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Digestive System

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Digestive System Overview Motility and Mechanical Processing Secretion & Digestion Absorption Elimination Hormones Vitamins & Minerals Overview The whole goal of ... – PowerPoint PPT presentation

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Title: Digestive System


1
Digestive System
  • Overview
  • Motility and Mechanical Processing
  • Secretion Digestion
  • Absorption
  • Elimination
  • Hormones
  • Vitamins Minerals

2
Overview
  • The whole goal of digestion is to produce
    monomers (i.e. glucose) that can be used in
    cellular respiration.
  • Gastrointestinal (GI) tract is a hollow tube with
    accessory organs.
  • Lumen inside of the tube. It is still
    considered outside of the body.

3
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4
Overview
  • 5 basic tasks
  • Mechanical processing and motility
  • Secretion
  • Digestion
  • Absorption
  • Elimination

5
Overview
  • 5 accessory glands
  • Wall of the GI tract
  • Salivary Glands
  • Liver
  • Gall Bladder
  • Pancreas

6
Overview
  • 4 layers of the digestive tract
  • Mucosa
  • Submucosa
  • Smooth muscle
  • Serosa
  • Sphincters control rate of flow and prevent
    backflow.

7
Motility and Mechanical Processing
  • Motility (mvmt)
  • Peristalsis wavelike contractions that move
    food
  • Segmentation slower mixing in the small
    intestine that allows for increased absorption

8
Motility and Mechanical Processing
  • The breakdown of food into smaller pieces by
    mashing and mixing.
  • 2 main locations
  • Mouth
  • 32 teeth and tongue form a bolus
  • Swallowing is both voluntary and involuntary
  • Stomach
  • Mixes food with chemicals ultimately making chyme.

9
Secretion and Digestion
  • Each organic macromolecule is broken down by
    different enzymes at different locations in the
    digestive system.
  • Often many enzymes are involved in the breakdown
    of one molecule.
  • These enzymes operate within a narrow pH range.

10
Secretion and Digestion
  • Carbohydrate Digestion
  • Starts in the mouth when salivary amylase,
    produced by the salivary glands, breaks down
    polysaccharides into oligosaccharides and
    disaccharides.
  • Then in the sm intestine pancreatic amylase,
    produced by the pancreas, breaks down
    polysaccharides into disaccharides and
    monosaccharides
  • Finally disaccharidases from the intestinal
    lining finish the breakdown into monosaccharides.

11
Secretion and Digestion
  • Protein Digestion
  • Starts in the stomach with pepsin HCl being
    produced by the stomach lining. This breaks the
    proteins into protein fragments.
  • Trypsin and chymotrypsin are produced by the
    pancreas and continue the breakdown of proteins
    into fragments in the sm intestine.
  • Also produced by the pancreas, carboxypeptidase
    also works in the sm intestine but it breaks
    proteins further into amino acids.
  • Aminopeptidase, although produced by the
    intestinal lining plays the same role as
    carboxypeptidase.

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13
Secretion and Digestion
  • Fat (Lipid) Digestion
  • Digestion of fat does not begin until the sm
    intestine where the liver is pumping in bile.
    Bile can be stored in the gall bladder when not
    in use and it emulsifies fat so that it does not
    glob up.
  • Lipase is a pancreatic enzyme that is released
    into the sm intestine that finishes the breakdown
    of fats into fatty acids and glycerol molecules.

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15
Secretion and Digestion
  • Nucleic Acid Digestion
  • Begins in the sm intestine where pancreatic
    nucleases and intestinal nucleases break the DNA
    RNA into nucleotides and ultimately into the
    bases and monosaccharides that make them up.

16
Absorption
  • Almost all absorption occurs in the sm intestine.
  • Villi
  • Microvilli
  • Substances are absorbed by active transport,
    osmosis, and diffusion.

17
Elimination
  • Large intestine (aka colon) absorbs essential
    salts
  • and remaining water
  • Cecum (including the appendix)
  • 4 parts
  • Feces undigested/ unabsorbed food, water, and
    bacteria
  • Rectum

18
Hormones
  • Many hormones dictate when and how food is
    digested.
  • Ex) gastrin increases HCl production when aa.s
    are detected in the stomach.
  • Ex) cholecystokinin (CCK) increases pancreas
    secretions and gall bladder contraction.

19
Hormones
  • Ex) secretin causes increased bicarbonate
    production
  • Ex) glucose insulinotropic peptide (GIP) triggers
    release of insulin by the pancreas.
  • View 41Bin Campbell simulation

20
Vitamins Minerals
  • Vitamins organic substances essential for
    growth and survival.
  • Ex) vit-D bone growth enhances Ca absorption
  • Ex) vit-C antioxidant collagen synthesis etc.
  • Minerals inorganic substances also essential
    for growth and survival
  • Ex) Ca bone formation neural and muscle action
  • Ex) Fe hemoglobin ETC
  • Ex) K Na muscle and neural function
  • Shortages or excesses of vitamins and minerals
    can have adverse effects.
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