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8-2 Estimation Estimating

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8-2 Estimation Estimating when is UNKNOWN Imagine You are in charge of quality control at Guinness Brewery in Dublin, Ireland. Your job is to make sure that the ... – PowerPoint PPT presentation

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Title: 8-2 Estimation Estimating


1
8-2 EstimationEstimating µ when s is UNKNOWN
2
Imagine
  • You are in charge of quality control at Guinness
    Brewery in Dublin, Ireland. Your job is to make
    sure that the stout is of high enough quality to
    meet the demands of your customers.
  • You need to test the samples without losing too
    much product
  • But what if you are taking small samples the test
    results are not quite right? Rejecting perfectly
    acceptable batches?
  • PS NO you may not drink your samples you are a
    chemist!

3
William S. Gossett
  • This was his job.
  • He evaluated the quality of the stout based on
    differences in the process (varieties of barley
    and hops, drying methods, etc)
  • He was rejecting about 15 of good batches, which
    was too high.
  • He knew s but not s. He needed another method
    to evaluate error.
  • He worked with a very famous statistician, Karl
    Pearson, on understanding Standard Errors, and
    developed the Students T distribution

4
Students t distribution?
  • Guinness had been burned before by another
    employee who had published trade secrets.
    Therefore they instituted a policy that no
    employee could publish results.
  • He used a pseudonym Student.
  • Not sure why.

5
Is this different from z?
  • Yes and no.
  • There is a t-table in the back of your book.
  • Your calculator can calculate the t value and the
    associated probability.
  • Find z when you know s. (not likely)
  • Find t when you dont. (more likely)

6
The process
  • Assuming x has a normal distribution with mean µ.
    For sample size n with mean ? and standard
    deviation s, the t variable is found by

7
The process
  • Assuming x has a normal distribution with mean µ.
    For sample size n with mean ? and standard
    deviation s, the t variable is found by
  • With a new parameter, called degrees of freedom
    (d.f.) which n 1.

8
Compares to z?
  • Symmetric about µ 0. Bell Shaped.
  • Difference? The tails are a bit higher
  • You will be cross correlating with two things
    the t score itself AND the degrees of freedom.
  • NOTE More degrees of freedom (i.e. More n)
    creates a curve the resembles the standard normal
    distribution. Your book has a good picture.
  • Also the Empirical rule does not work for t
    models that have a low number of degrees of
    freedom.

9
How to read
  • The top row is the c value
  • The side row is the degrees of freedom
  • (n 1)
  • Certain standard c values are in a table.
  • Dont worry about the indication one tail and
    two tail. Well deal with that later.

10
And?
  • Just like yesterday,

11
And?
  • Just like yesterday,
  • And
  • Remember to use n 1 for d.f.

12
Example
  • How many calories are there in 3 ounces of french
    fries? It depends on where you get them. Good
    Cholesterol Bad Cholesterol by Roth and Streicher
    gives the data from eight popular fast-food
    restaurants. The data are
  • 222 255 254 230
  • 249 222 237 287
  • Use the data to create a 99 confidence interval
    for the mean calorie count in 3 ounces of fries.
  • I love fries.

13
Use a table to figure out the SD and the mean
  • n
  • s ? d.f.
  • table
  • tc
  • E

8
244.5
7
5.33
3.499
26.9
217.6 calories lt µ lt 271.4 calories
14
Resources
  • http//www.ntpu.edu.tw/stat/learning/people/gosset
    .htm
  • http//www.mrs.umn.edu/sungurea/introstat/history
    /w98/gosset.html
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