Island Ice

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Island Ice
www.islandice.com.au
V2
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Ice Is Food

• First and Foremost, Ice is Food.
• Until now it has been the Forgotten Food.
• It is produced, transported, handled and
  dispensed within a largely unregulated supply
  chain.
• In many geographies the only regulatory control
  over ice is through industry association codes of
  practice. This is a code of standards required
  for membership of the organisation, not for food
  safety compliance.

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Ice Is Food

• A wide range of contaminants can be found in
  drinking water, including protozoal, parasitic,
  bacterial and viral pathogens.
• Ice made from contaminated water is a major cause
  of illness, particularly among travellers.
• Government health departments are warning
  industry of emerging waterborne infections in
  health care settings, and that ice machines have
  been implicated in outbreaks of infection and as
  potential reservoirs of infectious agents.

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Ice Is Food

• Ice from contaminated ice machines may result in
  adverse events for people including, colonization
  of microorganisms, blood stream infections,
  respiratory infections including legionnaires
  disease, gastrointestinal illness, surgical site
  and skin infections
• Air in refrigerators moves between compartments,
  so ice that remains in a freezer in a bin, open
  bag, or ice tray has likely absorbed bacteria in
  the form of odors and colors from other raw foods
  such as raw meats, chicken and seafood, as well
  as bacteria that normally exist in everyday life.
  

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Island Ice

• Will change the way we think about ice

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The Key IngredientsProvenance and Integrity

• Provenance - Sourced from one of the most
  pristine environments in the world.
• Integrity - Manufactured by state of the art
  technology ensuring the product is the purest ice
  available.

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The Source - Tasmania

• Tasmania is Australia's only Island State.
• It is Australias natural state.
• Around 40 of the land mass is set aside in the
  World Heritage Area, National Parks and in State
  and Coastal Reserves.
• Tasmania occupies less than 1 of Australia's
  land mass and holds 13 of the nations water
  stores.
• It lies in the path of the Roaring Forties.

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Roaring forties

• Roaring Forties is the name given to the trade
  winds blowing in a predominantly south westerly
  direction between latitudes 40 and 50 south.
• The winds deliver Pristine Water and Air from the
  Antarctic Region to Tasmania.
• Water and Air travels an uninterrupted journey of
  16,000 kilometres.
• Air quality tests on the island reveal air
  amongst the cleanest recorded in any populated
  place on earth.
• Laboratory analysis has established that many of
  Tasmanias bottled waters have a mineral content
  that is 400 times purer than recommended by the
  World Health Organisation.

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The Product - Island Ice

• Is the worlds purest drink ice.
• Is a new to the world product innovation and the
  only one of its type.
• Manufactured by bespoke, new to the world
  technology.

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The Source

• Water is sourced from deep within the South West
  Wilderness area of Tasmania.
• The water is subjected to a five stage
  sterilization process, including micro
  filtration, ionizing, UV and ozone.
• Water is then dispensed into a thermoformed PVC
  tray with 10 cubes, each containing 10ml (US 0.34
  fl oz) prior to being hermetically sealed with a
  nylon substrate.

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Island Ice

• The packaged ice remains sterile until dispensed
  and has a shelf life of 18 months.
• The nylon substrate seal has capacity for
  customization, empowering the product as a unique
  brand touchpoint.

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Product Variants

• At this time we have two product variants.
• The food service single 10 cube tray packaged in
  a 50 tray outer.
• The retail 5 pack, a branded presentation box
  containing 5 trays (50 cubes) packaged in a 10
  pack outer.

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Benefits and Features

• Customization friendly for brand and/or product
  marketing strategies.
• Source of differentiation for premium and ultra
  premium segments.
• Aspirational.
• Ice as a profit centre.
• Beverage integrity retention.
• Hermetically sealed.
• Pure and contaminant free.

• Risk mitigation.
• Consumer confidence.
• Health Industry compatible as an aid to hygiene
  infection control.
• Tamper evident packaging.
• Traceability to the source of origin.
• Storage friendly/convenient - stackable.
• Capacity to store back up supply.

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Benefits and Features

• Food safe.
• Merchandised unfrozen.
• Confined space friendly.
• Remote location friendly.
• Recyclable packaging.
• No refrigerator after taste.
• Reduced handling.
• Dispensed without the use of utensils or direct
  human contact.

• Convenient portion control.
• Portable and refreezable.
• Eliminates damage and inconvenience of ice melt
  leakage.
• Minimizes ice wastage.
• Ambient temperature transport shipping.
• 18 month shelf life.

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ApplicationsLimited only by the Imagination
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Applications

• Airlines Ice is currently the only unpackaged
  product on an in-flight service food cart.
• Hotel Mini Bars Ice is currently the only
  unpackaged product in a hotel mini bar/room.
• Premium Bars Cocktail Bars.
• Restaurants.
• Retail.
• Home use.
• High performance and international sporting
  events/teams.
• Recreational boating, caravanning camping.

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Applications

• Health Industry Hospitals, medical centres,
  aged care facilities.
• Emergency service medical response.
• Workplace health safety.
• Mining industry.
• Military.
• Food safe food ingredient.
• Promotional aids.
• Branding device for Corporate entities.

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Applications

• There are essentially two overriding
• Applications-
• Wherever there is an opportunity to value add a
  premium offering.
• Wherever there is a requirement for a sterile ice
  product.

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Island Ice
The Worlds Purest Drink Ice
For more information please contact Island
Ice sales_at_islandice.com.au or www.islandice.com.a
u Phone [phone]