Title: Development Economics
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27. Antipoverty Policies, Rural Development,
Agricultural Transformation
- What policies are most effective in reducing
poverty and inequality in LDCs?
3What policies are most effective reducing LDC
poverty and inequality?
- Capital credit, including group lending for
microenterprises (such as Grameen Bank of
Bangladesh) - Education, training, human capital for poor
- Good-paying employment
- Health nutritional programs
4Policies to reduce poverty inequality
- Population programs (smaller family size)
- Research technology to expand food, increase
wages small farmer income - Migration to urban areas
- Progressive taxes
- Transfers subsidies to old, very young, ill,
disabled, unemployed, low income
5Policies to reduce poverty inequality
- Emphasis on target group
- Workfare
- Adjustment programs with safety nets for poor,
minorities, rural working people, women,
children
6Policies to reduce poverty inequality (Ch. 7)
- Major approach emphasize rural development
rural income distribution, including increasing
productivity income of rural poor - LDC rural poor need increased access to
productive resources technology - 3.3 b (63 of 5.3 billion) people 500-700
million poor live in rural areas - 70 of 1/day are rural poor
- 20-25 of LDC rural are poor
7Policies to increase rural income reduce rural
poverty
- Agrarian reform land redistribution
- Secure property use rights
- Improve farm implement dont use tractors
combines - Government administered credit
- Research technology dependent on available
resources
8Policies to improve rural income reduce rural
poverty
- Extension services
- Access to water other inputs
- Transport
- Marketing storage
- Price exchange rate policies
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10Policies to improve rural income reduce rural
poverty
- Improving rural services
- Rural industry
11Agricultures role in transforming economy
- Producing domestic export surpluses
- Agriculture benefits industry through taxation,
foreign exchange abundance, outflows of capital
labor, falling farm prices - Meiji Japan is example
12Major rural groups in poverty
- Not uniform rural poverty
- Small landholders (less than 3 hectares or 7
acres) (52 of LDC rural poor IFAD 24 landless
households) (especially sub-Saharan Africa) - Near landless
- Agricultural laborers (especially Latin America)
- Women 12 rural poor (overlap with others)
- No more than 3 hectares cropland per agricultural
workers
13Nonfarm rural income
- Incomes of farm households highly correlated with
of nonfarm income (urban wages, remittances,
etc.)
14Nonagriculture/agriculture income ratios
- 19th-c Europe 21
- Asia Latin America 41
- Sub-Saharan Africa 81
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16Agricultural productivity in DCs LDCs
- Growth in food productivity per capita Table 7-1
(next slide) - LDC agricultural productivity 1/25 of DCs
- LDCs low levels of capital technology
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18Evolution of LDC Agriculture
- Evolution commonly occurs in 3 stages (1)
peasant farming, mostly subsistence (2) mixed
farming and (3) commercial farming. - Peasants are rural cultivators running households
whose main concern is survival. - Commercial farmers runs a profit-oriented
business enterprise.
19Multinational Corporations (MNCs) Contract
Farming
- Contract farming has increased with
globalization. - Market concentration has increased in DCs LDCs.
- Example Philip Morris, Nestle, Sara Lee, PG,
Tchibo 69 of world market shares in coffee
roasting processing.
20Sub-Saharan Africas food deficits insecurity
- Sub-Saharan Africa 0.4 p.a. change 1963-96
- Daily calorie consumption per capita, 1997-99
Burundi, Congo DR, Ethiopia, Eritrea (lt 1800)
Angola, Mozambique, Tanzania, Kenya, Zambia, CAR,
Madagascar (lt2000) 18 countries (lt 2200),
roughly FAOs daily requirement
21Poor sub-Saharan African agricultural policies
- Roots precolonial colonial (pp. 231-232)
- Predatory rule
- Poor resource endowment land quality
- Increasing transport costs
- Little specialization economies of scale
- Lack of competitive markets
22Poor sub-Saharan African agricultural policies
(cond)
- Absence of credit markets
- Short growing season for rainfed farming
- High risk of drought
- Endemic livestock diseases
- High malaria, TB, AIDS incidence
- No Green Revolution
23Food in India China
- Which has better growth? (China since post-1979
reforms) - Which has lower malnutrition? China
- Which has a lower famine rate? India
- Sen entitlement The set of alternative
commodity bundles that a person can command in a
society using the totality of rights and
opportunities that he or she possesses.
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25Agricultural growth policies
- Food production is enough to feed everyone on
earth adequately if distribution were more equal
(American Association for the Advancement of
Science or Abelson 1975). - Table 7-2 indicates LDC food deficits
(disaggregated by region) for 1997 2000.
26TABLE 7-2. Cereals Consumption and Deficits, 1997
and 2020 (million metric tons and percentages)
1997 1997 1997 2020 2020 2020
Region/Country Cereals Consumption (m.m.t) Cereals Deficit (Cereals Consumption Minus Production) (m.m.t) Cereals Deficit / Cereals Consumption () Cereals Consumption (m.m.t) Cereals Deficit (Cereals Consumption Minus Production) (m.m.t) Cereals Deficit / Cereals Consumption ()
Developed Countries 725 (104) (14.3) 822 (202) (24.6)
United States 244 (94) (38.5) 305 (119) (39.0)
European Union 15 173 (31) (17.9) 183 (30) (16.4)
Former Soviet Union 131 7 5.3 136 (8) (5.9)
Other 177 14 7.9 198 (45) (22.7)
Developing Countries 1,118 104 9.3 1,674 202 12.1
Latin America 138 14 10.1 211 4 1.9
Sub-Saharan Africa 83 14 16.9 156 27 17.3
West Asia/North Africa 129 45 34.9 196 74 37.8
South Asia 238 3 1.3 353 22 6.2
Southeast East Asia 530 28 5.3 758 75 9.9
World 1,843 0 0 2,496 0 0
Note () indicates surplus. Source Rosegrant,
Paisner, Meijer, and Witcover. 2001184.
27Income elasticities of demand for food in LDCs
28TABLE 7-3. Income Elasticities in Developing
Countries for Selected Commoditiesa
Item Income elasticity
Rice 0.010.30
Wheat 0.040.98
Vegetables 0.100.92
Vegetable oils 0.501.81
Beverages 0.74
Cocoa 0.75
Fish 0.611.50
Shrimp 1.25
Pork 0.500.97
Beef 0.751.85
Eggs 0.801.20
Poultry 0.402.20
Milk 1.502.50
Fruit 1.222.50
Sugar 1.502.00
Manufactures 0.743.38
a/ The percentage increase in quantity demanded
as a result of a 1-percent increase in income.
Source World Bank 1994f39.
29Urban bias
- Lipton The most significant class conflicts are
between rural and urban classes. - Governments tend to allocate most of its
resources to cities, an urban bias. - Urban dwellers are more powerful, politically
organized, and articulate.
30Forms of urban bias
- 1. Increasing industrial prices relative to
farm-good prices (Schiff Valdes (1998) label
this lowering of agricultures terms of trade
the plundering of agriculture in developing
countries. - 2. Concentrating investment in industry.
- 3. Tax incentives subsidies to pioneering firms
in industry but not agriculture. - 4. Setting below-market prices for foreign
currency, which reduces domestic currency
receipts from agricultural exports (the dominant
exports of many low-income economies). - Tariff quota protection for industry,
increasing prices for farmers inputs. - Spending more for education, training, nutrition,
medical care, and transport in urban areas than
in rural areas. - In recent years, reforms have reduced urban
biases in some LDCs.
31Seasonal poverty hunger
- Many LDC rural households are subject to a
poverty trap, in which selling labor and
obtaining credit at high interest rates to ensure
survival through the pre-harvest hungry season
result in less income and high interest payments
in future years.
32Vulnerability of rural poor
- Rural LDC people, who face poor infrastructure,
inequitable policies, high disease rates,
inadequate support systems, and market failure,
are highly vulnerable. - One slip could send them deeper into poverty
(World Bank 2001f138). - For example, in rural Ethiopia, three-fourths of
households suffered a harvest failure at least
once over a 20-year period, contributing to
significant fluctuations in farm income.
33Agricultural biotechnology
- Biotechnology The application of biology to
human use. (Burke 1999). - From 1996 to 2003, genetically modified crops
increased 40-fold to 7 million farmers in 18
countries growing 69 million hectares (167
acres), about 18 of the worlds food-crop
cultivation. Included are enhanced insect
resistance, herbicide tolerance, virus resistant
genes, and other quality improvements in crops. - LDC needs are critical enough that many
economists would rather err on the side of
adopting technologies to expand food production.