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De

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... forget for a moment that one of the reasons you go out to dinner is so that you don t have to cook. ... chop an onion in 5 seconds ... Sardines, Shrimp, Chicken ... – PowerPoint PPT presentation

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Title: De


1
De Francos Pizza
Its the best because youre the chef!
2
Why De Francos for your next Event?
  • Our experience according to Food
    Chronicle and Tasty Times Magazines
  • The Bake Your Own Pie Experience is team bonding
    at its best.
  • Over 30 meats, 50 cheeses, and countless other
    fresh toppings to choose from.
  • Bake Your Own Pie means nobody else is cooking
    which helps us lower the price!!!

3
Pristine Reviews
Food Chronicle De Francos Takes the Pie Walk into De Francos Pizzeria and you will instantly be blown away by that olfashioned pizza parlor smell that you remember from when you were a kid. And once you get past front door things just keep getting better! First off, forget the typical boring wait for your food. At De Francos you get to be a part of the process. Whether its hand tossing the dough, chopping up fresh peppers, mushrooms, and artichokes, or sliding the pie into the oven, De Francos fun-loving chefs show you how its done and then put you into the middle of the action. And when you are in charge of the pizza pie this means you are in charge of whats on it! Choose from any of De Francos fresh-cut varieties of meat sliced in their in-house deli. Ladle on tomato, alfredo, or pesto sauce and then smother it in one of their 36 cheeses! De Francos is the freshest new idea in pizza to come along in our city in quite some time. Its an absolute must if you love eating Italian! Tasty Times   Do it yourself pizza parlor opens tomorrow Before you write off De Francos do it yourself pizza idea, forget for a moment that one of the reasons you go out to dinner is so that you dont have to cook. Because if you had a kitchen like De Francos that wouldnt be the case. Glance into the deli and you will find fresh pepperoni, sausage, and Canadian bacon on the traditional side. Then theres the hamburger, corned beef, and even spam if you are looking for an adventure. Speaking of adventure have you ever had 15 year-old gorgonzola on your pizza? Or for that matter, have you ever shoved a pizza pie into a 600-degree oven! Left to your own devices, the do it yourself idea might fall apart. But with Chef Dominique assisting you can do no wrong. By the end of the evening youll marvel at how he taught you to throw the dough five feet above your head, chop an onion in 5 seconds, and bake the most delicious pizza youve ever had. De Francos is hard work. Its not your normal night out. But one taste makes it all worthwhile.  
4
Dont Settle for Someone Elses Best
  • At De Francos you become the chef!

Slice your own meat!
Choose the freshest cheeses!
Chop garden fresh veggies!
GUARANTEED to be an awesome corporate bonding
experience!!!
5
More selection than any pizza parlor in the
nation!
Pepperoni, Sausage, Bacon Hamburger, Ham,
Anchovy, Sardines, Shrimp, Chicken, Tuna, Turkey,
Lamb, Spam Well even let you add herring you
want it!
Olives, Mushrooms, Tomato, Spinach, Broccoli and
more
More than Mozzarella
6
The Best Value hands down.
Avg. Small Avg. Med. Avg. Large De
Francos 4.50 5.50 6.25 Pizza
Temple 5.25 6.00 7.00 Papa
Herms 5.00 6.15 8.00 Little
Aristotles 6.00 7.00 10.00 Godmothers
7.50 9.00 12.00
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