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Energetics of Marine Ecosystems

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Title: Energetics of Marine Ecosystems


1
Energetics of Marine Ecosystems
  • Photosynthesis and chemosynthesis as means of
    energy capture
  • Productivity and energy flow along food chains

2
Explain that photosynthesis captures the energy
of sunlight and makes the energy available to the
food chain
  • Green plants, including phytoplankton in aquatic
    food chains, capture light energy and use this to
    synthesize organic substances, including
    carbohydrates, in the process of photosynthesis.
  • In this way, energy is made available to higher
    trophic levels in food chains and food webs.
  • Energy, in the form of organic substances, passes
    to the primary consumers, such as herbivorous
    zooplankton.

3
How do plants make energy food?
  • Plants use the energy from the sun
  • to make ATP energy
  • to make sugars
  • glucose, sucrose, cellulose, starch, more

Photosynthesis Song
sun
ATP
sugar
4
Building plants from sunlight air
sun
  • Photosynthesis
  • 2 separate processes
  • ENERGY building reactions
  • collect sun energy
  • use it to make ATP
  • SUGAR building reactions
  • take the ATP energy
  • collect CO2 from air H2O from ground
  • use all to build sugars

ATP

sugars
carbon dioxide CO2
sugars C6H12O6
water H2O

5
Using light air to grow plants
  • Photosynthesis
  • using suns energy to make ATP
  • using CO2 water to make sugar
  • in chloroplasts
  • allows plants to grow
  • makes a waste product
  • oxygen (O2)

6
What do plants need to grow?
  • The factory for making energy sugars
  • chloroplast
  • Fuels
  • sunlight
  • carbon dioxide
  • water
  • The Helpers
  • enzymes

sun
ATP
enzymes
7
Photosynthesis
sun
ENERGYbuilding reactions
ATP
ADP
SUGARbuilding reactions
used immediatelyto synthesize sugars
sugar
8
How are they connected?
Respiration
Photosynthesis
9
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10
Energy cycle
Photosynthesis
plants
CO2
O2
animals, plants
Cellular Respiration
ATP
11
Another view
capturelight energy
Photosynthesis
synthesis
producers, autotrophs
CO2
O2
organicmoleculesfood
waste
waste
waste
consumers, heterotrophs
digestion
Cellular Respiration
ATP
releasechemical energy
12
In other words
Take it from me!
  • All of the solid material of every plant was
    built out of thin air
  • All of the solid material of every animal was
    built from plant material

sun
Then all the cats, dogs, mice, people
elephantsare really strands of air woven
together by sunlight!
13
Photosynthesis Overview
  • Energy for all life on Earth ultimately comes
    from photosynthesis.
  • 6CO2 12H2O C6H12O6 6H2O 6O2
  • Oxygenic photosynthesis is carried out by
  • cyanobacteria, 7 groups of algae, all land plants

14
Electromagnetic Spectrum
15
Pigments
  • Pigments molecules that absorb visible light
  • Each pigment has a characteristic absorption
    spectrum, the range and efficiency of photons it
    is capable of absorbing.

16
Pigments
  • chlorophyll a primary pigment in plants and
    cyanobacteria
  • -absorbs violet-blue and red light
  • chlorophyll b secondary pigment absorbing light
    wavelengths that chlorophyll a does not absorb

17
Pigments
  • A graph of percent of light absorbed at each
    wavelength is a compounds absorption spectrum.
  • Action spectrum
  • Oxygen production and therefore photosynthetic
    activity is measured for plants under each
    specific wavelength when plotted on a graph,
    this gives an action spectrum for a compound.
  • The action spectrum for chlorophyll resembles its
    absorption spectrum, thus indicating that
    chlorophyll contributes to photosynthesis.

18
Pigments
  • accessory pigments secondary pigments absorbing
    light wavelengths other than those absorbed by
    chlorophyll a
  • increase the range of light wavelengths that can
    be used in photosynthesis
  • include chlorophyll b, carotenoids,
    phycobiloproteins
  • carotenoids also act as antioxidants

19
How to Measure
  • Secchi Disk

20
Autotrophs
  • Autotrophs (self-nourishing) are called primary
    producers.
  • Photoautotrophs fix energy from the sun and
    store it in complex organic compounds
  • ( green plants, algae, some bacteria)

light
simple inorganic compounds
complex organic compounds
photoautotrophs
21
  • Chemoautotrophs (chemosynthesizers) are bacteria
  • oxidize reduced inorganic substances
  • (typically sulfur and ammonia compounds) and
    produce complex organic compounds

oxygen
reduced inorganic compounds
complex organic compounds
chemoautotrophs
22
Chemosynthesis near hydrothermal vents
23
Heterotrophs
  • Heterotrophs (other-nourishing) cannot produce
    their own food directly from sunlight inorganic
    compounds. They require energy previously stored
    in complex molecules.

heat
simple inorganic compounds
complex organic compounds
heterotrophs
(this may include several steps, with several
different types of organisms)
24
The Laws of Thermodynamics
  • Energy flow is a one-directional process.
  • Sun ? heat (longer wavelengths)

FIRST LAW of THERMODYNAMICS Energy can be
converted from one form to another, but cannot be
created or destroyed.
25
  • SECOND LAW of THERMODYNAMICS
  • Transformations of energy always result in some
    loss or dissipation of energy
  • or
  • In energy exchanges in a closed system, the
    potential energy of the final state will be less
    than that of the initial state
  • or
  • Entropy tends to increase (entropy amount of
    unavailable energy in a system)
  • or
  • Systems will tend to go from ordered states to
    disordered states (to maintain order, energy must
    be added to the system, to compensate for the
    loss of energy)

26
Examples
  • Internal combustion engines in cars are 25
    efficient in converting chemical energy to
    kinetic energy the rest is not used or is lost
    as heat.

27
Energy flow
heat
  • Simplistically
  • This pattern of energy flow among different
    organisms is the TROPHIC STRUCTURE of an
    ecosystem.

Producers
Consumers
Decomposers
heat
28
Foodchains
29
Problems
  • Too simplistic
  • No detritivores
  • Chains too long

30
  • Rarely are things as simple as grass, rabbit,
    hawk, or indeed any simple linear sequence of
    organisms.
  • More typically, there are multiple interactions,
    so that we end up with a FOOD WEB.

31
Energy transfers among trophic levels
  • How much energy is passed from one trophic level
    to the next?
  • How efficient are such transfers?

32
  • Biomass-the dry mass of organic material in the
    organism(s).
  • (the mass of water is not usually included, since
    water content is variable and contains no usable
    energy)
  • Standing crop-the amount of biomass present at
    any point in time.

33
Primary productivity
  • Primary productivity is the rate of energy
    capture by producers.
  • the amount of new biomass of producers, per
    unit time and space

34
  • Gross primary production (GPP)
  • total amount of energy captured
  • Net primary production (NPP)
  • GPP - respiration
  • Net primary production is thus the amount of
    energy stored by the producers and potentially
    available to consumers and decomposers.

35
  • Secondary productivity is the rate of production
    of new biomass by consumers, i.e., the rate at
    which consumers convert organic material into new
    biomass of consumers.
  • Note that secondary production simply involves
    the repackaging of energy previously captured by
    producers-no additional energy is introduced into
    the food chain.
  • And, since there are multiple levels of consumers
    and no new energy is being captured and
    introduced into the system, the modifiers gross
    and net are not very appropriate and are not
    usually used.

36
Ecological pyramids
  • The standing crop, productivity, number of
    organisms, etc. of an ecosystem can be
    conveniently depicted using pyramids, where the
    size of each compartment represents the amount of
    the item in each trophic level of a food chain.
  • Note that the complexities of the interactions in
    a food web are not shown in a pyramid but,
    pyramids are often useful conceptual
    devices--they give one a sense of the overall
    form of the trophic structure of an ecosystem.

37
Pyramid of energy
  • A pyramid of energy depicts the energy flow, or
    productivity, of each trophic level.
  • Due to the Laws of Thermodynamics, each higher
    level must be smaller than lower levels, due to
    loss of some energy as heat (via respiration)
    within each level.

Energy flow in
38
Pyramid of numbers
  • A pyramid of numbers indicates the number of
    individuals in each trophic level.
  • Since the size of individuals may vary widely and
    may not indicate the productivity of that
    individual, pyramids of numbers say little or
    nothing about the amount of energy moving through
    the ecosystem.

of carnivores
of herbivores
of producers
39
Pyramid of standing crop
  • A pyramid of standing crop indicates how much
    biomass is present in each trophic level at any
    one time.
  • As for pyramids of numbers, a pyramid of standing
    crop may not well reflect the flow of energy
    through the system, due to different sizes and
    growth rates of organisms.

biomass of carnivores
biomass of herbivores
biomass of producers
(at one point in time)
40
Pyramid of yearly biomass production
  • If the biomass produced by a trophic level is
    summed over a year (or the appropriate complete
    cycle period), then the pyramid of total biomass
    produced must resemble the pyramid of energy
    flow, since biomass can be equated to energy.

Yearly biomass production (or energy flow) of
41
  • Note that pyramids of energy and yearly biomass
    production can never be inverted, since this
    would violate the laws of thermodynamics.
  • Pyramids of standing crop and numbers can be
    inverted, since the amount of organisms at any
    one time does not indicate the amount of energy
    flowing through the system.
  • E.g., consider the amount of food you eat in a
    year compared to the amount on hand in your
    pantry.

42
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43
Explain that chemosynthesis captures the chemical
energy of dissolved minerals and that
chemosynthetic bacteria at hydrothermal vents
make energy available to the food chain
  • There is no light for photosynthesis in the deep
    ocean.
  • Some species of bacteria are able to derive
    energy from the oxidation of inorganic
    substances, such as hydrogen sulphide, and use
    this energy to synthesize organic compounds.
  • This process is called chemosynthesis.

44
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45
Explain that chemosynthesis captures the chemical
energy of dissolved minerals and that
chemosynthetic bacteria at hydrothermal vents
make energy available to the food chain
  • Fluid emerging from hydrothermal vents is rich in
    hydrogen sulphide and other gases.
  • Chemosynthetic bacteria oxidize hydrogen sulphide
    and are able to fix carbon dioxide to form
    organic substances. These organic substances
    provide a food source for all other animals in
    the hydrothermal vent ecosystem.
  • note that these chemosynthetic bacteria form
    symbiotic relationships with tube worms and giant
    clams.

46
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47
Vent Food Web
48
Explain the meaning of the term productivity and
how productivity may influence the food chain.
  • Productivity the rate of production of biomass.
  • In almost all ecosystems, green plants are the
    primary producers and we usually refer to primary
    production in relation to plants.
  • Productivity is often measured in terms of energy
    capture per unit area (or per unit volume in the
    case of aquatic ecosystems) per year.
  • Since consumers depend directly or indirectly on
    the energy captured by primary producers, the
    productivity of an ecosystem affects all trophic
    levels. When conditions are favorable for
    photosynthesis, the productivity of the ecosystem
    tends to be relatively high, such as in tropical
    rain forests, algal beds and reefs.

49
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50
Calculate and explain the energy losses along
food chains due to respiration and wastage
  • Of the total energy reaching the Earth from the
    Sun, only a very small percentage is captured and
    used for the synthesis of organic substances by
    primary producers.
  • Light energy is reflected by surfaces, or may
    pass straight through a producer without being
    absorbed. Energy loss also occurs thorough
    inefficiencies of photosynthesis.
  • Candidates may be asked, for example, to
    calculate the percentage of incident light energy
    which appears as energy of newly synthesized
    organic substances.

51
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52
  • The total energy captured by primary producers is
    referred to as the gross primary production
    (GPP). Some of the organic substances will be
    used by the producers as substrates for
    respiration. This represents a loss of energy.
    The remaining organic substances, referred to as
    the net primary production (NPP), represent an
    energy source which can be transferred to higher
    trophic levels. We can represent this in the form
    of an equation

53
Calculate and explain the energy losses along
food chains due to respiration and wastage
  • NPP GPP R
  • where NPP is the net primary production GPP is
    the gross primary production and R represents
    energy losses through respiration.
  • Approximately 10 of the energy available at one
    trophic level is transferred to the next trophic
    level. Reasons for wastage include that facts
    that not all of one organism may be eaten by
    another there are also losses in excretion and
    egestion. Substrates are used for respiration to
    provide energy for movement and consequently
    energy is lost in the form of heat.

54
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55
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56
Calculate and account for the efficiency of
energy transfer between trophic levels
  • Suppose that the net productivity of plants in a
    food chain is 36 000 kJ per m2 per year and that
    the net production of herbivores is 1 700 kJ per
    m2 per year.

57
  • The efficiency of transfer of energy from the
    producers to the herbivores is therefore (1 700
    36 000) 100 4.72.
  • Energy Flow

58
  • Energy losses from the energy consumed by the
    herbivore include heat from respiration, losses
    in urine and undigested plant material in feces.
    The energy of production of herbivores represents
    the total energy available to carnivores, the
    next trophic level.

59
Represent food chains as pyramids of energy,
numbers and biomass
  • Ecological pyramids are a way of representing
    food chains graphically. An ecological pyramid
    has the producers at the base, then a series of
    horizontal bars representing the successive
    trophic levels. In each case, the width of the
    bar is proportional to the numbers, biomass, or
    energy.

60
Ecological pyramids
  • The standing crop, productivity, number of
    organisms, etc. of an ecosystem can be
    conveniently depicted using pyramids, where the
    size of each compartment represents the amount of
    the item in each trophic level of a food chain.
  • Note that the complexities of the interactions in
    a food web are not shown in a pyramid but,
    pyramids are often useful conceptual
    devices--they give one a sense of the overall
    form of the trophic structure of an ecosystem.

61
Pyramid of energy
  • A pyramid of energy depicts the energy flow, or
    productivity, of each trophic level.
  • Due to the Laws of Thermodynamics, each higher
    level must be smaller than lower levels, due to
    loss of some energy as heat (via respiration)
    within each level.

Energy flow in
62
Pyramid of numbers
  • A pyramid of numbers indicates the number of
    individuals in each trophic level.
  • Since the size of individuals may vary widely and
    may not indicate the productivity of that
    individual, pyramids of numbers say little or
    nothing about the amount of energy moving through
    the ecosystem.

of carnivores
of herbivores
of producers
63
Pyramid of standing crop
  • A pyramid of standing crop indicates how much
    biomass is present in each trophic level at any
    one time.
  • As for pyramids of numbers, a pyramid of standing
    crop may not well reflect the flow of energy
    through the system, due to different sizes and
    growth rates of organisms.

biomass of carnivores
biomass of herbivores
biomass of producers
(at one point in time)
64
Pyramid of yearly biomass production
  • If the biomass produced by a trophic level is
    summed over a year (or the appropriate complete
    cycle period), then the pyramid of total biomass
    produced must resemble the pyramid of energy
    flow, since biomass can be equated to energy.

Yearly biomass production (or energy flow) of
65
  • Note that pyramids of energy and yearly biomass
    production can never be inverted, since this
    would violate the laws of thermodynamics.
  • Pyramids of standing crop and numbers can be
    inverted, since the amount of organisms at any
    one time does not indicate the amount of energy
    flowing through the system.
  • E.g., consider the amount of food you eat in a
    year compared to the amount on hand in your
    pantry.

66
Represent food chains as pyramids of energy,
numbers and biomass
  • It is possible to have inverted pyramids of
    numbers and biomass, but pyramids of energy are
  • always the right way up because it is
    impossible to have more energy in a higher
    trophic level than
  • in a lower trophic level. Figure 3.3 shows a
    typical pyramid of energy.

67
Represent food chains as pyramids of energy,
numbers and biomass
68
And thats how it all works!
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