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???????Fish Immunity and Nutrition

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Fish Immunity and Nutrition Delbert M. Gatlin III Department of Wildlife and Fisheries Sciences and Intercollegiate Faculty of Nutrition – PowerPoint PPT presentation

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Title: ???????Fish Immunity and Nutrition


1
???????Fish Immunity and Nutrition
Delbert M. Gatlin III Department of Wildlife and
Fisheries Sciences and Intercollegiate Faculty of
Nutrition Texas AM University System
2
????Outline of Presentation
  • 1) ???????General overview of immunology
  • 2)????????????
  • Nutrients affecting immunity and disease
    resistance
  • 3)?????????? Non-nutrient immunostimulants
  • ??? Glucans
  • ??? Nucleotides
  • ??? Prebiotics
  • 4) ????? Summary and conclusions

3
Verlhac and Gabaudan 1997
4
????(??????)Innate (Non-specific) Immunity
  • ??????,??First line of defense, includes
  • ????(?????)Physical barriers (skin and mucus)
  • ???? Humoral factors
  • ???? Complement system
  • ???????? Classical and alternative activation
  • ??? Lysozyme
  • ??? Lectins
  • ?????? Cellular mechanisms
  • ??????????? Macrophages and neutrophils
  • ??? Chemotaxis
  • ???? Phagocytosis
  • ????????? Oxygen-dependent and -independent
    killing
  • ????? Extracellular killing
  • ????????????Natural killing cells and eosinophils

5
??????Innate Immune Responses
V. Verlhac, ISNFF, Brazil 2008
6
V. Verlhac, ISNFF, Brazil 2008
7
?????Adaptive Immunity
  • ???????????? Adaptive Immunity is
    antigen-specific
  • ??????Components include
  • ??(?????)IgM Antibodies (immunoglobulins) IgM
  • ?B??????????????(??????)Produced by B
    lymphocytes recognize extracellular antigens
    (humoral antibody system)
  • ???????T????(????)
  • Cell mediated Immunity T lymphocytes (cellular
    system)
  • T???????????????????? T lymphocytes recognize
    intracellular antigens expressed on the surface
    of body cells

8
?????Adaptive Immunity
?????????????(????????)The two systems cellular
(T cells) and humoral (B cells) work together to
identify antigens (foreign proteins or
glycoproteins)
9
V. Verlhac, ISNFF, Brazil 2008
10
??????? Assessment of Immune Responses
  • ???????? The immune response as quite complex
  • ???????????? Measuring singular responses can be
    misleading
  • ?????????????????????????
  • The best measure of integrated immune responses
    is a live pathogen challenge
  • ????????????,??????????????????
  • There is good correlation between immune
    modulation and disease resistance when immunity
    is broadly characterized

11
????? Nutrition and Immunity
  • ???????????????????
  • Nutrition is an important factor influencing
    immune responses and disease resistance
  • ????/?? Feed quality/quantity
  • ????? Nutrient availability
  • ????? Anti-nutritional factors
  • ?????? Immunostimulants
  • ?????????????? Disease or stress correspond to a
    break in immunocompetence
  • ???????????????????????????????????????
  • Nutritional intervention can help manage disease
    by applying nutrition-based strategies which
    support optimal growth and immune system function

12
?????????? Dietary Modulation of Immunity and
Disease Resistance
  • ????????? Over-fortification of certain
    nutrients
  • ??????????????
  • Dietary supplementation of non- nutrient
    immunostimulants
  • ?????????(?????)???????? Functions (substrate
    vs. signal) and actions of these various
    compounds is currently incomplete

13
???????????? Nutrients Shown to Influence
Immunity and Disease Resistance of Fish
??/??? Protein/amino acids ??/??? Lipid/fatty
acids ???A/??? Vitamin A/astaxanthin ???C Vitamin
C ???E Vitamin E ? Iron ? Selenium ? Zinc
??? Arginine
14
Nutrient allowance
Verlhac and Gabaudan 1997
15
????????? Non-Nutritive Dietary Supplements
  • ?????? Immunostimulants
  • ????????? heterogeneous group including
  • - ? -??? ?-glucans
  • ??? nucleotides
  • ??? chitin
  • ??? peptidoglycan
  • ??? lipopolysaccharides
  • ???? levamisole
  • ??? prebiotics

16
  • ???? Mechanisms of action
  • ???? complement activation
  • ??????? enhanced lysozyme production
  • ??????????? increased oxidative capacity of
    phagocytes
  • ?????????(????0.2 )??????,??????????Injection
    has generally produced more favorable responses
    than oral administration (0.2 of diet)
    immunosuppression may occur

17
??????????????????? Cumulative Mortality of
Hybrid Striped Bass Exposed to S. iniae
a
b

b
b
glucan
18
- disease and wound repair increase needs
V. Verlhac, ISNFF, Brazil 2008
19
??? Nucleotides
  • ????????????????????????????????????
  • Enhanced resistance to infection by bacterial,
    viral, rickettsial and ectoparasitic organisms
    has been reported in salmonids.
  • ???????????????????,??????????Alterations in
    non-specific immune responses not consistently
    reported although potential mechanisms of action
    include
  • ???? complement activation
  • ??????? enhanced lysozyme production
  • ??????? activation of macrophages
  • ???????????increase natural killer cell activity

20
??????????????????? Cumulative Mortality of
Hybrid Striped Bass Exposed to S. iniae

Exp. 1
P 0.091
Exp. 2 P 0.017
Li et al. (2004) Fish Shellfish Immunol.
16561-569
21
??? Prebiotics
  • ?????????????????????????????Dietary constituents
    that alter the intestinal conditions to favor
    beneficial bacteria and stimulate immunological
    responses.
  • ??? Fructooligosaccharide (FOS)
  • ???? Mannanoligosaccharide (MOS)
  • ????? Galactooligosaccharides (GOS)
  • GroBiotic-A ???????????,??????????
  • a mixture of partially autolyzed brewers yeast,
    dairy components and dried fermentation products

22
???????????Hybrid striped bass-bacterial
challenge
S. iniae suspension 9.3105 CFU/ml
Survival ()
P lt 0.01
Li and Gatlin (2004) Aquaculture 231445-456
23
??????-?? Hybrid striped bass weight gain



Plt0.1 Plt0.05
Li and Gatlin (2005) Aquaculture 248197-205
24
???????????? Survival during Mycobacterium
challenge
P0.018
Li and Gatlin (2005) Aquaculture 248197-205
25
?????????????????? Cumulative Mortality of Golden
Shiners Exposed to Flavobacterium columnare
a
b

b
b
Bacterial challenge by immersion after 16 wk
feeding
Sink et al. (2007) N. Am. J. Aquacult. 69305-308
26
?????????????????????????? Cumulative Mortality
of Golden Shiners Exposed to Flavobacterium
columnare with or without Confinement Stress
Bacterial challenge by immersion after 10 wk
feeding
Sink and Lochmann (2008) N. Am. J. Aquacult.
69305-308
27
?????????????????? Cumulative Mortality of
Rainbow Trout Exposed to Infectious Hematopoietic
Necrosis Virus
IP injection after 9 wk feeding
Sealey et al. (2007) N. Am. J. Aquacult.
69400-406
28
????????? Evaluation of Prebiotics with Red Drum
  • ?????????????????????????????????Two
    separate in-vitro experiments were conducted with
    sub-adult red drum to evaluate various prebiotic
    compounds including
  • GroBiotic -A, ????????
  • GroBiotic -A Brewers yeast and
    Fructooligosaccharide (FOS)
  • ?????????????????????0, 24 and 48 h
  • Incubate replicate tubes with GI tract inoculum
    and prebiotic anaerobically for 0, 24 and 48 h
  • ??16S rDNA ??? Isolate 16S rDNA for extraction
  • ??200?????????????????(DDGE)??
  • Amplify a 200 base pair region and analyze using
    denaturing gradient gel electrophoresis (DGGE)
  • DGGE??????????????DGGE pattern allows differences
    in
  • microbial species to be
    distinguished.

29
DGGE?????Dendogram of DGGE Analysis
85.7
90.5
82.7
94.9
80.6
72.0
Lactococcus sp..
81.0
8
96.5
90.8
86.2
Burr et al. (2008) J. Environ. Sci. Health, B
43253-260 .
30
????Experimental diets
Ingredient Basal FOSa MOS TOS GBAb
??? Menhaden meal 29.2
?? Soybean meal 37.5
?? Dextrin 15.0
??? Menhaden oil 8.1
?? Vitamin premix 3.0
?? Mineral premix 4.0
CMC 2.0
??? Fructooligosaccharide (FOS) 0 1.0
???? Mannanoligosaccharide (MOS) 0 1.0
???????Transgalactooligosaccharide (TOS) 0 1.0
GroBiotic - A (GBA) 0 1.0
???Celufil 1.2 0.2 0.2 0.2 0.2
S 100.0 100.0 100.0 100.0 100.0
a Inulin
31
???-??????Red drum crude protein digestibility

A
A
A
A
B
B
P0.0019
Burr et al. (2008) Aquaculture Res. In press
32
???-?????Red drum lipid digestibility

A
AB
B
C
C
C

P0.0007
Burr et al. (2008) Aquaculture Res. In press
33
????Experimental challenge
  • ?4?,????????????????,?????????? On week 4,
    Amyloodinium ocellatum dinospores transferred
    into biofilter ? in situ challenge (Li et al.
    2005)
  • ??????????2??Growth and survival monitored for 2
    more weeks
  • ?????????,???????????????Clinical signs and
    effects recorded and histopathology of infested
    gills was evaluated (Texas Veterinary Medical
    Diagnostic Laboratory, TVMDL)

34
??Results
  • 6??????Survival after 6 weeks

A
A
AB
B
A
P 0.02
35
??Results
  • ????Feed efficiency

A
AB
B
B
B
P 0.02
36
??Results
  • ????? Serum lysozyme

A
A
A
AB
B
P 0.02
37
??Results
  • ????????????
  • Intracellular superoxide anion production

A
A
AB
B
B
P 0.01
38
??Results
  • ?????? Other immune responses

??Ingredient ??units ??Basal FOS MOS TOS GBA
????????????Neutrophil oxidative radical production Pr gt F 0.09 mg/mL 3.8 4.2 3.7 3.8 3.9
???????????? Extracellular superoxide anion production Pr gt F 0.08 nmol O2 2.9 2.5 3.0 2.7 3.2
mg NBT diformazan/mL of blood
39
GroBiotic-A ??????????? Summary of GroBiotic-A
Effects in Aquaculture
  • ????????Observed effects to date
  • ?????? Enhanced growth performance
  • ???????? Improved immunity and disease resistance
  • Increased nutrient availability in soybean-
  • meal-based diets
  • Changes in GI tract micobiotia
  • Lactococcus spp. isolated from GI tract inoculum
    of red drum incubated with GroBiotic-A

40
??Conclusions
  • ????????????,????????????????The immune system of
    fish is relatively complex and vital to
    maintaining health and disease resistance
  • ???????,?????????????????????????Dietary
    modulation of disease resistance holds promise as
    a relatively inexpensive and environmentally
    responsible alternative to chemical therapy for
    disease control
  • ??????????????????????????????????????????????,???
    ??????????? Immunostimulants such as certain
    nucleotides and prebiotics have shown consistent
    improvements in fish production, immune responses
    and disease resistance of various fish species,
    thus enhancing the efficiency of aquacultural
    production

41
??Acknowledgements
  • The Southern Regional Aquaculture Center of the
    United States Department of Agriculture
  • International Ingredient Corporation for
    providing GroBiotic-A and funding.
  • Texas Veterinary Medical Diagnostic Laboratory
    for providing analytical support.
  • Students and staff at the Texas AM Aquacultural
    Research and Teaching Facility
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