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Essential Elements

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Title: No Slide Title Author: Don Miller Last modified by: Calvin Thrash Created Date: 6/12/2000 11:40:52 AM Document presentation format: On-screen Show – PowerPoint PPT presentation

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Title: Essential Elements


1
Essential Elements
For proper nutrition
Carbohydrates
Vitamins
Fats
Minerals
Protein
Water
2
A Sad State
Ideal Diet
Standard American Diet
  • 1-25 Fat gt75 Unsaturated
  • 5 Protein
  • 70-90 Unrefined Carbohydrates (mostly complex)
  • 37 Fat 80-90 Saturated
  • 12 Protein
  • 27 Carbohydrates (mostly refined)
  • 24 Refined Sugar!

3
Carbohydrates
  • Best source of energy for all bodily functions
  • Brain
  • CNS
  • Muscles
  • Come from plant sources
  • Half the calories as fat
  • Sugars and starches are carbohydrates

4
Energy Sources
Fats 9 calories per gram Carbohydrates
4 calories per gram Proteins 4 calories per
gram
5
Starch Molecule
6
Disease and the Low Fiber Diet
  • Metabolic Obesity, gout, diabetes, kidney
    stones, gallstones
  • Cardiovascular Hypertension, cerebrovascular
    disease, heart disease, varicose veins, deep vein
    thrombosis, pulmonary embolism
  • Colonic Constipation, appendicitis,
    diverticulitis, diverticolosis, hemorrhoids,
    colon cancer, IBS, ulcerative colitis, Crohns
    disease
  • Other Dental caries, autoimmune disorders,
    pernicious anemia, multiple sclerosis,
    thyrotoxicosis, dermatological conditions

7
Advantages of Eating Breakfast
  • more efficient problem solving
  • improved memory
  • increased verbal fluency
  • improved attention span
  • better attitudes
  • better scholastic scores

8
Eating Breakfast Reduces the Risk of Heart Attacks
  • Without breakfast, possible heart attack risk may
    be elevated for 2-3 hours after waking.
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