Frozen Bakery Products Market PPT: Growth, Outlook, Demand, Keyplayer Analysis and Opportunity 2023-28

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Global Frozen Bakery Products Market Research and
Forecast Report 2023-2028




Author Elena Anderson, Marketing Manager
IMARC Group
Copyright IMARC Service Pvt Ltd. All Rights
Reserved
2019 IMARC All Rights Reserved
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About IMARC Group
Report Description
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Report Description and Highlights
Report Description
Global Frozen Bakery Products Market Research
Report The latest report by IMARC, titled
Frozen Bakery Products Market Global Industry
Trends, Share, Size, Growth, Opportunity and
Forecast 2023-2028 " the global frozen bakery
products market is projected to grow at a CAGR of
4.3 during 2023-2028. Frozen bakery products
represent a range of fast-moving consumer goods
(FMCG) that are prepared from a combination of
various condiments, including wheat, sugar, milk,
eggs, emulsifiers, preservatives, flavorings, and
leavening agents. After preparation, baked goods
are cooked in the dry heat offered by ovens and
then chilled in the refrigerator for months. This
practice aids in extending product shelf life and
maintaining flavor and nutritional profile by
mitigating microbial growth. At present, frozen
bakery products entail ready-to-bake muffins,
tarts, cookies, biscuits, cakes, pastries, and
donuts as standard consumer goods. These food
items are convenient to use and a rich source of
fiber, calcium, proteins, and carbohydrates that
assist in regulating weight and mitigating the
risk of obesity. Additionally, they are palatable
and easily digestible, due to which they are
extensively sold in stores, cafes, and
restaurants. Request Free Sample Report
https//www.imarcgroup.com/frozen-bakery-products-
market/requestsample
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Report Description and Highlights
Report Description

Global Frozen Bakery Products Market Trends The
growth of the market can be attributed to the
rapid expansion in the food and beverage (FB)
sector and the increasing need for nutritious,
low-calorie, multi-grain, easy-to-prepare, and
ready-to-eat (RTE) baked food products with
longer shelf life. This is further supported by
the evolving consumer preferences and tastes due
to hectic lifestyles, which, in turn, is
facilitating the demand for frozen bakery
products that require consequently less
preparation time. In line with this, the growing
product demand across restaurants, cafeterias,
and food service institutions is acting as
another growth-inducing factor. Additionally,
the advent of microencapsulation technology,
modern machines, and individual quick-frozen
(IQF) systems to replace conventional baking
practices, enhance shelf life, and maintain the
freshness, flavor, and texture of the products
are contributing to the market growth. Moreover,
the widespread adoption of e-commerce and online
platforms for purchasing frozen bakery products
at cost-effective prices, especially during the
COVID-19 pandemic, is impelling the market
growth. Other factors, including escalating
product consumption across the globe and
strategic collaborations amongst key players to
introduce healthy product variants formulated
with gluten- or fat-free ingredients in
attractive packaging solutions, are creating a
positive outlook for the market. Looking
forward, the market value is projected to reach a
strong growth during the forecast period
(2023-2028).
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Report Description and Highlights
Report Description
Market Summary Breakup by Product Type
Bread and Rolls Cakes and Pastries
Cookies and Biscuits Others Bre
akup by Distribution Channel Artisan Ba
ker Retail Catering
Online Channel Breakup by End User Ret
ail Food Service Industry Food
Processing Industry

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Report Description and Highlights
Report Description
Breakup by Region North America
United States Canada
Asia-Pacific China
Japan India
South Korea Austral
ia Indonesia O
thers Europe Germany
France United K
ingdom Italy S
pain Russia Ot
hers

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Report Description and Highlights
Report Description
Latin America Brazil
Mexico Others
Middle East and Africa


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Report Description and Highlights
Report Description

• Competitive Landscape with Key Players
• Aryzta AG Associated British Foods plc Bridgford F
  oods Corporation Conagra Brands Inc. Dawn Food Pro
  ducts Inc. Europastry S.A. Flowers Foods General M
  ills Inc. Kellogg Company Lantmännen TreeHouse Foo
  ds Inc. Vandemoortele
• View Full Report with TOC List of Figure
  https//www.imarcgroup.com/frozen-bakery-products-
  market

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Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
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Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
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Report Description and Highlights
Report Description

2019 IMARC All Rights Reserved This
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