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Porcine Epidemic Diarrhea Virus (PEDV) Status

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Porcine Epidemic Diarrhea Virus (PEDV) Status & Research Update Lisa Becton, DVM, MS, DACVPM Dir. Swine Health Info & Research National Pork Board – PowerPoint PPT presentation

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Title: Porcine Epidemic Diarrhea Virus (PEDV) Status


1
Porcine Epidemic Diarrhea Virus (PEDV) Status
Research Update
  • Lisa Becton, DVM, MS, DACVPM
  • Dir. Swine Health Info Research
  • National Pork Board

2
PEDV status world-wide
  • PEDV is currently active and considered endemic
    in different parts of the world (China, Japan,
    South Korea, Thailand, Vietnam Pacific rim
    countries).
  • Canada had first positive cases in January 2014
  • Different strains identified in the U.K. (1970s)
    that did not appear as pathogenic as the Chinese
    strains
  • Other countries with cases Germany, Spain,
    France, Mexico, Colombia Ecuador, Ukraine, Peru
  • PEDV is considered to be a production disease.
  • Primary management tools within the U.S. focus
    on targeted biosecurity efforts.
  • Killed vaccines are approved for use in the U.S.
    (two currently approved).

3
AASV Case Reports
www.aasv.org
4
www.aphis.usda.gov/animal-health/secd
Courtesy of NAHLN
5
U.S. Swine Health Monitoring Project
http//www.cvm.umn.edu/sdec/SwineDiseases/pedv/ind
ex.htm
752 breeding sites (20 systems) 2.1M sows
6
As of January 15, 2015
7
Research/Knowledge Update
8
Research for PEDV PDCoV
  • 2013
  • 1 million for research
  • Funded 14 projects
  • Basics of disease
  • Sow immunity (initial work)
  • Foundation for biosecurity
  • 2014
  • 2 million for research
  • Funded 35 projects
  • Feed focus
  • Animal focus
  • Biosecurity validation
  • Disease monitoring

9
PEDV Research Priorities
  • Research Priorities 2013
  • Basic Research of PEDV
  • Who - What - Where - When - Why - How
  • Diagnostic test development
  • Basics of disease transmission and survivability
  • Sow immunity (project duration 12 months)
  • Duration of immunity
  • Optimizing feedback protocols
  • Diagnostic tests to assess sow and piglet
    immunity to PEDV

10
PEDV/PDCoV Research For 2014
  • Research priorities 2014
  • Feed Focus
  • Risk assessment for feed as transmission source
  • Intervention methods for feed (pelleting/additives
    )
  • Post-processing time on virus
  • Novel bioassay models
  • Biosecurity Validation
  • Animal Focus
  • PEDV immunity development
  • PDCoV pathogenicity diagnostic test
    development

11
PEDV/PDCoV Research For 2015
  • Hone in on more specifics of development,
    duration and optimization of sow immunity (based
    on 2013/2014 work)
  • Feed interventions (based off of info from 2014)
  • Novel vaccine administration technologies

12
Basics of virus survival - What have we learned?
  • Survivability of the virus
  • PEDV can survive in many different conditions
  • Pits feed slurry manure water fresh and
    recycle feed ingredients
  • Survive in cold conditions
  • Survivability in pits can be time dependent
  • PEDV PCR found at 4 6 months
  • PEDV bioassay only for 4 month

13
Key Messages
  • PEDV survives for extended time in various
    substances clean/disinfect for best control
  • For pit/manure management
  • Work at farms with longest time since infection
    first, and farms most recently infected last
  • Communication x 10 with all parties involved!!

14
Transportation - What have we learned?
  • Transportation management is critical!!!
  • Certain procedures for trucks can kill the virus
  • 160F for 10 minutes kills PEDV
  • 68F for 7 days kills PEDV
  • Clean, disinfect and heat (see above) can kill
    PEDV and other pathogens!
  • Quaternary ammonium/gluteraldehyde
  • Accel hydrogen peroxide mix
  • Others (bleach phenolics etc.)

15
Key Messages
  • Prevent contamination as much as possible.
  • Create a Line of Separation
  • Keep clean and dirty equipment separate
  • Avoid contamination of high risk areas
  • Focus on removal of organic material for
    effective cleaning and disinfection.
  • Goal reduce the virus load on equipment

16
Identify the Line of Separation
  • No cross traffic at this point !

17
Examples of the Line of Separation
18
Feed/Feed Systems - What have we learned?
  • Feed management
  • Takes a very small amount of virus to infect
    pigs!
  • Some potential products can help to eliminate
    virus in feed
  • Formaldehyde based medium chain fatty acids
    essential oils
  • Assessment of pelleting and heat treatment may be
    effective for point-in-time virus control

19
Immunity - What have we learned?
  • Immunity to the virus
  • We now have many different diagnostic tools to
    detect PEDV
  • Can detect the virus (PCR)
  • Can detect exposure to the virus (ELISA or IFA)
  • Can evaluate the level of immunity to the virus
    (FFN, IFA)
  • Basics of immunity
  • Gut immunity is needed for protection
  • Piglets need to consume milk to be protected
    against PEDV
  • The response to PEDV can vary by sow and so can
    protection passed to piglets

20
Immunity - What have we learned?
  • Immunity to the virus
  • Sows do respond to feedback and develop
    antibodies
  • Oral exposure is best but exposure also causes
    clinical illness
  • Vaccines can help, but killed products may not
    have enough foreign protein to stimulate immunity
  • Sow immunity
  • Immunity has been seen for at least 6-7 months
  • Work being done on cross-protection and some
    degree of protection may be happening
  • Will use results of these studies for
    continuation of work for 2015

21
Communication of Research Results
  • Provide producers with real-time results
  • Created a PEDV-specific site for all information
  • Research updates available bi-weekly until
    project completion See www.pork.org/PEDV for
    biweekly updates

22
How do we get better prepared for the next time?
23
Emerging Diseases of Swine
  • Examples of recent emerging diseases of concern
  • Porcine Circovirus Type 2b (China)
  • PEDV
  • Porcine kubovirus

24
NPPC 2014 Resolution
  • NPPC Forum Resolution 2014
  • A proposed plan of coordination and program
    execution for the US Swine Industry in the event
    of the identification/introduction of any new
    economically significant swine disease (defined
    as not currently identified in the United States
    as of March 1, 2014).
  • This shall include all possible non-reportable
    diseases which may afflict swine

25
Working on Our Preparedness
  • Response Plan
  • NPPC is managing in 2015
  • Coordinated state-federal-industry response
  • Swine Matrix Project Identifying Whats
    next?
  • AASV is managing in 2015
  • Will need research and updating
  • Swine disease information sharing
  • NPB is managing in 2015
  • Swine Health and Information Center

26
Response Plan NPPC Focus
  • Working with industry and government partners to
    provide input and guidance for an emerging
    disease response plan
  • Outline clear responsibilities for all parties
  • Have that available to all parties for use
  • Have had several in-person meetings and document
    is becoming finalized

27
Swine Disease Matrix project
  • Identify whats next?
  • Use both US and global surveillance of
    literature, reports, other info for diseases of
    potential interest
  • Literature search on targeted diseases
  • Identify basic knowledge gaps
  • Focus resource deployment
  • Develop a one pager on prioritized diseases
  • Work with government partners (federal and state)
  • Determine roles and outcomes
  • Define who handles data, confidentiality, disease
    control measures?

28
Key Points
  • Focus on global production diseases
  • Establish a mechanism for evaluating disease
    implications and prioritizing threats
  • Work towards recognizing and filling
    resource/knowledge gaps
  • Establish a diagnostic/surveillance system that
    searches for the introduction of emerging
    diseases

29
Expert Working Group
  • Patrick Webb - NPB
  • Joe Connor - Practitioner
  • Doug MacDougald Practitioner (Canada)
  • Kent Schwartz ISU VDL
  • Eric Bush USDA Epidemiologist
  • Dick Hesse KSU Virologist
  • Jane Christopher-Henning SDSU VDL
  • Mike McIntosh USDA FADDL
  • Dermott Hayes Ag Economist
  • Kurt Rossow MN VDL
  • John Waddell AASV SHC Chair
  • Harry Snelson AASV
  • Mark Engle WG Chair (unable to attend)

30
Swine Pathogen Matrix Project
31
Swine Health and Information Center
  • Mission
  • To protect and enhance the health of the US swine
    herd through
  • targeted research investments that minimize the
    impact of future disease threats
  • collection and analysis of swine health data
  • global disease monitoring.

32
Swine Health and Information Center
  • Operations
  • Work in synergy with the National Pork Board, the
    National Pork Producers Council, and the American
    Association of Swine Veterinarians
  • Add to and not duplicate the capabilities of the
    associations
  • Location
  • Virtual Center

33
Swine Health and Information Center
  • Board of Directors
  • Direction and oversight of programs
  • Research Selection Task Force
  • Endemic Swine Disease Task Force
  • International Swine Disease Task Force
  • Lifespan
  • 5 year lifetime unless it is extended by
    recommendation of the Centers Board of Directors
    and the approval by the NPB

34
Swine Health and Information Center
  • Scope of Work
  • Swine Disease Matrix project
  • Swine health data monitoring, management and
    analysis for disease trends
  • Priority Order
  • Swine Health Monitoring Project
  • Emerging disease monitoring data
  • Production Animal Disease Risk Assessment Program
    (PADRAP)
  • Secure Pork Supply database
  • Trade support
  • USDA sanction of data is essential to fulfilling
    this function

35
Summary
  • PEDV probably will not be the last emerging
    disease the industry faces therefore, an
    emerging disease plan is essential!!
  • As part of that plan, monitoring of global
    disease issues is critical and includes
    pre-emptive plan for key needs for disease Dx and
    management
  • Cooperation and collaboration between all sectors
    of industry and government is a must.

36
  • Questions?
  • lbecton_at_pork.org
  • 515-223-2791
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