, economists, etc. help
    to weigh the options objectively.

33
Risk Management
  • Seeks to balance possible harm against other
    considerations.
  • Integrates the scientific data and the acceptable
    levels of risk with a number of additional
    factors including economic, social, ethical, and
    political issues.
  • Regulatory activity usually carried out by local,
    national, or international government agencies.

34
Standards of Risk
  • Innocent-until-proven-guilty principle gets
    chemicals to public faster but may introduce a
    potential hazard to fast and therefore cause harm
    to the public or environment.
  • US policy.
  • Precautionary principle when a hazard is
    plausible but not yet certain. Delays the
    chemical getting to the public in a timely manor.
    Cost manufacturer more money. Many of the
    chemicals are never researched or found because
    the time and money investment is not worth the
    time.
  • Policy used by the European Union.

35
Stockholm Convention
  • In 2001, a group of 127 nations gathered in
    Stockholm, Sweden, to reach an agreement on
    restricting the global use of some chemicals
  • 12 chemicals were to be banned, phased out, or
  • reduced
  • These include DDT, PCBs, and certain
    chemicals
  • that are by-products of manufacturing
    processes.
  • All are endocrine disruptors.
  • In 2009, 9 additional chemicals were added to the
    original list of 12 and several more have been
    suggested.

36
REACH
  • 2007, the 27 nations of the European Union put
    into effect an agreement on how chemicals should
    be regulated within the European Union.
    Registration, evaluation, authorization, and
    restriction of chemicals.
  • Embraces the precautionary principle.
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