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Ecology

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Title: Ecology


1
Unit 2
  • Ecology

Chapter 3 The Biosphere
2
Introduction to Ecology
  • Ecology - the scientific study of interactions
    among organisms and between organisms and their
    physical environment.
  • Ecologist - a scientist who studies organisms as
    they interact with other organisms within an
    ecosystem

3
Levels of Organization
  • Individual Organism
  • Populationa group of individuals that belong to
    the same species and live in the same area
  • Communityan assemblage of different populations
    that live together in a defined area
  • Ecosystemall the organisms that live in a place,
    together with their physical environment
  • Biomea group of ecosystems that share similar
    climates and typical organisms
  • Biosphereour entire planet, with all its
    organisms and physical environments

4
Types of Ecosystems
  • Natural Ecosystems
  • Self sustaining
  • Precipitation
  • Sunlight
  • All resources to support life
  • Destroyed by natural disasters (fires)
  • Human-Made Ecosystems
  • Not self sustaining
  • Farms
  • Cities
  • Flower gardens
  • Aquariums
  • Zoo
  • Huge inputs of resources and energy

5
Relationships Within an Ecosystem
  • An ecosystem is a group of organisms that live
    together and interact with each other and their
    environment.
  • Organisms respond to their environments and can
    change their environments, producing an
    ever-changing biosphere.

6
Biotic Factors
Abiotic Factors
  • Anything non-living!
  • List three example of abiotic components in an
    ecosystem and why they are important?
  • Anything living in an ecosystem!
  • List three example of biotic components in an
    ecosystem and how they interact?

7
Biomes
  • A large geographic region determined by climate,
    soil type and plant life.
  • Why is plant life so important to an ecosystem?

8
Biomes

Northern Coniferous Forest or Taiga
Temperate Deciduous Forest
Temperate Grasslands or Prairie
Arctic Tundra
Desert
Tropical Savanna
Tropical Rain Forest
9
Population Studies factors that affect the size
of a population
  • Carrying capacity
  • The maximum size of the population that an
    ecosystem can hold
  • Limiting factors
  • Anything that prevents the
  • population size from increasing
  • Examples ?

10
Food Chains and Food Webs
  • How does energy flow through ecosystems?
  • Energy flows through an ecosystem in a one-way
    stream, from primary
  • producers to various consumers. Energy moves from
    the eaten to the eater. Where it goes from
    there depends on who eats whom!

11
Food Chain

The arrows in a food chain show what eats what.
The arrow replaces the phrase is eaten by.
The arrow must point toward the eater.
Leaf ? Grasshopper ? Frog
? Heron
12
Food Webs
  • This is who eats who or what in the ecosystem.
    Each organism has a job title that describes
    their role. Anything that affects one level will
    probably affect the entire ecosystem!

13
Food Web

A food web shows the many possible food chains
that exist in an ecosystem.
14
Food Webs Job Titles
  • Producers- Plants. They are the basis for life
    in the ecosystem.
  • These organisms are also called autotrophs.

15
Most Producers get Energy From the Sun
The best-known and most common primary producers
harness solar energy through the process of
photosynthesis. Photosynthesis captures light
energy and uses it to power chemical reactions
that convert carbon dioxide and water into oxygen
and energy-rich carbohydrates. This process adds
oxygen to the atmosphere and removes carbon
dioxide. Most photosynthesis occurs in plants on
land and algae in water ecosystems.
16
Life Without Light
  • Deep-sea ecosystems depend on primary producers
    that harness chemical energy from inorganic
    molecules such as hydrogen sulfide.
  • The use of chemical energy to produce
    carbohydrates is called chemosynthesis.

17
Food Webs Job Titles
  • Consumers- these organism eat other organisms.
    They can not make their own food, therefore, they
    must order out!
  • Organisms that must acquire energy from other
    organisms by ingesting in some way are also known
    as heterotrophs.

18
Food Webs Job Titles
  • Consumers may be herbivores (plant eaters),
    carnivores (meat eaters) or omnivores (both)
  • Carnivores are usually referred to as predators!

19
Food Webs Job Titles
  • 1st or PRIMARY level consumers are herbivores
  • 2nd or SECONDARY level consumers are carnivores
    or omnivores and eat 1st order consumers
  • What are 3rd order (level) consumers?

20
Food Webs Job Titles
  • Decomposers- These are the recycling centers of
    the ecosystem. They break-down dead organisms
    into nutrients in the soil that plants can use as
    vitamins.
  • Bacteria and Fungus
  • Detritivores, feed on detritus particles (what is
    left from the decomposers,) often chewing or
    grinding them into smaller pieces.
  • giant earthworms

21
Food Webs Job Titles
  • Scavengers- Similar to decomposers because they
    eat already dead organisms and return nutrients
    to the soil.
  • Animals, birds, insects

22
Trophic Levels and Ecological Pyramids
  • Each step in a food chain or food web is called a
    trophic level.
  • Primary producers always make up the first
    trophic level.
  • Various consumers occupy every other level. Some
    examples are shown.
  • Ecological pyramids show the relative amount of
    energy or matter contained within each trophic
    level in a given food chain or food web.

23
Advantages and Disadvantages of the Pyramids
  • Pyramids of numbers and biomass can sometimes be
    inverted due to certain situations within
    ecosystems
  • These inverted pyramids then lose their ability
    to accurately represent the passage of energy
    from one trophic level to the next

24
Pyramid of Numbers
  • This represents the number of organisms that
    occupy each trophic level

http//openlearn.open.ac.uk
25
Pyramids of Energy
  • Pyramids of energy show the relative amount of
    energy available at each trophic level.
  • On average, about 10 percent of the energy
    available within one trophic level is transferred
    to the next trophic level.
  • The more levels that exist between a producer and
    a consumer, the smaller the percentage of the
    original energy from producers that is available
    to that consumer.

26
Pyramid of Biomass
  • The total amount of living tissue within a given
    trophic level is called its biomass.
  • A pyramid of biomass illustrates the relative
    amount of living organic matter at each trophic
    level.

27
Recycling in the Biosphere
  • Unlike the one-way flow of energy, matter is
    recycled within and between ecosystems.
  • Elements pass from one organism to another and
    among parts of the biosphere through closed loops
    called biogeochemical cycles, which are powered
    by the flow of energy.
  • Biogeochemical cycles of matter involve
    biological processes, geological processes, and
    chemical processes.

28
Recycling in the Biosphere
  • As matter moves through these cycles, it is never
    created or destroyedjust changed.
  • Biogeochemical cycles of matter pass the same
    atoms and molecules around again and again.

29
Water Cycle
  • Also called the Hydrologic Cycle
  • Movement and storage of water on the planet
  • Total amount of water doesnt change it is
    transported around the earth
  • Energy to run the cycle comes from the sun

30
  • Water re-enters that atmosphere by two processes
  • Evaporation changes surface water (lakes, rivers,
    oceans) to water vapor
  • Water vapor (gaseous state) returns to the
    atmosphere
  • Transpiration is the loss of water vapor from the
    leaves of plants
  • Stomata are openings in leaves which allow the
    water vapor out of the plant

31
  • Condensation
  • As the water vapor rises in the atmosphere, it
    looses energy (cools down)
  • Water droplets are formed from the water vapor
  • Precipitation
  • When the water droplets get too heavy it falls
    from the sky
  • Weather conditions determine the type of
    precipitation rain, snow, sleet

32
  • Some precipitation re-evaporates before it
    reaches the ground
  • Most precipitation falls into existing bodies of
    water
  • 70 of the earths surface is water
  • The rest falls on land
  • Absorbed into the soil or flows over the surface
    as Runoff (back to the oceans/lakes)
  • Infiltration is the process of water entering the
    ground

33
  • The cycle begins again
  • Evaporation and transpiration
  • Condensation
  • Precipitation
  • Runoff and Infiltration
  • The amount of precipitation is an important
    factor in the type of ecosystem and the
    population of organisms it can support

34
Nutrient Cycles
  • The chemical substances that an organism needs
    to sustain life are called nutrients.
  • Every organism needs nutrients to build tissues
    and carry out life functions.
  • Nutrients pass through organisms and the
    environment through biogeochemical cycles.

35
The Carbon Oxygen Cycle
  • Carbon is a major component of all organic
    compounds, including carbohydrates, lipids,
    proteins, and nucleic acids.

36
The Carbon Oxygen Cycle
  • Plants take in carbon dioxide during
    photosynthesis and use the carbon to build
    carbohydrates.
  • Carbohydrates then pass through food webs to
    consumers.
  • Organisms release carbon in the form of carbon
    dioxide gas by respiration.

37
The Nitrogen Cycle
  • All organisms require nitrogen to make amino
    acids, which are used to build proteins and
    nucleic acids, which combine to form DNA and RNA.

38
The Nitrogen Cycle
  • Nitrogen-containing substances such as ammonia
    (NH3), nitrate ions (NO3), and nitrite ions (NO2)
    are found in soil, in the wastes produced by many
    organisms, and in dead and decaying organic
    matter.

39
The Nitrogen Cycle
  • Nitrogen gas (N2) makes up 78 percent of Earths
    atmosphere.
  • Although nitrogen gas is the most abundant form
    of nitrogen on Earth, only certain types of
    bacteria that live in the soil and on the roots
    of legumes can use this form directly.
  • The bacteria convert nitrogen gas into ammonia,
    in a process known as nitrogen fixation.

40
The Nitrogen Cycle
  • Other soil bacteria convert fixed nitrogen into
    nitrates and nitrites that primary producers can
    use to make proteins and nucleic acids.
  • Consumers eat the producers and reuse nitrogen to
    make their own nitrogen-containing compounds

41
The Nitrogen Cycle
  • Consumers eat the producers and reuse nitrogen to
    make their own nitrogen-containing compounds.
  • Decomposers release nitrogen from waste and dead
    organisms as ammonia, nitrates, and nitrites that
    producers may take up again.

42
The Nitrogen Cycle
  • Other soil bacteria obtain energy by converting
    nitrates into nitrogen gas, which is released
    into the atmosphere in a process called
    denitrification.
  • A small amount of nitrogen gas is converted to
    usable forms by lightning in a process called
    atmospheric nitrogen fixation.
  • Humans add nitrogen to the biosphere through the
    manufacture and use of fertilizers. Excess
    fertilizer is often carried into surface water or
    groundwater by precipitation.

43
The Phosphorus Cycle
  • Phosphorus forms a part of vital molecules such
    as DNA and RNA.
  • Although phosphorus is of great biological
    importance, it is not abundant in the biosphere.
  • Phosphorus in the form of inorganic phosphate
    remains mostly on land, in the form of phosphate
    rock and soil minerals, and in the ocean, as
    dissolved phosphate and phosphate sediments.

44
The Phosphorus Cycle
  • As rocks and sediments wear down, phosphate is
    released
  • Plants bind phosphate into organic compounds when
    they absorb it from soil or water.
  • Organic phosphate moves through the food web,
    from producers to consumers, and to the rest of
    the ecosystem.

45
Nutrient Limitation
  • Ecologists are often interested in an ecosystems
    primary productivitythe rate at which primary
    producers create organic material.
  • A nutrient whose supply limits productivity is
    called the limiting nutrient.
  • All nutrient cycles work together like the gears
    shown.
  • If any nutrient is in short supplyif any wheel
    sticksthe whole system slows down or stops
    altogether.

46
Nutrient Limitation in Aquatic Ecosystems
  • Sometimes an aquatic ecosystem receives a large
    input of a limiting nutrientfor example, runoff
    from heavily fertilized fields.
  • The result of this runoff can be an algal blooma
    dramatic increase in the amount of algae and
    other primary producers due to the increase in
    nutrients.

47
Energy flow in ecosystems
48
What is an ecosystem?
  • System regularly interacting and interdependent
    components forming a unified whole
  • Ecosystem an ecological system
  • a community and its physical environment
    treated together as a functional system

49
OR, MORE SIMPLY
  • an ecosystem is composed of the organisms and
    physical environment of a specified area.
  • SIZE micro to MACRO

50
Attributes of Ecosystems
  • Order
  • Development
  • Metabolism (energy flow) 10 RULE
  • Material cycles
  • Response to the environment
  • Porous boundaries
  • Emphasis on function, not species

51
ENERGY FLOW IN ECOSYSTEMS
  • All organisms require energy, for growth,
    maintenance, reproduction, locomotion, etc.
  • Hence, for all organisms there must
    be A source of energy
  • A loss of usable energy

52
Types of energy
  • heat energy
  • mechanical energy (gravitational energy,
    etc.)
  • chemical energy energy stored in
  • molecular bonds

53
Transformations of energy
  • How is solar energy converted to chemical energy?

54
An ecosystem has abiotic and biotic components
  • ABIOTIC components
  • Solar energy provides practically all the energy
    for ecosystems.
  • Inorganic substances, e.g., sulfur, boron, tend
    to cycle through ecosystems.
  • Organic compounds, such as proteins,
    carbohydrates, lipids, and other complex
    molecules, form a link between biotic and abiotic
    components of the system.

55
BIOTIC components
  • The biotic components of an ecosystem can be
    classified according to their mode of energy
    acquisition.
  • In this type of classification, there are
  • Autotrophs
  • and
  • Heterotrophs

56
Autotrophs
  • Autotrophs (self-nourishing) are called primary
    producers.
  • Photoautotrophs fix energy from the sun and
    store it in complex organic compounds
  • ( green plants, algae, some bacteria)

light
simple inorganic compounds
complex organic compounds
photoautotrophs
57
  • Chemoautotrophs (chemosynthesizers) are bacteria
    that oxidize reduced inorganic substances
  • (typically sulfur and ammonia compounds)
  • and produce complex organic compounds.

oxygen
reduced inorganic compounds
complex organic compounds
chemoautotrophs
58
Chemosynthesis near hydrothermal vents
59
Other chemoautotrophs Nitrifying bacteria in
the soil under our feet!
60
Heterotrophs
  • Heterotrophs (other-nourishing) cannot produce
    their own food directly from sunlight inorganic
    compounds. They require energy previously stored
    in complex molecules.

heat
simple inorganic compounds
complex organic compounds
heterotrophs
(this may include several steps, with several
different types of organisms)
61
  • Heterotrophs can be grouped as
  • consumers
  • decomposers

62
  • Consumers feed on organisms or particulate
    organic matter.
  • Decomposers utilize complex compounds in dead
    protoplasm.
  • Bacteria and fungi are the main groups of
    decomposers.
  • Bacteria are the main feeders on animal material.
  • Fungi feed primarily on plants, although bacteria
    also are important in some plant decomposition
    processes.

63
Energy flow
  • Simplistically
  • This pattern of energy flow among different
    organisms is the TROPHIC STRUCTURE of an
    ecosystem.

heat
Producers
Consumers
Decomposers
heat
64
  • It is useful to distinguish different types of
    organisms within these major groups, particularly
    within the consumer group.

Consumers
65
Terminology of trophic levels
  • We can further separate the TROPHIC LEVELS,
    particularly the Consumers
  • Producers (Plants, algae, cyanobacteria some
    chemotrophs)--capture energy, produce complex
    organic compounds
  • Primary consumers--feed on producers
  • Secondary consumers--feed on primary consumers
  • Tertiary consumers--feed on secondary consumers

66
More trophic levels
  • Detritivores--invertebrates that feed on organic
    wastes and dead organisms (detritus) from all
    trophic levels
  • Decomposers--bacteria and fungi that break down
    dead material into inorganic materials

67
Alternate Terminology
  • Producers plants etc. that capture energy from
    the sun
  • Herbivores plant-eaters
  • Carnivores animal-eaters
  • Omnivores--eat both animals and plants
  • Specialized herbivores
  • Granivores--seed-eaters
  • Frugivores--fruit-eaters

68
  • Together, these groups make up a FOOD CHAIN
  • E.g., grass, rabbit, eagle

Producer
Carnivore
Herbivore
69
Carnivores
  • Carnivores can be further divided into groups
  • quaternary carnivore (top)
  • tertiary carnivore
  • secondary carnivore
  • primary carnivore
  • The last carnivore in a chain, which is not
    usually eaten by any other carnivore, is often
    referred to as the top carnivore.

70
Foodchains
71
Problems
  • Too simplistic
  • No detritivores
  • Chains too long

72
  • Rarely are things as simple as grass, rabbit,
    hawk, or indeed any simple linear sequence of
    organisms.
  • More typically, there are multiple interactions,
    so that we end up with a FOOD WEB.

73
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74
Energy transfers among trophic levels
  • How much energy is passed from one trophic level
    to the next?
  • How efficient are such transfers?

75
  • Biomass--the dry mass of organic material in the
    organism(s).
  • (the mass of water is not usually included, since
    water content is variable and contains no usable
    energy)
  • Standing crop--the amount of biomass present at
    any point in time.

76
Primary productivity
  • Primary productivity is the rate of energy
    capture by producers.
  • the amount of new biomass of producers, per
    unit time and space

77
Ecological pyramids
  • The standing crop, productivity, number of
    organisms, etc. of an ecosystem can be
    conveniently depicted using pyramids, where the
    size of each compartment represents the amount of
    the item in each trophic level of a food chain.
  • Note that the complexities of the interactions in
    a food web are not shown in a pyramid but,
    pyramids are often useful conceptual
    devices--they give one a sense of the overall
    form of the trophic structure of an ecosystem.

78
Pyramid of energy
  • A pyramid of energy depicts the energy flow, or
    productivity, of each trophic level.
  • Due to the Laws of Thermodynamics, each higher
    level must be smaller than lower levels, due to
    loss of some energy as heat (via respiration)
    within each level.

Energy flow in
79
Pyramid of numbers
  • A pyramid of numbers indicates the number of
    individuals in each trophic level.
  • Since the size of individuals may vary widely and
    may not indicate the productivity of that
    individual, pyramids of numbers say little or
    nothing about the amount of energy moving through
    the ecosystem.

of carnivores
of herbivores
of producers
80
Pyramid of standing crop
  • A pyramid of standing crop indicates how much
    biomass is present in each trophic level at any
    one time.
  • As for pyramids of numbers, a pyramid of standing
    crop may not well reflect the flow of energy
    through the system, due to different sizes and
    growth rates of organisms.

biomass of carnivores
biomass of herbivores
biomass of producers
(at one point in time)
81
Inverted pyramids
  • A pyramid of standing crop (or of numbers) may be
    inverted, i.e., a higher trophic level may have a
    larger standing crop than a lower trophic level.
  • This can occur if the lower trophic level has a
    high rate of turnover of small individuals (and
    high rate of productivity), such that the First
    and Second Laws of Thermodynamics are not
    violated.

biomass of carnivores
biomass of herbivores
biomass of producers
(at one point in time)
82
Pyramid of yearly biomass production
  • If the biomass produced by a trophic level is
    summed over a year (or the appropriate complete
    cycle period), then the pyramid of total biomass
    produced must resemble the pyramid of energy
    flow, since biomass can be equated to energy.

Yearly biomass production (or energy flow) of
83
  • Note that pyramids of energy and yearly biomass
    production can never be inverted, since this
    would violate the laws of thermodynamics.
  • Pyramids of standing crop and numbers can be
    inverted, since the amount of organisms at any
    one time does not indicate the amount of energy
    flowing through the system.
  • E.g., consider the amount of food you eat in a
    year compared to the amount on hand in your
    pantry.

84
Ecological Interactions and Interdependence
Population group of individuals of the same
species living in the same area, potentially
interacting
Community group of populations of different
species living in the same area, potentially
interacting
What are some ecological interactions?
85
Why are ecological interactions important?
Interactions can affect distribution and
abundance.
Interactions can influence evolution.
Think about how the following interactions can
affect distribution, abundance, and evolution.
86
Types of ecological interactions interdependence
competition predation parasitism mutualism commens
alism symbiosis
87
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88
Competition two species share a requirement for
a limited resource ? reduces fitness of one or
both species
89
Predation one species feeds on another ?
enhances fitness of predator but reduces fitness
of prey
herbivory is a form of predation
90
Parasitism one species feeds on another ?
enhances fitness of parasite but reduces fitness
of host
91
Mutualism two species provide resources or
services to each other ? enhances fitness of both
species
92
Commensalism one species receives a benefit
from another species ? enhances fitness of one
species no effect on fitness of the other species
93
Symbiosis two species live together ? can
include parasitism, mutualism, and commensalism
94
Organizing ecological interactions
interdependence
effect on species 1
0 -
0 -
mutualism
effect on species 2
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