Title: Going Organic
1Going Organic
2Your Experts
- Ryan Smith History of Organic Produce
- Dionne Roberson Organic Agriculture
- Leah Brosius Marketing and Analysis
- Rachael Faulkner Accounting and Finance
- Joel Brust Competitors
3History of Organic Foods
- 1963 First Popular Book on Organic Foods
Published - 1970s A Large Social Movement
- 1990s Government Interaction
- Today Government Regulations
4What is Organic Agriculture?
- Requires the Use of Practices that Maintain the
Balance of Nature. - Promotes and Enhances Biodiversity Through an
Ecological Management System. - Prohibits the Use of Unauthorized Chemicals and
Other Elements.
5Myths of Going Organic
- Organic Foods Taste Bad.
- Organic Means Vegetarian.
- Organic is Unregulated.
6Percent of Certifiers Per Region
Source Organic Farming Research Foundation
7Types of Certification
- 100 Organic
- Organic
- Made with Organic Ingredients
8Organic Agriculture
- Environmental Impacts
- Health Benefits
- Childhood Learning
9Environmental Impacts
- Soil, Air Water Pollution
- Biodiversity Erosion
- Energy Loss
- Water Fossil Fuel Consumption
10Health Benefits
- Improve Intake of
- Vitamins
- Minerals
- Other Nutrients
11Childhood Awareness
- Obesity Rates Rise
- Formative Years Important
- Health Environmental Stressed
12Source The Marketing Institute
13Marketing Organics
- Creating an Image
- Implementing Consistently
- Educating the Consumers
U.S. Market for Organic Foods
Source http//www.organictrading.com/
14Marketing to Kids
- Starting an Organic Garden
- Sampling Out New Choices
- Providing a Creative Mix
15Marketing to Parents
- Saves Time
- Provides Peace of Mind
- Insures Healthy Well-Being
16The Number Issues
- Why A Higher Price?
- Savings in Organic
- Balancing the Costs
- How Costs Can be Reduced
17Why A Higher Price?
- Organic Requirements
- No Pesticides More Labor
- Government Favoritism
- Impossible Competition
18Savings in Organic
- Seasonal Advantages
- Locally Grown Foods
- Oversupply Benefits
19Balancing the Costs
- Receiving Grants
- Obtaining Government Aid
- Increasing Sales
20School Pays Less With Organic Pie
Source Issaquah School District
Source Issaquah School District
21Introducing Our Competitors
- Organic Valley
- Original Organic Company
- The Organic Company
22Greater Selection and Higher Quality
- Over 250 Varieties
- Apples to Zucchinis
- Out of Season Products
- Rigorous Standards
- Bad Apple Program
23The Local Economy and Low Prices
- 518 farms 34,000 acres
- Exclusive Contracts
- West Coast Operation
- Savings for You
24Weve Done it Before
- 3 Years of Success in Berkeley
- Recent Program in Olympia
- We Can Do it Again
25The Clear Choice for Organic
- No One Beats Our Selection
- No One Beats Our Quality
- No One Beats Our Local Involvement
- No One Beats Our Prices
- No One Beats Our Experience
26Organic Sales Push Ahead
27What Does Organic Do For You?
- Increases Health
- Increases Revenue
- Increases Peace of Mind
- Increases Diversity