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Fluoride and childhood caries Nutritional Management of Periodontal Disease dr shabeel pn

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Title: Fluoride and childhood caries Nutritional Management of Periodontal Disease dr shabeel pn


1
Fluoride and childhood cariesNutritional
Management of Periodontal Diseasedr shabeel pn
2
By the end of the session, the students should be
able to
  • Discuss the role of fluoride in the prevention of
    dental caries
  • Identify nutritional considerations in the
    prevention and management of periodontal disease

3
Fluorides in dentistry
4
  • What are fluorides?
  • Why do we use fluoride in dentistry? How does it
    work?
  • How should we use fluoride to prevent dental
    caries?
  • What is fluorosis

5
What are fluorides?
  • Fluoride is a mineral
  • Fluoride ion comes from the element fluorine
  • Fluorine is 17th most abundant element in the
    earths crust
  • Never encountered in its free state in nature
  • Exits only in combination with other elements as
    a fluoride compound

6
How does it work?
  • Changes the crystalline structure of enamel to
    make it less soluble.
  • Suppresses cariogenic bacteria in dental plaque.
  • Acts on the enamel surface to inhibit bacterial
    adhesion

7
Changes the crystalline structure of enamel to
make it less soluble.
8
Nature of tooth mineral
Ca10-x(Na)x(PO4)6-y(CO3)z(OH)2-u(F)u Highly
substituted carbonated apatite Most soluble
Ca10(PO4)6(OH)2 hydroxyapatite (less soluble)?
Ca10(PO4)6(F)2 fluoroapatite Least soluble
9
Mechanism of action
  • OLD concept
  • That major inhibitory effect was thought to be
    due to its incorporation in tooth mineral during
    the development of the tooth prior to eruption
  • Recent evidences shows that the main effect of
    fluoride in caries prevention are
  • POST ERUPTIVE
  • Through Topical effect

10
Mechanism of action
  • Fluoride incorporated during mineral development
    at normal levels of 20-100 ppm does not alter the
    solubility of the mineral.
  • Fluoride incorporated developmentally into the
    normal tooth mineral is insufficient to have a
    measurable effect on acid solubility

11
Mechanism of action
  • Only when fluoride is concentrated into a new
    crystal surface during Re mineralization, is it
    sufficient to alter solubility beneficially.

12
Mechanism of action
  • If fluoride is present in the plaque fluids at
    the time that bacteria generate acids, it will
    travel with the acid down into the subsurface of
    the tooth, adsorb to the crystal surface and
    protect it from being dissolve.

13
Source Featherstone , 1999
14
  • Fluoride inhibits plaque bacteria.

15
Fluoride inhibits plaque bacteria
  • Fluoride can not cross the cell wall and membrane
    in its ionized form(F-) but can rapidly travel
    through the cell wall and into the cariogenic
    bacteria in the form of HF.
  • Once inside the cell ,the HF dissociates again
    acidifying the cell and releasing fluoride ions
    that interfere with enzyme activity in the
    bacterium.
  • Interferes with glycolysis

16
HF H F-
H F-
HF
Bacterial Cell
pH 7 H F- HF
pH 4.5 H F- HF
17
  • Acts on the enamel surface to inhibit bacteria
    adhesion

18
Sources of fluoride
  • Natural foods
  • Tea, sea foods,
  • Water
  • Fortified
  • Milk
  • Salt
  • Dentrifices
  • Professionally applied
  • Fluoride supplements

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Sources of fluoride
  • Milk formulas ( .05 to .35 ppm)?
  • Soy Beans Formula ( 0.17 to 0.38 ppm)?
  • Bottled Mineral
  • In beverages
  • Tea ( raw tea leaves 400 ppm)?
  • Brewed tea ( 0.1 to 4.2 ppm_
  • Daily consumption of 1 cup (200 ml) would yield
    0.6 mg F/day

21
Sources of fluoride
  • Fish and seafood products
  • Dried seafoods (can contain 290 ppm)?
  • Canned seafoods ( can contain 40 ppm)?
  • Chicken products (0.6 to 10.6 ppm)?
  • Salt with Fluoride, Sugar with Fluoride

22
Sources of fluoride
  • Dental Products
  • Dentifrices
  • Fluoride mouth rinse
  • Professional applied fluorides
  • Dietary fluoride supplements

23
Fluoride metabolism and excretion
Fluoride in Food, water
  • 50 of the absorbed fluoride will be associated
    with calcified tissue
  • 50 excreted in urine

75 to 90 absorbed from the alimentary tract,
more from liquids than solids (10 to 25 excreted
via feces)?
5050 distribution is shifted strongly in favor
of retention in the very young, greater excretion
in later years of life
24
Fluoride Toxicity
  • Acute fluoride toxicity
  • 5.0 mg per kg or more
  • Very rare
  • Most recorded fatalities are suicides
  • Dental related fatalities are very rare
  • Accidental swallowing of fluoride supplements
  • Chronic Fluoride toxicity

25
Fluoride Toxicity
  • PTD Probable Toxic Dose
  • minimum dose that would cause toxic signs and
    symptoms including death and should trigger
    treatment management and hospitalization.
  • 5 mg fluoride/kg (Whitford,1987)?

26
Acute Fluoride Toxicity
  • Accidental poisoning with
  • Toothpaste with Fluoride
  • Mouthwash with Fluoride
  • usual cases reported are due to accidental
    ingestion of fluoride rinses and tables- usually
    by very young children

27
Fluorosis
  • Skeletal Fluorosis
  • Dental Fluorosis

28
Chronic Fluoride Toxicity
  • Chronic Toxicity
  • other than dental fluorosis, there are no known
    adverse effects of ingesting fluoride in a
    chronic basis at levels associated with drinking
    water concentrations of 4 p.p.m or less.

29
Things you should know
  • Skeletal fluorosis
  • Confined to individuals exposed to very high
    fluoride
  • Usually associated with industrial situation or
    unusually very high fluoride level in drinking
    water of 10mg/l
  • Osteosarcoma
  • Studies have failed to identify any correlation
    with fluoride history

30
Dental Fluorosis
  • Will only affect teeth which are exposed to obove
    optimal levels of fluoride during enamel
    maturation
  • Once the tooth has erupted, dental fluorosis can
    not take place.

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Types of Fluoride Used in Dentistry
  • Water fluoridation
  • School Water fluoridation
  • Dietary fluoride supplements
  • Self applied fluorides
  • Dentifrices with fluorides
  • Professionally applied fluoride

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Dietary Fluoride supplement ( Fluoride tablets
or drops)?
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Two methods
  • Dry method
  • Usually used for batch processes
  • Usually used for small scale production (lt10
    ton/day)?
  • Sodium fluoride the additive of choice for dry
    method
  • Iodide compound may be added at the same time
  • A premix is normally used (200 ppm F and 60 ppm
    Iodide)?
  • Best suited for salt size lt30 mesh
  • Wet method
  • Usually used for continuous processes.
  • Usually used in larger production facilities.
  • Potassium fluoride the additive of choice for wet
    method.
  • Iodide compound may be mixed in the same solution
    tank or added simultaneously.
  • Best for coarse salt (gt20 mesh).

40
Dry and wet method
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DIRECT COST OF CARIES PREVENTION PROGRAMS
PROGRAM ANNUAL COST PER
PERSON
Sealants 21.17 Fluoride
Supplements 2.53 Water Fluoridation 0.54 Salt
Fluoridation 0.06
44
Some requirements
  • Nutritional survey
  • Baseline study on fluoride sources
  • Urinary excretion study among 3 to 5 years old
  • Only one source of systemic fluoride
  • ( salt or water)?

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How to avoid Fluoride Toxicity
  • 1. Parental supervision of the use of the
    product that are used by children at home.
  • 2. Teach children at an early age to expectorate
    the product.
  • 3. Keeping the product out of reach of children

48
How to avoid Fluoride Toxicity
  • Manufacturer
  • 1. Decreasing the level of fluoride concentration
    for children.(???)?
  • 2. Encouraging the use of pea size amount
  • 3. Equip product containers with tops that are
    difficult to open ( child proof)?

49
Issues
  • Instituting regular tooth brushing drills will
    fluoride toothpaste in all school
  • The monitoring of fluoride content in toothpaste?
  • Is there a need for lower fluoride content
    toothpastes for children?
  • Dental professionals are not fully informed about
    fluorides and fluorosis.

50
Nutritional management of Periodontal diseases
51
Periodontium
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PERIODONTAL DISEASE
  • DISEASES OF THE GUMS
  • DISEASES RELATED TO THE PERIODONTIUM

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Nutrition (modifiable variable Host response and
susceptibility to infection)?
Host
Environment
Pathogens Microorganism
57
Periodontal disease
  • Delicate balance between host, environmental and
    bacterial factors
  • Complex interaction between pathogenic bacteria
    and host response to infection
  • Primary etiology is bacterial (anaerobic) but
    susceptible host is necessary for disease
    initiation
  • Nutrition is a modifiable factor that impacts on
    host immune response and the integrity of the
    hard and soft tissues

58
Three main nutritional considerations
  • Integrity of the oral mucosa
  • Maintenance of the hard tissues
  • Maintenance of the immune response

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2. Maintenance of Calcified Tissues
  • Vitamins A, D,C,K
  • Zinc, Magnesium,Phosporus and Calcium

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Vitamin C deficiency
  • Goetzl, Wasserman , Gilgi and Austen (1974) Vit
    C enhances the motility of polymorphonuclear
    leukocytes
  • Sandler , Gallin, Vaughan (1975)decreases host
    immune response

67
National Health and Nutrition Examination Survey
  • Sample of 12,419 adults
  • Ages 20 to 90 years
  • Dental Measurements
  • Dietary assessment
  • Demographic and medical histories

68
NHANES III results
  • Smokers, and former smokers with low vitamin C
    intake are at 1.6 times greater risk of having
    periodontal disease
  • OR of having periodontal disease is 1.2 times
    greater in those with low dietary Vitamin C intake

69
Nishida, Grossi, Dunford, Ho, Trevisan and Genco
(2000)?
  • dietary Vit C intake was weakly but
    statistically significantly associated with
    periodontal disease
  • There is no clear evidence that supplementary
    vit. C and possible other anti-oxidant will
    improve periodontal health and response to
    therapy in current and former smokers

70
Boyd and Lampi (2001)?
  • megadoses of vitamin C have not been shown to
    have a strong effect in the healing response in
    initial periodontal therapy and therefore
    pharmacological doses should not be recommended

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NHANES III results
  • 27 greater for those taking less than 800 mg/day
  • Risk of periodontal disease was 59 greater in
    women with less than 500mg/day of Calcium

73
Boyd and Lampi (2001)?
  • However it remains unclear how calcium
    supplements might impact the course of
    periodontal disease

74
3. Maintenance of Host Immune Response
  • Nutritional deficiencies quickly alter immune
    cell function and increases the risk of infection

75
Maintaining host immune response
  • Proteins
  • Antioxidants
  • Vitamin A, C, E
  • Minerals Zinc, Copper, Iron, and Selenium

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