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Thermochemistry

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Title: Thermochemistry


1
Thermochemistry Heat and Chemical Change
  • Thermochemistry - study of
  • heat transfer in chemical and physical processes.

2
Energy Transformations
  • Energy is the capacity to do work or transfer
    heat.

3
ENERGY
Conservation of Energy gtThe energy of a system
is constant. gtEnergy cannot be created or
destroyed. gtEnergy can change from one form
to another.
Common Units of Energy Joules (J) , calories
(cal)
4
Potential Energy
  • Is stored energy
  • Examples
  • Water behind a dam
  • Compressed spring
  • Chemical bonds in gasoline or coal
  • Food

5
Kinetic Energy
  • Is energy of motion
  • Examples
  • Hammering a nail
  • Water flowing over a dam
  • Working out
  • Boxing
  • Burning gasoline

6
The object must have velocity to have kinectic
energy
Who has kinetic energy?
7
A. The Nature of Energy
  • Potential energy (PE) Kinetic energy (KE)

the energy of position
the energy of motion
8
Total energy is the sumof both the kinetic
energy and the potential energy.
No friction!
9
Some Forms of Energy
  • Mechanical
  • Electrical
  • Thermal (heat)
  • Chemical
  • Radiant (light)

10
  • Temperature vs. Heat

11
HEAT TRANSFER
Temperature and heat are different.
12
  • Hot cold, are automatically associated with the
    words heat and temperature
  • Heat temp are NOT the same
  • The temperature of a substance is directly
    related to the energy of its particles,
    specifically its
  • The Kinetic Energy (motion) defines the
    temperature
  • Particles vibrating fast hot
  • Particles vibrating slow cold

13
Temperature
  • Temperature is a measure of the average kinetic
    energy in matter.

Hot water (90oC) Cold water (10oC)
14
Learning Check
  • Suppose you place water in a freezer.
  • A. The water particles move
  • 1) faster 2) slower 3) the same
  • B. The water will get
  • 1) hotter 2) colder 3) stay the same
  • C. The temperature of the water will be
  • 1) higher 2) lower 3) the same

15
Solution
  • Suppose you place water in a freezer.
  • A. The water particles move
  • 2) slower
  • B. The water will get
  • 2) colder
  • C. The temperature of the water will be
  • 2) lower

16
Heat
  • the energy that transfers between two objects due
    to a temperature difference between them.
  • Heat is transferred from a hot object to a colder
    object (never in the other direction).

Hot water (90oC) Cold water (10oC)
  • Water (50oC) Water (50oC)

17
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18
Learning Check
  • A. When you touch ice, heat is transferred
  • from
  • 1) your hand to the ice
  • 2) the ice to your hand
  • B. When you drink a hot cup of coffee, heat
  • is transferred from
  • 1) your mouth to the coffee
  • 2) the coffee to your mouth

19
Solution
  • A. When you touch ice, heat is transferred
  • from
  • 1) your hand to the ice
  • B. When you drink a hot cup of coffee, heat
  • is transferred from
  • 2) the coffee to your mouth

20
Learning Check
  • When you heat 200 g of water for 1 minute,
    the water temperature rises from 10C to 18C.
  • If you heat 400 g of water at 10C in the same
    pan with the same amount of heat for 1 minute,
    what would you expect the final temperature to
    be?
  • 1) 10 C 2) 14C 3) 18C

400 g
200 g
21
Solution
  • 2)14C
  • Heating twice the mass of water using the
    same amount of heat will raise the temperature
    only half as much.

400 g
200 g
22
Some Equalities for Heat
  • Heat is measured in calories or joules
  • 1 kcal 1000 cal
  • 1 calorie 4.18J
  • 1 kJ 1000 J

23
Question
  • How many joules are in 375 calories?
  • Answer
  • 375 cal x 4.18 J/cal 1567.5 joules

24
In food, a Calorie is the same as a kilocalorie.
  • If an apple provides 120 Calories, that is the
    same as
  • 120,000 calories,
  • or 501,600 joules of energy.
  • (120 Cal)(1000 cal/1 Cal)(4.18 J/cal) 501,600 J

25
Specific heat capacity is
specific heat
  • The amount of energy needed to change the
    temperature of 1.0 gram of a substance by 1.0
    degree Celsius (or 1.0 kelvin).
  • Units cal/gºC or J/gºC

26
Table of Specific Heats
  • Smaller the specific heat ? the less energy it
    takes the substance to feel hot
  • Larger the specific heat ? the more energy it
    takes to heat a substance up (bigger the heat
    reservoir)

27
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28
The specific heat of water
  • The specific heat of water is 4.18 J/g . K
  • The amount of heat required to raise the
    temperature of one gram of water 1C 1 Calorie
  • The specific heat of aluminum is 0.902 J/g . K.
  • It takes over 4 times as much heat to raise the
    temperature of a gram of water by a certain
    amount than a gram of aluminum.

29
Learning Check
  • A. A substance with a large specific heat
  • 1) heats up quickly 2) heats up slowly
  • B. Oceans change temperature slowly. Oceans have
    a
  • 1) high specific heat 2) low specific heat
  • C. Sand in the desert is hot in the day, and
    cool
  • at night. Sand must have a
  • 1) high specific heat 2) low specific heat

30
Solution
  • A. A substance with a large specific heat
  • 2) heats up slowly
  • B. Oceans have a
  • 2) high specific heat
  • C. Sand in the desert is hot in the day, and
    cool
  • at night. Sand must have a
  • 2) low specific heat

31
CHEMICAL RXNS
  • There are 2 types of chemical rxns
  • Exothermic energy flows out of the system
    (surroundings get warmer)
  • Endothermic energy flows into the system
    (surroundings get cooler)

32
SURROUNDINGS
HEAT
HEAT
HEAT
HEAT
SYSTEM
SYSTEM
EXOTHERMIC
ENDOTHERMIC
33
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34
Exothermic Reactions
  • Feel warm as the rxn proceeds
  • Gives off heat energy
  • The energy stored in the chemical bonds of the
    reactants is greater than the energy stored in
    the bonds of the products
  • ?H
  • Example Combustion
  • AB CD Heat

35
Endothermic Reactions
  • Endothermic rxns typically feel cooler the longer
    the rxn proceeds
  • Absorbs heat energy from surroundings, sometimes
    enough to get very cold
  • Cause temperature to fall
  • More energy is stored in the bonds of the
    products than in the bonds of the reactants
  • - ?H
  • AB Heat CD

36
EXOTHERMIC
ENDOTHERMIC
37
Specific Heat
Lets define some variables Q heat lost or
gained m mass c specific heat ti tf
initial final temperature
38
Calculating Heat Transfer
  • To calculate the energy required for a reaction

Heat transferred specific heat X mass X change
in temp
q C X m X ?T
?T (Tfinal - Tinitial).
39
Problem
  • How many joules must be transferred from a cup of
    coffee to your body if the temperature of the
    coffee drops from 60.0oC to 37.0oC (normal body
    temp)? Assume the cup holds 250. mL (with a
    density of 1.0 g/mL, the coffee has a mass of
    250. g), and that the specific heat of coffee is
    the same as that of water.

40
Answer
  • q Cm?T
  • 2) q (4.18 J/g . K) (250. g) (37.0oC 60.0oC)
  • 3) -24100 J -24.1 kJ
  • Note the negative value denotes the direction of
    heat transfer it shows that energy is
    transferred from the coffee as the temperature
    declines.

41
Problem
  • In the previous problem, the cup of coffee lost
    24.1 kJ when cooled from 60.0oC to 37.0oC. If
    this same amount of heat is used to warm a piece
    of aluminum weighing 250. g. what would be the
    final temperature of the aluminum if its initial
    temperature is 37.0oC? (The specific heat of
    aluminum is 0.902 J/g . K.)

42
Answer
  1. q Cm?T
  2. 24100 J (0.902 J/g . K) (250. g) (Tfinal -
    37.0oC)
  3. Tfinal 144oC

43
Calorimetry
  • Calorimetry - process of measuring heat energy
  • Measured using a calorimeter
  • Uses the heat absorbed by H2O to measure the heat
    given off by a rxn or an object
  • The amount of heat soaked up by the water is
    equal to the amount of heat released by the rxn

44
Problem
  • Suppose you heat a 55.0 g piece of iron in the
    flame of a Bunsen burner to 425oC and then you
    plunge it into a beaker of water. The beaker
    holds 600. mL water (density 1.00 g/mL), and
    its temperature before you drop in the hot iron
    is 25.0oC. What is the final temperature of the
    water and the piece of iron?

45
Answer (set up)
  • Heat lost by metal - (Heat gained by water)
  • SO
  • qmetal - qwater
  • WHICH MEANS
  • Cm?Tmetal - Cm?Twater
  • (55.0 g) (0.451 J/g . K) (Tfinal - 425oC)
  • - (600. g) (4.18 J/g . K) (Tfinal
    - 25oC)

46
Problem solved
  • 1) (55.0 g) (0.451 J/g . K) (Tfinal - 425oC)
    -(600. g) (4.18 J/g . K) (Tfinal - 25oC)
  • 2) 24.805 (Tfinal - 425) -2508 (Tfinal - 25oC)
  • 24.805 Tfinal 10542 -2508 Tfinal 62700
  • 2532.8 Tfinal 73242.
  • Tfinal 29oC

47
Remember
  • always subtract the initial temp from the final
    temp this results in a calculation that
    indicates an increase () or a decrease () in
    the heat transferred.
  • If q is , heat is transferred into the object
    (endothermic),
  • if q is , heat is transferred out of the object
    (exothermic).

48
Problem
  • You want to cool down a cup of coffee, and you do
    so by dropping in a cold block of aluminum. The
    aluminum block has a mass of 250. g and you want
    to cool 250. g of coffee (with a specific heat of
    4.18 J/g . K) from 60.oC to 45oC. To accomplish
    this, what must the initial temperature of the
    aluminum block be?

49
Answer
  1. Heat transferred from coffee (250. g) (4.18 J/g
    . K) (45oC 60.oC) -15675 J
  2. Heat transferred to aluminum 15675 J (250. g)
    (0.902 J/g . K) (45oC Tinitial)
  3. Tinitial -25oC

50
Enthalpy
  • For systems at constant pressure, the heat
    content is also called the enthalpy (H) of the
    system.
  • All of the heat changes we have discussed occur
    at constant pressure, so for these processes, q
    ?H.

51
Thermochemical equations
  • CaO H2O ? Ca(OH)2 65.2 kJ
  • You can treat heat change in a chemical reaction
    like any other reactant or product in a chemical
    equation.
  • An equation that includes the heat change is
    called a thermochemical equation. This equation
    includes a heat of reaction .

52
In thermochemical equations
  • If heat is a reactant, energy is absorbed and the
    reaction is endothermic.
  • If heat is a product, energy is released and the
    reaction is exothermic.

53
Heat of Fusion
  • The heat absorbed by one mole of a substance in
    melting is the molar heat of fusion (DHfus).
  • The heat lost when one mole of a substance
    solidifies is the molar heat of solidification
    (DHsolid).

54
DHfus - DHsolid
  • The amount of heat absorbed by melting a solid is
    exactly the same as the amount of heat lost when
    the liquid solidifies (but opposite in direction
    of heat flow).
  • DHfus - DHsolid

55
Heat of vaporization
  • The amount of heat needed to vaporize one mole
    of a substance is called its molar heat of
    vaporization (DHvap).
  • The amount of heat released when one mole of
    vapor condenses is called the molar heat of
    condensasion (DHcond).

56
DH vap - DHcond
  • The amount of heat absorbed by melting a solid is
    exactly the same as the amount of heat lost when
    the liquid solidifies (but opposite in direction
    of heat flow).
  • DHvap - DHcond

57
During a phase change
  • As a substance changes phase, no temperature
    change occurs so the heat involved is described
    as the latent heat of the phase change.
  • Heat is added, but no temperature change is
    observed as a substance boils, melts, etc.

58
  • To solve for the amount of heat involved in a
    change of phase
  • q m (DH)

59
Heating curve
60
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61
Practice
  • A. When water freezes, the temperature of the
    water ______(gets hotter, colder or stays the
    same), the surroundings get _______ (hotter or
    colder)
  • B. When water boils, the temperature of the water
    ______(gets hotter, colder or stays the same),
    the surroundings get _____ (hotter or colder)

62
Problem
  • How much heat is absorbed when 75.0 g H2O(l) at
    100.oC is converted to steam at 100.oC?
  • (The DHvap for water is 40.7 kJ/mol.)

63
Answer
  • Convert grams to moles
  • (75 g H2O)(1 mol/18.02 g) 4.16 mol
  • q m (DH)
  • q (4.16 mol) (40.7 kJ/mol) 169 kJ
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