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The International Treaty on Plant Genetic Resources for Food and Agriculture

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Title: The International Treaty on Plant Genetic Resources for Food and Agriculture


1
The International Treaty on Plant Genetic
Resources for Food and Agriculture
The Habsburg Emperor Rudolf II as Vertumnus, by
Giuseppe Arcimboldo, 1591. Skokloster Castle,
Sweden
2
The Treaty deals with plant genetic resources for
food and agriculture
  • What is special about genetic resources for food
    and agriculture?
  • How do they differ from other genetic resources?

3
For 10,000 years, farming communities all over
the world have developed agricultural genetic
resources
  • Agriculture began 10,000 years ago, with the
    Neolithic revolution in centres of origin, for
    example
  • The Near East barley and wheat
  • South-East Asia rice
  • The Andes the potato
  • Africa millet and sorghum, and in
  • Meso-America maize
  • We are still coasting on the Neolithic

4
The centres of diversity of some major plants
5
Farmers created crops
  • Farmers altered the original wild plants
  • They created diversity by adapting crops to new
    ecosystems and new human needs
  • They also found new crops rye is a weed taken
    north, where it proved more productive than the
    cereals

6
Many crops cannot survive in nature maize, with
its very tight ears, cannot seed itself. Compared
to the original wild teocinte, maize is almost
unrecognisable
teocinte
maize
7
Agriculture has always been based on access and
exchange, not on exclusivity
  • People have always swapped their crops and
    landraces
  • Farmers exchange seeds and breed exotic material
    into their crops, in order to avoid productivity
    declines

8
Crops often do better outside their centres of
origin, because parasites and pathogens do not
travel with them
  • When they do, it is crucial to go back to the
    centres of origin to find resistances to them
  • The1830s Irish potato famine was because limited
    diversity had come with Europes first potatoes
    from the Americas
  • Only when resistances were found in South America
    could the European potato recover

9
Crops are spread all over the world, and Food
security depends overwhelmingly on a few crops
10
and on the diversity within those crops
11
So what is special about agricultural genetic
resources?
  • Value in agriculture genetic resources lies in
    diversity within a crop, not at species level
  • Farmers maintain this diversity within their
    farming systems. Unless conserved ex situ, it
    dies when farming systems die
  • To feed the world, we need all these resources
  • Countries and regions are interdependent that
    is, they all depend for their food and
    agriculture on crops that originated elsewhere
  • Most of the worlds genetic diversity lies in the
    tropical and semi-tropical countries, not in the
    industrial north

12
  • These are the challenges to which the
    International Treaty on Plant Genetic resources
    for Food and Agriculture - a new, binding
    international instrument - responds

13
The Treaty was adopted by the FAO Conference on 3
November 2001 and will entered into force on 29
June 2004
14
The scope of the Treaty is all plant genetic
resources for food and agriculture
J. T. Esquinas
J.T.Esquinas
J. T. Esquinas
J. T. Esquinas
15
What are the Treatys objectives?
  • The conservation and sustainable use of plant
    genetic resources for food and agriculture
  • The fair and equitable sharing of benefits
    derived from their use, in harmony with the
    Convention on Biological Diversity, for
    sustainable agriculture and food security

16
Article 5 Conservation, Exploration, Collection,
Characterization, Evaluation and Documentation
  • Each Contracting Party shall , in cooperation
    with other Contracting Parties , promote an
    integrated approach to the exploration,
    conservation and sustainable use of plant genetic
    resources for food and agriculture

17
Article 6 Sustainable Use of Plant Genetic
Resources
  • The Contracting Parties shall develop and
    maintain appropriate policy and legal measures
    that promote the sustainable use of plant genetic
    resources for food and agriculture.

18
Article 9 Farmers Rights
  • Recognition of the enormous contribution that
    farmers and their communities have made and
    continue to make to the conservation and
    development of plant genetic resources.
  • Farmers Rights include the protection of
    traditional knowledge and the right to
    participate equitably in benefit-sharing and in
    national decision-making about plant genetic
    resources.
  • Governments are responsible for realizing these
    rights.

J.T. Esquinas
19
The Multilateral System of Access and
Benefit-sharing
  • The Treaty establishes a multilateral system,
    both to facilitate access to plant genetic
    resources for food and agriculture, and to share,
    in a fair and equitable way, the benefits arising
    from their use.
  • It applies to a list of crops established
    according to criteria of food security and
    interdependence
  • These provide about 80 of our food from plants

20
The Multilateral System pools these crucial
plant genetic resources
  • They are available under a standard Material
    Transfer Agreement
  • There is no tracking of individual accessions
  • Recipients must continue to make the materials
    received available
  • Intellectual property or other rights that limit
    access to the plant genetic resources for food
    and agriculture, or their genetic parts and
    components, in the form received from the
    Multilateral System may not be claimed

21
Benefit-sharing
  • Because these genetic resources are pooled, there
    is no individual owner with whom individual
    contracts for access and benefit-sharing must be
    negotiated
  • This means there are very low transaction costs,
    to the benefit of farmers, plant breeders and
    researchers, and ultimately of consumers
  • It also means that benefits must be shared in a
    pooled, multilateral way

22
Benefit-sharing includes
  • Facilitated access is itself a major benefit
  • Exchange of information
  • Access to and transfer of technology
  • Capacity-building
  • The sharing of monetary and other benefits of
    commercialization

23
Monetary benefit-sharing
  • The Treaty includes ground-breaking, innovative
    provisions for monetary benefit-sharing
  • If a product that incorporates material from the
    Multilateral System is commercialized in such a
    way that is not available without restriction to
    others for further research and breeding a
    mandatory payment will be made
  • If it is available without restriction to
    others, payment is voluntary
  • These moneys will be used in the context of the
    Treatys Funding Strategy

24
The Treaty includes supporting components
  • The Global Plan of Action for the Conservation
    and Sustainable Use of Plant Genetic Resources
    for Food and Agriculture
  • Agreements with International Agricultural
    Research Centres ex situ collections (about
    600,000 accessions)
  • International Plant Genetic Resources Networks
  • The Global Information System

25
In order to mobilize funding for priority
activities, plans and programmes, in particular
in developing countries and countries with
economies in transition, and taking the Global
Plan of Action into account, the Governing Body
shall periodically establish a target for such
funding (Article 18.3)
A funding strategy for the implementation of
this Treaty
26
The Funding Strategy
  • For the conservation of plant genetic resources
    for food and agriculture in developing countries,
    and countries with economies in transition whose
    contribution to the diversity of plant genetic
    resources for food and agriculture in the
    Multilateral System is significant and/or which
    have special needs (Article 13.4)
  • The Contracting Parties shall take the
    necessary and appropriate measures within the
    Governing Bodies of relevant international
    mechanisms, funds and bodies to ensure due
    priority and attention to the effective
    allocation of predictable and agreed resources
    for the implementation of plans and programmes
    under this Treaty (Article 18.4a)

27
The Status of Ratification and the entry into
force
  • The Treaty entered into force 90 days after 40
    countries had ratified it, on 29 June 2004
  • At 15 January 2005, 64 countries and the European
    Union had ratified the Treaty
  • An updated list of countries that have ratified
    the Treaty is always available at
    http//www.fao.org/Legal/TREATIES/033s-e.htm

28
Programme in 2005/06
  • Contact Group for the Drafting of the Standard
    Material Transfer Agreement probably July 2005
  • Open-ended Working Group on the Rules of
    Procedure and Financial Rules of the Governing
    Body, Compliance, and the Funding Strategy
    probably October 2005
  • Governing Body probably early 2006, in Spain
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