Title: Fluoride and childhood caries Nutritional Management of Periodontal Disease dr shabeel pn
1Fluoride and childhood cariesNutritional
Management of Periodontal Diseasedr shabeel pn
2By the end of the session, the students should be
able to
- Discuss the role of fluoride in the prevention of
dental caries - Identify nutritional considerations in the
prevention and management of periodontal disease
3Fluorides in dentistry
4- What are fluorides?
- Why do we use fluoride in dentistry? How does it
work? - How should we use fluoride to prevent dental
caries? - What is fluorosis
5What are fluorides?
- Fluoride is a mineral
- Fluoride ion comes from the element fluorine
- Fluorine is 17th most abundant element in the
earths crust - Never encountered in its free state in nature
- Exits only in combination with other elements as
a fluoride compound
6How does it work?
- Changes the crystalline structure of enamel to
make it less soluble. - Suppresses cariogenic bacteria in dental plaque.
- Acts on the enamel surface to inhibit bacterial
adhesion
7Changes the crystalline structure of enamel to
make it less soluble.
8Nature of tooth mineral
Ca10-x(Na)x(PO4)6-y(CO3)z(OH)2-u(F)u Highly
substituted carbonated apatite Most soluble
Ca10(PO4)6(OH)2 hydroxyapatite (less soluble)?
Ca10(PO4)6(F)2 fluoroapatite Least soluble
9Mechanism of action
- OLD concept
- That major inhibitory effect was thought to be
due to its incorporation in tooth mineral during
the development of the tooth prior to eruption
- Recent evidences shows that the main effect of
fluoride in caries prevention are - POST ERUPTIVE
- Through Topical effect
10Mechanism of action
- Fluoride incorporated during mineral development
at normal levels of 20-100 ppm does not alter the
solubility of the mineral.
- Fluoride incorporated developmentally into the
normal tooth mineral is insufficient to have a
measurable effect on acid solubility
11Mechanism of action
- Only when fluoride is concentrated into a new
crystal surface during Re mineralization, is it
sufficient to alter solubility beneficially.
12Mechanism of action
- If fluoride is present in the plaque fluids at
the time that bacteria generate acids, it will
travel with the acid down into the subsurface of
the tooth, adsorb to the crystal surface and
protect it from being dissolve.
13Source Featherstone , 1999
14- Fluoride inhibits plaque bacteria.
15Fluoride inhibits plaque bacteria
- Fluoride can not cross the cell wall and membrane
in its ionized form(F-) but can rapidly travel
through the cell wall and into the cariogenic
bacteria in the form of HF. - Once inside the cell ,the HF dissociates again
acidifying the cell and releasing fluoride ions
that interfere with enzyme activity in the
bacterium. - Interferes with glycolysis
16HF H F-
H F-
HF
Bacterial Cell
pH 7 H F- HF
pH 4.5 H F- HF
17- Acts on the enamel surface to inhibit bacteria
adhesion
18Sources of fluoride
- Natural foods
- Tea, sea foods,
- Water
- Fortified
- Milk
- Salt
- Dentrifices
- Professionally applied
- Fluoride supplements
19(No Transcript)
20Sources of fluoride
- Milk formulas ( .05 to .35 ppm)?
- Soy Beans Formula ( 0.17 to 0.38 ppm)?
- Bottled Mineral
- In beverages
- Tea ( raw tea leaves 400 ppm)?
- Brewed tea ( 0.1 to 4.2 ppm_
- Daily consumption of 1 cup (200 ml) would yield
0.6 mg F/day
21Sources of fluoride
- Fish and seafood products
- Dried seafoods (can contain 290 ppm)?
- Canned seafoods ( can contain 40 ppm)?
- Chicken products (0.6 to 10.6 ppm)?
- Salt with Fluoride, Sugar with Fluoride
22Sources of fluoride
- Dental Products
- Dentifrices
- Fluoride mouth rinse
- Professional applied fluorides
- Dietary fluoride supplements
23Fluoride metabolism and excretion
Fluoride in Food, water
- 50 of the absorbed fluoride will be associated
with calcified tissue - 50 excreted in urine
75 to 90 absorbed from the alimentary tract,
more from liquids than solids (10 to 25 excreted
via feces)?
5050 distribution is shifted strongly in favor
of retention in the very young, greater excretion
in later years of life
24Fluoride Toxicity
- Acute fluoride toxicity
- 5.0 mg per kg or more
- Very rare
- Most recorded fatalities are suicides
- Dental related fatalities are very rare
- Accidental swallowing of fluoride supplements
- Chronic Fluoride toxicity
25Fluoride Toxicity
- PTD Probable Toxic Dose
- minimum dose that would cause toxic signs and
symptoms including death and should trigger
treatment management and hospitalization. - 5 mg fluoride/kg (Whitford,1987)?
26Acute Fluoride Toxicity
- Accidental poisoning with
- Toothpaste with Fluoride
- Mouthwash with Fluoride
- usual cases reported are due to accidental
ingestion of fluoride rinses and tables- usually
by very young children
27Fluorosis
- Skeletal Fluorosis
- Dental Fluorosis
28Chronic Fluoride Toxicity
- Chronic Toxicity
- other than dental fluorosis, there are no known
adverse effects of ingesting fluoride in a
chronic basis at levels associated with drinking
water concentrations of 4 p.p.m or less.
29Things you should know
- Skeletal fluorosis
- Confined to individuals exposed to very high
fluoride - Usually associated with industrial situation or
unusually very high fluoride level in drinking
water of 10mg/l
- Osteosarcoma
- Studies have failed to identify any correlation
with fluoride history
30Dental Fluorosis
- Will only affect teeth which are exposed to obove
optimal levels of fluoride during enamel
maturation - Once the tooth has erupted, dental fluorosis can
not take place.
31(No Transcript)
32Types of Fluoride Used in Dentistry
- Water fluoridation
- School Water fluoridation
- Dietary fluoride supplements
- Self applied fluorides
- Dentifrices with fluorides
- Professionally applied fluoride
33(No Transcript)
34(No Transcript)
35Dietary Fluoride supplement ( Fluoride tablets
or drops)?
36(No Transcript)
37(No Transcript)
38(No Transcript)
39Two methods
- Dry method
- Usually used for batch processes
- Usually used for small scale production (lt10
ton/day)? - Sodium fluoride the additive of choice for dry
method - Iodide compound may be added at the same time
- A premix is normally used (200 ppm F and 60 ppm
Iodide)? - Best suited for salt size lt30 mesh
- Wet method
- Usually used for continuous processes.
- Usually used in larger production facilities.
- Potassium fluoride the additive of choice for wet
method. - Iodide compound may be mixed in the same solution
tank or added simultaneously. - Best for coarse salt (gt20 mesh).
40Dry and wet method
41(No Transcript)
42(No Transcript)
43DIRECT COST OF CARIES PREVENTION PROGRAMS
PROGRAM ANNUAL COST PER
PERSON
Sealants 21.17 Fluoride
Supplements 2.53 Water Fluoridation 0.54 Salt
Fluoridation 0.06
44Some requirements
- Nutritional survey
- Baseline study on fluoride sources
- Urinary excretion study among 3 to 5 years old
- Only one source of systemic fluoride
- ( salt or water)?
45(No Transcript)
46(No Transcript)
47How to avoid Fluoride Toxicity
- 1. Parental supervision of the use of the
product that are used by children at home. - 2. Teach children at an early age to expectorate
the product. - 3. Keeping the product out of reach of children
48How to avoid Fluoride Toxicity
- Manufacturer
- 1. Decreasing the level of fluoride concentration
for children.(???)? - 2. Encouraging the use of pea size amount
- 3. Equip product containers with tops that are
difficult to open ( child proof)?
49Issues
- Instituting regular tooth brushing drills will
fluoride toothpaste in all school - The monitoring of fluoride content in toothpaste?
- Is there a need for lower fluoride content
toothpastes for children? - Dental professionals are not fully informed about
fluorides and fluorosis.
50Nutritional management of Periodontal diseases
51Periodontium
52(No Transcript)
53PERIODONTAL DISEASE
- DISEASES OF THE GUMS
- DISEASES RELATED TO THE PERIODONTIUM
54(No Transcript)
55(No Transcript)
56Nutrition (modifiable variable Host response and
susceptibility to infection)?
Host
Environment
Pathogens Microorganism
57Periodontal disease
- Delicate balance between host, environmental and
bacterial factors - Complex interaction between pathogenic bacteria
and host response to infection - Primary etiology is bacterial (anaerobic) but
susceptible host is necessary for disease
initiation - Nutrition is a modifiable factor that impacts on
host immune response and the integrity of the
hard and soft tissues
58Three main nutritional considerations
- Integrity of the oral mucosa
- Maintenance of the hard tissues
- Maintenance of the immune response
59(No Transcript)
60(No Transcript)
61(No Transcript)
62(No Transcript)
632. Maintenance of Calcified Tissues
- Vitamins A, D,C,K
- Zinc, Magnesium,Phosporus and Calcium
64(No Transcript)
65(No Transcript)
66Vitamin C deficiency
- Goetzl, Wasserman , Gilgi and Austen (1974) Vit
C enhances the motility of polymorphonuclear
leukocytes - Sandler , Gallin, Vaughan (1975)decreases host
immune response
67National Health and Nutrition Examination Survey
- Sample of 12,419 adults
- Ages 20 to 90 years
- Dental Measurements
- Dietary assessment
- Demographic and medical histories
68NHANES III results
- Smokers, and former smokers with low vitamin C
intake are at 1.6 times greater risk of having
periodontal disease
- OR of having periodontal disease is 1.2 times
greater in those with low dietary Vitamin C intake
69Nishida, Grossi, Dunford, Ho, Trevisan and Genco
(2000)?
- dietary Vit C intake was weakly but
statistically significantly associated with
periodontal disease - There is no clear evidence that supplementary
vit. C and possible other anti-oxidant will
improve periodontal health and response to
therapy in current and former smokers
70Boyd and Lampi (2001)?
- megadoses of vitamin C have not been shown to
have a strong effect in the healing response in
initial periodontal therapy and therefore
pharmacological doses should not be recommended
71(No Transcript)
72NHANES III results
- 27 greater for those taking less than 800 mg/day
- Risk of periodontal disease was 59 greater in
women with less than 500mg/day of Calcium
73Boyd and Lampi (2001)?
- However it remains unclear how calcium
supplements might impact the course of
periodontal disease
743. Maintenance of Host Immune Response
- Nutritional deficiencies quickly alter immune
cell function and increases the risk of infection
75Maintaining host immune response
- Proteins
- Antioxidants
- Vitamin A, C, E
- Minerals Zinc, Copper, Iron, and Selenium
76(No Transcript)