Title: Obesity Management: Lessons and Cautions from the Tobacco Experience
1Obesity Management Lessons and Cautions from the
Tobacco Experience
- Edward P. Richards
- Director, Program in Law, Science, and Public
Health - Harvey A. Peltier Professor of Law
- Louisiana State University Law Center
- richards_at_lsu.edu
- http//biotech.law.lsu.edu/cphl/slides/naccho-2005
.htm
2Learning Objectives
- Understand how obesity and smoking differ
- Understand why stigmatization, the core of
anti-smoking strategy, is inappropriate for
obesity - Understand how obesity control differs from
tobacco control
3Key Differences Between Tobacco and Food
4History of Tobacco
- Smoking is a very old problem, with roots in the
US colonial experience - Tobacco was the major trade good
- Demographics
- Tobacco was always bad for you
- If you died from yellow fever, it did not matter
- Tobacco was not a public health issue until life
expectancy reached the 60s
5History of Obesity
- Like tobacco, its sequella are chronic diseases
and were not a significant issue when life
expectancy was short - Unlike tobacco, obesity was not a widespread
problem until relatively recently - It is the rate of increase, especially in
children, that makes obesity a high priority - Obesity is a new cultural phenomenon
6Stigmatization of Smokers
- The main strategy for tobacco control is
stigmatizing smoking - Smoking is bad for your health
- Second hand smoke injures others
- It is OK to treat smokers as bad people
7Behaviors v. Conditions
- Smoking is a behavior
- When you arent smoking, no one knows you are a
smoker - Quit smoking, you are instantly a non-smoker
- Obesity is a condition
- You are obese all the time
- While you try to lose weight, you are still fat
8Love the Sinner, Hate the Sin
- Smokers are only stigmatized when smoking
- You can be a secret smoker
- Fat people are fat all the time
- Stigmatize being fat and you stigmatize fat
people - There are no secret fat people
9Does Obesity need More Stigma?
- Smoking was cool
- Smoking is still cool for kids
- Fat has not been cool in the US for a 100 years
- No kid wants to be fat to be cool
- Being fat has been a stigma for a long time
- Differential treatment always causes stigma
10Who is Obesity Bad For?
- Smoking is bad for everyone
- Gross obesity
- Bad for everyone
- Moderate obesity
- Risks depend on the predisposition to diabetes
- Ignoring this differential risk is bad policy
- Recognizing differential risk complicates policy
11Race and Class and Gender
- Obesity is strongly correlated with race and
class and gender - Poor black women have the highest rates
- Rich white women have the lowest
- Fat is beautiful is predominately a minority
cultural value - Using stigma and differential treatment as public
health strategies has significant racial impact
12Good Food is a Luxury Good
- Fresh fruit and vegetables are expensive
- They are available at limited locations and times
in many stores - Can everyone shop at Whole Foods?
- Agriculture policy focuses on grains and meat
- Lends itself to American strengths
- Fresh produce requires people, not machines
13Cheap Calories are Important to the Poor
- For some people, super-sizing is a good deal
- A fast, cheap meal may be the only meal option
- Not everyone who eats fast food is fat
- Not everyone who eats health food is thin
- Not everyone has time to prepare cheap,
nutritious foods
14Relative Costs
- Stopping smoking saves a lot of money
- Eating healthy costs a lot of money or time
- This cannot be addressed just through education
15Physical Activity is a Luxury for Many
- Exercise policy tends to be made by people who
have time to go to the gym - Advice about incorporating exercise in daily life
is not realistic for many poor people
16Poverty and Obesity
- Obesity is related to education, poverty, and
difficult working situations - Without addressing the underlying issues, it is
impossible to address obesity - Without addressing this, we risk shifting obesity
to another source of discrimination against the
poor
17Tobacco v. Food Companies
- Tobacco companies are the enemy
- Their products are bad
- Their cooperation is a sham
- Food companies are essential
- There are no bad foods, just bad diets
- McDonalds sells health foods in India
- Food companies must be partners, not enemies
18National v. Local Problems
- Tobacco is a national product with local sales
- Local restaurants are more important than
national chains - National policy ignores them
- Local health departments already have
relationships with them - Their cooperation is essential and only local
public health can make that work
19The Effect on Others
- Smoking in public is a nuisance to non-smokers
- Banning smoking in public benefits non-smokers
- Mostly pretty speculative the big benefit is to
the smokers who cannot get as many puffs - Gets rid of the choice issue, however
- Being fat has no direct effect on others
20Addiction
- Tobacco is addictive
- Addiction means tobacco is the main problem
- Culture grows from addiction
- Food is not addictive
- Culture drives obesity
- Psychiatric problems drive obesity
- Genetics drive obesity
21Treatment
- Smoking treatments are cheap and safe
- Once you have been off for a while, you can stop
the treatment - Obesity treatments are expensive, dangerous, and
mostly failures - They have to be life long, because the problem is
with the person and not with the food
22Protection against Snake Oil
- Physicians are rushing to offer dangerous medical
and surgical treatments - Remember Phen-Fen?
- Obesity surgery is the last resort, not the first
- The federal government does not regulate medical
practice, just initial drug approval - The states must act aggressively to stop quackery
23Special Issues for Local Public Health
- National policy is set at 30,000 feet
- Focuses on national concerns and cannot address
local issues - Food and food culture are local and regional
- Food is essential to local culture and food
policy must be tailored to individual cultural
and regional needs
24Footnote for another day
- Litigation is not the answer