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Diet and Stress Reduction in Advanced Prostate Cancer

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Title: Diet and Stress Reduction in Advanced Prostate Cancer


1
Diet and Stress Reductionin Advanced Prostate
Cancer
  • GORDON A. SAXE, MD, PhD
  • UNIVERSITY OF CALIFORNIA, SAN DIEGO
  • Rebecca and John Moores UCSD Cancer Center
  • Dept. of Family and Preventive Medicine

2
Primary Research Question
  • Can healthy dietary change, reinforced by stress
    reduction, slow or stop the progression of
    advanced prostate cancer?

3
Rationale
  • Prostate cancer is the most commonly occurring
    cancer (other than skin cancer) among men in the
    U.S.
  • In 1995, there were 244,000 new cases and 44,000
    deaths from prostate cancer in the U.S.

4
Rationale
  • One in six men in the U.S. will develop invasive
    prostate cancer in his lifetime.
  • One in four African-American men will develop
    invasive prostate cancer.

5
Rationale
  • Following initial treatment, one in three
    patients will have a biochemical recurrence
    (marked by a rising PSA) within 10 years.
  • Biochemical recurrence implies that there is
    microscopic evidence of cancer that has spread
    beyond the prostate.

6
Rationale
  • One third of those with a biochemical recurrence
    will develop clinical evidence of metastatic
    disease within the subsequent five years.
  • No curative therapy exists for metastatic
    prostate cancer.

7
Rationale
  • Hormonal therapy can induce partial or complete
    remission and palliate symptoms.
  • However, its effects are only temporary, lasting
    an average of 18 24 months.

8
Rationale
  • Hormone therapy is also accompanied by unpleasant
    side-effects such as hot flashes, fatigue,
    impotence, gynecomastia, osteoporosis, and muscle
    loss.
  • As a result, patients with rising PSA after
    surgery tend to feel anxious and helpless in the
    face of their illness, a condition referred to as
    PSA anxiety.

9
Rationale
  • Risk factors for prostate cancer
  • Male gender
  • Age
  • Heredity (genetic polymorphisms)
  • Vasectomy
  • Race
  • Diet

10
International Variation
China
1.3 per 100,000
Sweden
55.3 per 100,000
United States
102.1 per 100,000
11
Rationale
  • Epidemiological and laboratory evidence has
    associated specific dietary intakes with prostate
    cancer incidence, mortality, and possibly even
    disease progression
  • Meat
  • Dairy food
  • Saturated fat

12
Rationale
  • Other dietary factors appear to be protective
  • Whole grains
  • Vegetables, especially cabbage family
  • Tomatoes and other lycopene-rich foods
  • Vitamin E, Selenium, and Zinc
  • Green tea
  • Soy foods (?)

13
Rationale
  • However, it is critical to promote stress
    reduction along with dietary change
  • A major change in eating habits can be quite
    stressful.
  • Many of these patients are already suffering from
    PSA anxiety.
  • Stress reduction (such as meditation and yoga)
    may help patients to focus and make better
    dietary selections.

14
Primary Research Question
  • Can healthy dietary change, reinforced by stress
    reduction, slow or stop the progression of
    advanced prostate cancer?

15
Definitions
  • Healthy dietary change increased whole grains
    and vegetables, decreased saturated fat
  • Stress reduction meditation, yoga, social
    support, mild exercise
  • Advanced prostate cancer rising PSA on serial
    PSA tests after post-surgical PSA nadir

16
Findings from our Pilot Study
  • Can Diet in Conjunction with Stress Reduction
    Affect the Rate of Increase in Prostate Specific
    Antigen after Biochemical Recurrence of Prostate
    Cancer?
  • Saxe GA, Hebert JR, Kabat-Zinn J, et al
  • Journal of Urology, 166(12) 2202-7, Dec., 2001

17
Methods
  • Small non-randomized pilot study
  • Subjects (N10) were men who had undergone
    radical prostatectomy and had subsequent rising
    PSA on serial tests
  • Pre/post study design with each subject serving
    as his own control

18
Methods
  • Pre- vs. post-intervention rates of PSA increase
    and doubling times were compared.
  • Data also gathered on diet, physical activity,
    and body weight

19
Intervention
  • Group-based intervention consisting of a series
    of 12 weekly classes, with each class lasting 3-4
    hours
  • Subjects were asked to be accompanied by a
    support person, preferably someone with whom they
    shared meals.

20
Intervention
  • Each class included a cooking demonstration,
    hands-on training in prostate-healthy meal
    preparation, and a didactic presentation on diet
    and health.
  • Classes also included formal instruction and
    practice in meditation and yoga (with subjects
    asked to practice daily at home).

21
Results
  • Signed rank test found significant reduction in
    the rate of PSA increase for the group as a whole
    (p.01).

22
Results
Pre
Post
Mean Slope
0.124
0.031
95 C.I.
0.076 - 0.173
0.012 - 0.075
Median
6.5 months
17.7 months
Doubling Time
3.7 - 10.1
7.8 -
95 C.I.

23
Results
  • Eight out of ten subjects showed a decrease in
    their rates of PSA increase.

24
Figure 1. Change in PSA slopes (pre-study
post-study) by subject
Change in PSA Slope
.1
Log
0
PSA
-.1
-.2
1
2
3
4
5
6
7
8
9
10
-.3
Subject
25
Results
  • Three subjects had absolute reductions in their
    PSA levels.

26
Figure 2. PSA slopes, paired (pre-study vs.
post-study), by subject
Pre-study
Post-study
Slope
Slope
.3
Log
.2
PSA
.1
0
-.1
1
10
2
3
4
5
6
7
8
9
Subject
27
Figure 3. Change in fiber intake as a predictor
of change in PSA slope
0.10
Change in
0.00
PSA Slope
-0.10
(log PSA)
-0.20
-0.30
-20.00
0.00
20.00
40.00
Change in Fiber Intake (g/day)
Spearman ? -.73, p.02
28
Figure 4. Change in exercise level as a predictor
of change in PSA slope
0.10
0.00
Change in
PSA Slope
-0.10
(log PSA)
-0.20
-0.30
0.00
70.00
140.00
Change in Exercise Level (mins./ day)
Spearmans ? -.60, p.04
29
Figure 5. Change in body mass index as a
predictor of change in PSA slope
0.10
0.00
Change in
PSA Slope
-0.10
(log PSA)
-0.20
-0.30
-4.00
-3.00
-2.00
-1.00
0.00
Change in Body Mass Index (kg/m2) Spearmans
? .60, p.04
30
Conclusions
  • In this small sample we saw a significant
    reduction in the rate of increase in PSA in men
    with biochemically recurrent prostate cancer.
  • Major changes in diet and lifestyle were feasible
    in a relatively short period of time.

31
Conclusions
  • An intervention of this type may provide a means
    for men with recurrent prostate cancer to slow
    the progression of their disease without adverse
    side effects while simultaneously improving their
    well being and quality of life.
  • These PSA results are promising and warrant
    further investigation through a larger multi-arm,
    randomized trial.

32
Current Research
  • Diet and Stress Reduction in Recurrent Prostate
    Cancer
  • Gordon A. Saxe, MD, PhD
  • Cheryl L. Rock, PhD, RD
  • Dan Mercola, MD, PhD
  • Carol Salem, MD

33
Differences with Pilot Study
  • Randomized trial (pilot was pre-post design)
  • Larger sample size (N50)
  • Longer intervention period (6 months vs. 4)
  • More funding!!

34
Study Design
  • Subjects randomized to intervention or control
    status
  • Intervention subjects receive program similar to
    subjects in pilot study
  • Control subjects asked to maintain usual diet for
    6 months and undergo same monitoring as those in
    intervention

35
Eligibility Criteria
  • Biopsy-confirmed prostate cancer
  • Primary therapy consisting of surgery or
    radiation treatment
  • Rising PSA, documented on a minimum of three
    serial tests within a 12-month period, after
    achieving post-treatment nadir

36
Eligibility Criteria
  • No use of hormone therapy within the last 12
    months
  • No competing health conditions that would limit
    participation
  • Age 18 or older

37
Monitoring
  • Occurs at baseline, 3 months, and 6 months
    post-baseline
  • Body weight assessment
  • Blood draws for PSA, plasma carotenoids, and
    other biomarkers of tumor metastasis

38
Questionnaires
  • Identifying and demographic data
  • Food frequency questionnaire
  • Physical activity recall

39
Questionnaires
  • Spielberg Anxiety Scale
  • Diet-related quality of life
  • FACT-P
  • SF-36

40
Data Analysis
  • Primary analysis will test the hypothesis that
    subjects in the intervention group will have a
    lower rate of increase in PSA than control
    subjects over the course of the 6-month
    intervention period
  • We will also test differences in mean PSA rates
    and doubling times between intervention and
    control subjects

41
Data Analysis
  • We will also examine
  • The effect of the intervention on quality of life
  • Changes in other biomarkers of tumor metastasis
  • Degree of dietary and lifestyle change by men in
    the intervention.

42
Eligibility Criteria
  • Biopsy-confirmed prostate cancer
  • Primary therapy consisting of surgery or
    radiation treatment
  • Rising PSA, documented on a minimum of three
    serial tests within a 12-month period, after
    achieving post-treatment nadir

43
Eligibility Criteria
  • No use of of hormone therapy within the last 12
    months
  • No competing health conditions that would limit
    participation
  • Age 18 or greater

44
Contact Information
  • GORDON A. SAXE, MD, PhD
  • UNIVERSITY OF CALIFORNIA, SAN DIEGO
  • Rebecca and John Moores UCSD Cancer Center
  • Dept. of Family and Preventive Medicine
  • Tel. (858) 622-1731, ext. 2233
  • Email gsaxe_at_ucsd.edu

45
Sample Size Considerations
  • N 50 subjects (25 intervention, 25 control)
  • Based on following assumptions
  • Two-sided t-test
  • Mean PSA doubling time will increase by 100
    (from 245 days to 490 days) (pilot 937 days)
  • Standard deviation 227 days (same as pilot)
  • Alpha .05
  • Study power 80
  • Dropout rate

46
Data Analysis
  • PSA doubling time is defined as
  • PSA-DT (ln2 0.639/slope)
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