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The Properties of Matter

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The Properties of Matter Matter can be classified based on its properties. Some of the properties of matter are mass, magnetism, and the ability to conduct heat ... – PowerPoint PPT presentation

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Title: The Properties of Matter


1
The Properties of Matter
  • Matter can be classified based on its properties.
  • Some of the properties of matter are mass,
    magnetism, and the ability to conduct heat,
    electricity, or sound.
  • Matter has three states solid, liquid, or gas
  • Each substance has some characteristics that stay
    the same, like its boiling and melting points.

2
Properties of Matter Continued
  • Mixtures combine different kinds of matter
    (substances).
  • When a solution is formed, some of the physical
    properties of its ingredients change.

3
What is Matter?
  • Matter is everything that takes up space (volume)
    and has mass.
  • NOT EVERYTHING is matter. For example, light and
    electricity are not matter, because they do not
    have mass and they do not take up their own
    separate space.
  • Think of some things that are and are not matter.

4
The Properties of Matter
  • A property is a characteristic or quality that
    describes a particular type of matter.
  • Examples of properties
  • Mass
  • Solid, liquid, or gas
  • Conducts heat, sound, or electricity
  • Magnetism

5
The Three States of Matter
  • Solids have a fixed volume and shape
  • Molecules are locked into a fixed position
  • Liquids will take the shape of whatever container
    it is in
  • Molecules vibrate faster and can move around each
    other
  • Gases has no fixed shape and no fixed volume
  • Molecules move so rapidly, they spread out in all
    directions
  • Evaporation is when water turns from a liquid to
    a gas.

6
Melting and Boiling Points
  • Melting Pointthe temperature when a substance
    turns from a solid to a liquid
  • Water freezes at 0 C.
  • Boiling Pointthe temperature when a liquid turns
    into a gas
  • Water boils at 100 C.
  • Substance swill always have the same melting and
    boiling point. It does not change.

7
Changing States of Matter
  • Substances can change from one state to another
    at certain temperatures.
  • Solids change to liquids when a solid absorbs
    enough energy (thermal).
  • - Ex) ice to water
  • butter melting
  • melted wax (candle)

8
Changing States of Matter (cont.)
  • Liquids change to a gas when it receives or
    absorbs energy (thermal). When a liquid starts to
    boil, it rapidly changes to a gas (evaporation).
  • EX) water boiling to water vapor
  • puddles disappearing
  • Gases change to liquids when it releases enough
    energy or the energy is removed.
  • Ex) water vapor condenses and forms
  • raindrops or dew.
  • fogged mirror after a hot shower.

9
Changing States of Matter (cont.)
  • Liquids change to a solid when energy is removed
    or released. The liquid freezes changing to a
    solid.
  • Ex) water to ice
  • melted gold to jewelry
  • lava to obsidian

10
Mass and Weight
  • Mass is how much there is of an objectthe amount
    of an object.
  • Scientist measure mass in grams or kilograms
    using a pan-balance or a triple-beam balance.
  • Weight is the force of attraction created by
    gravity.
  • Our weight would change on another planet, but
    our mass would not.

11
Magnetism
  • A magnet will attract, or pull towards or even
    pick up, some metals, such as iron, nickel,
    cobalt and steel.
  • Metals that are attracted to a magnet are
    magnetic.
  • Metals or non-metals that a magnet has no effect
    on are non-magnetic.

12
Conductivity
  • Conductivity is the ability of matter to carry
    heat, sound, or electricity.
  • Insulators are objects that do not conduct heat,
    sound, or electricity. They can be used to block
    the flow of heat, sound, or electricity.
  • Copper wires are good conductors of electricity,
    but rubber is not. Electrical wires are covered
    with rubber to insulate them.

13
Mixtures and Solutions
  • A mixture is when different things are mixed
    together but not chemically combined.
  • An example of a mixture is a salad. The lettuce,
    carrots, tomatoes and cucumbers make up a salad,
    but each of those ingredients keeps its own
    characteristics.

14
Chemical Combination or Mixture?
  • When atoms from two different types of matter
    combine, a new substance is formed. This new
    substance has different characteristics than the
    original substance. Water is combined from
    hydrogen and oxygen atoms and is different than
    either gas.
  • In a mixture, such as a salad, each ingredient
    keeps its own characteristics.

15
Types of Mixtures
  • Solid with a Solid
  • Sugar and Sand
  • Solid with a Liquid
  • Chocolate powder and milk
  • Liquid and Gas Mixtures
  • Water and Salad Oil
  • Air is a mixture of different types of gases
  • Soda is a mixture of liquid and gas

16
Main Ideas About Mixtures
  • In mixtures, ingredients are NOT chemically
    joined.
  • Ingredients keep many of their same
    characteristics.
  • Ingredients in a mixture can be separated out.

17
Separation Methods
  • Magnetismif one of the ingredients in a mixture
    is magnetic, you can use a magnet to separate the
    materials.
  • Filterif the ingredients in a mixture have
    particles that are different sizes, or one
    mixture is a liquid and the other is a solid, you
    can pour the mixture over a filter or filter
    screen.
  • Boiling or evaporatingif the mixture has a solid
    dissolved in water you can wait for the water to
    evaporate or boil the water. The solid will
    remain in the container.

18
Solutions
  • Solutions are special kinds of mixtures.
  • In a solution, one substance dissolves into
    another. An example of this is when you stir
    sugar into tea. The sugar breaks into tiny
    particles that are surrounded by the water
    molecules.
  • Not every mixture is solution. If a substance
    does not dissolve, there is not a solution. Sand
    does not dissolve in water, it will settle to the
    bottom. This is not a solution.
  • Apply what you learned on page 100.

19
Separating Ingredients from a Solution
  • Boil a solution to separate the liquid from the
    solid.
  • Put a stick or string into a sugar-water
    solution. The particles of sugar will stick to
    the stick or string and will eventually form
    sugar crystals.
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