Functional Proteins Market worth 5.73 Billion USD by 2022

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MarketsandMarkets Presents
Functional Proteins Market Worth 5.73 Billion USD
By 2022
http//www.marketsandmarkets.com/Market-Reports/fu
nctional-protein-market-140299581.html
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• The report "Functional Proteins Market by Type
  (Hydrolysates, Whey Protein Concentrates, Whey
  Protein Isolates, Casein/Caseinates, and Soy
  Protein), Application (Functional Foods,
  Functional Beverages, Dietary Supplements, and
  Animal Nutrition), Source (Plant and Animal),
  Form (Dry and Liquid), and Region - Global
  Forecast to 2022", The global functional proteins
  market is estimated to be valued at USD 4.17
  Billion in 2017 and projected to reach USD 5.73
  Billion by 2022, at a CAGR of 6.6.
• Browse 72 market data tables and 67 figures
  spread through 156 pages and in-depth TOC
  on "Functional Proteins Market by Type
  (Hydrolysates, Whey Protein Concentrates, Whey
  Protein Isolates, Casein/Caseinates, and Soy
  Protein), Application (Functional Foods,
  Functional Beverages, Dietary Supplements, and
  Animal Nutrition), Source (Plant and Animal),
  Form (Dry and Liquid), and Region - Global
  Forecast to 2022
• http//www.marketsandmarkets.com/Market-Reports/fu
  nctional-protein-market-140299581.html

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• Functional proteins are widely used ingredients
  in food beverage applications owing to their
  functional properties. Also, the growing demand
  for high-protein nutritious products and an
  increase in the demand for premium protein
  ingredients have expanded the application areas
  of functional proteins in the food beverage
  industry.
• Whey protein concentrates projected to be the
  largest segment
• Whey protein concentrates accounted for the
  largest share of the functional proteins market
  in 2016, due to their wide range of applications
  in the food beverage industry owing to their
  easy availability and less cost as compared to
  hydrolysates and isolates. They find extensive
  usage in nutritional drinks, soups, bakery
  products, meat, dietetic foods, low-fat products,
  and protein-fortified beverages.

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• Dietary Supplements The most widely preferred
  functional proteins application
• The dietary supplements segment accounted for the
  largest share of the functional proteins market,
  in terms of value, in 2016. These supplements are
  available in the form of capsules, liquid,
  powders, or tablets. Recently, there has been a
  rise in the intake of nutritional supplements
  such as protein powder. This promotes muscle gain
  and facilitates fat loss and is preferred by most
  gym goers.
• North America estimated to be the most lucrative
  market for protein hydrolysates
• In 2017, North America is estimated to hold a
  significant share of the global functional
  proteins market. The increase in the demand for
  functional proteins by the food processing
  industry is one of the major drivers for the
  functional proteins market in the region. In the
  U.S., the presence of major end-user companies
  has created a significant demand for functional
  proteins in the region. The Asia-Pacific region
  is projected to grow at the highest CAGR during
  the forecast period.
• This report includes a study of the marketing and
  development strategies, along with the product
  portfolios of leading companies. It includes the
  profiles of leading companies such as Kerry Group
  (Ireland), Arla Foods (Denmark), and Fonterra
  Co-Operative Group (New Zealand).

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