What Do I already know about Prehistoric Cultures?

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Food
University of Minnesota Duluth
Tim Roufs Section
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www.duluthnewstribune.com/articles/index.cfm?id47
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Ellie Regas was born in Greeces Sparta region
and came to the U.S. in the late 1960s. She said
food is her familys most important heritage
besides their Greek Orthodox faith. Her
specialties are breads and pastries, like
koulourakia, a braided dipping cookie. My
grandsons make their own shapes, like
footballs, and then they love to eat them, Regas
said.
www.duluthnewstribune.com/articles/index.cfm?id47
473sectionNone
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Ellie Regas was born in Greeces Sparta region
and came to the U.S. in the late 1960s. She said
food is her familys most important heritage
besides their Greek Orthodox faith. Her
specialties are breads and pastries, like
koulourakia, a braided dipping cookie. My
grandsons make their own shapes, like
footballs, and then they love to eat them, Regas
said.
www.duluthnewstribune.com/articles/index.cfm?id47
473sectionNone
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