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Title: Expectations Quick Review


1
CHAPTER 4
  • Expectations Quick Review

2
Meaning and Types of Service Expectations
  • The level of expectation can vary depending on
    the reference point
  • Service marketers need to define expectations in
    order to understand, measure, and manage them.

3
Important Point
  • The starting point for high quality service is
    knowing what customers expect.
  • If you cant measure it, you cant manage it.
  • (But, not everything that is measurable is
    important)

4
Figure 4.4The Zone of Tolerance
Desired Service
Zone of Tolerance
Adequate Service
5
Figure 4.6 Factors That Influence Desired
Service
Lasting Service Intensifiers
Desired Service
Personal Needs
Zone of Tolerance
Adequate Service
6
Figure 4.7 Factors That Influence Adequate
Service
Temporary Service Intensifiers
Desired Service
Perceived Service Alternatives
Zone of Tolerance
Self-Perceived Service Role
Predicted Service
Adequate Service
Situational Factors
7
Figure 4.8Factors That Influence Desired and
Predicted Service (edit)
Explicit Service Promises
http//thechronicleherald.ca/toon.php
Implicit Service Promises
Word-of-Mouth
Desired Service
Zone of Tolerance
Past Experience
Predicted Service
Adequate Service
8
CHAPTER 5
  • Customer Perceptions of Service

9
Introduction
  • Since expectations are dynamic in nature,
    evaluations may also shift over time.
  • Therefore, it is important for firms to
    understand customer perceptions of service in
    order to satisfy customers with the service
    delivery.

10
Objectives
  • Understand customer perceptions of service and
    the relationship among satisfaction, service
    quality, and individual service encounters
  • Demonstrate the importance of customer
    satisfaction, the factors that influence it, and
    the resulting outcomes.
  • Identify the five key dimensions of service
    quality
  • Service encounters are the building blocks from
    which customers form their perceptions.

11
Satisfaction vs. Service Quality
  • Satisfaction is influenced by perceptions of
    service quality, product quality, price, and
    situational and personal factors.
  • Service quality is a focused evaluation that
    reflects the customers perception of
    reliability, assurance, responsiveness, empathy,
    and tangibles (RATER).

12
Figure 5.1Quality and Customer Satisfaction
13
What is Customer Satisfaction?
  • Satisfaction is the consumers fulfillment
    response. It is a judgement that a product or
    service feature, or the product or service
    itself, provides a pleasurable level of
    consumption-related fulfillment.
  • In simpler words, satisfaction is the customers
    evaluation of whether a service has met his or
    her needs and expectations.
  • Satisfaction can also be linked to feelings
    depending on the context and type of service.

14
What Determines Customer Satisfaction?
  • The following factors influence customer
    satisfaction
  • Product and Service Features
  • Consumer Emotions
  • Attributions for Service Success or Failure
  • Perceptions of Equity or Fairness
  • Other Consumers, Family Members, and Coworkers

15
How to Measure Customer Satisfaction?
  • Due to the importance of customer satisfaction to
    firms, many countries have a national index that
    measures customer satisfaction at a macro level.
  • Canada has not yet developed a national
    satisfaction index.
  • Since services are difficult to standardize, and
    each customer has his or her own expectations,
    the result may be greater variability and
    potentially lower overall satisfaction.

16
Outcomes of Customer Satisfaction
  • Satisfaction is an important indicator of quality
    of life.
  • Customer satisfaction is correlated with other
    measures of economic health such as corporate
    earnings and stock value.
  • Individual firms have discovered that increasing
    levels of customer satisfaction can be linked to
    customer loyalty and profits (vice versa).

17
Relationship between Customer Satisfaction and
Loyalty
Source James L. Heskett, W. Earl Sasser, Jr.,
and Leonard A. Schlesinger, The Service Profit
Chain, (New York, NY The Free Press, 1997), p.
83.
18
The Five Dimensions of Service Quality
Reliability
  • Ability to perform the promised service
    dependably and accurately.
  • Knowledge and courtesy of employees and their
    ability to inspire trust and confidence.
  • Physical facilities, equipment, and appearance of
    personnel.
  • Caring, individualized attention the firm
    provides its customers.
  • Willingness to help customers and provide prompt
    service.

Assurance
Tangibles
Empathy
Responsiveness
19
Reliability Delivering on Promises
  • Reliability has been consistently shown to be the
    most important determinant of perceptions of
    service quality.
  • Reliability is defined as the ability to perform
    the promised services dependably and accurately.
  • Customers want to do business with companies that
    keep their promises, particularly their promises
    about the service outcomes and core service
    attributes.

20
Responsiveness Being Willing to Help
  • Responsiveness is the willingness to help
    customers and to provide prompt service.
  • This dimension emphasizes the importance of
    dealing with customer requests, questions,
    complaints, and problems.
  • Responsiveness captures the notion of flexibility
    and the ability to customize the service to
    customer needs.

21
Assurance Inspiring Trust and Confidence
  • Assurance is defined as employees knowledge and
    courtesy and the ability of the firm and its
    employees to inspire trust and confidence.
  • This dimension is likely to be important for
    services where customers perceive as high risk or
    for services of which they feel uncertain about
    their ability to evaluate outcomes.
  • Trust and confidence can be embodied in the
    person who links the customer to the company or
    the organization itself.

22
Empathy Treating Customers as Individuals
  • Empathy is defined as the caring, individualized
    attention that the firm provides its customers.
  • The essence of empathy is conveying to customers
    that they are unique and special and that their
    needs are understood.
  • Personnel at small service providers may have an
    advantage over larger firms due to their ability
    to be empathetic towards each individual customer.

23
Tangibles Representing the Service Physically
  • Tangibles are defined as the appearance of
    physical facilities, equipment, personnel, and
    communication materials.
  • Tangibles are often used by service companies to
    enhance their image, provide continuity, and
    signal quality to customers. Companies combine
    tangibles with another dimension to create a
    service quality strategy for the firm.
  • Example Mr. Lube emphasized both responsiveness
    and tangibles by providing a fast, efficient
    service, and a comfortable and clean waiting area.

24
SERVQUAL Attributes
RELIABILITY
EMPATHY
  • Giving customers individual attention
  • Employees who deal with customers in a caring
    fashion
  • Having the customers best interest at heart
  • Employees who understand the needs of their
    customers
  • Convenient business hours
  • Providing service as promised
  • Dependability in handling customers service
    problems
  • Performing services right the first time
  • Providing services at the promised time
  • Maintaining error-free records

RESPONSIVENESS
TANGIBLES
  • Keeping customers informed as to when services
    will be performed
  • Prompt service to customers
  • Willingness to help customers
  • Readiness to respond to customers requests
  • Modern equipment
  • Visually appealing facilities
  • Employees who have a neat, professional
    appearance
  • Visually appealing materials associated with the
    service

ASSURANCE
  • Employees who instill confidence in customers
  • Making customers feel safe in their transactions
  • Employees who are consistently courteous

25
Identifying Service Attributes
In groups of 3-5, choose a services industry and
spend 10 minutes brainstorming specific
requirements of customers in each of the five
service quality dimensions. Be certain the
requirements reflect the customers point of
view.
Reliability Assurance Tangibles Empathy Re
sponsiveness
26
Service Encounters or Moments of Truth
  • From a customers point of view, it is within
    encounters where customers receive a snapshot of
    the organizations service quality, and each
    encounter contributes to the customers overall
    satisfaction and willingness to do business with
    the organization again.
  • From an organizations point of view, each
    encounter is an opportunity to prove its
    potential as a quality service provider and to
    increase customer loyalty.

27
Critical Service Encounters Research
  • GOAL
  • understanding actual events and behaviors that
    cause customer dis/satisfaction in service
    encounters
  • METHOD
  • Critical Incident Technique
  • DATA
  • stories from customers and employees
  • OUTPUT
  • identification of themes underlying satisfaction
    and dissatisfaction with service encounters

28
Sample Questions for Critical Incidents Technique
Study
  • Think of a time when, as a customer, you had a
    particularly satisfying (dissatisfying)
    interaction with an employee of ______________.
  • When did the incident happen?
  • What specific circumstances led up to this
    situation?
  • Exactly what was said and done?
  • What resulted that made you feel the interaction
    was satisfying (dissatisfying)?

29
Common Themes in CriticalService Encounters
Research
Recovery
Adaptability
employee response to service delivery system
failure
employee response to customer needs and requests
Spontaneity
Coping
unprompted and unsolicited employee actions and
attitudes
employee response to problem customers
30
The Evidence of Service
  • Since services are intangible, customers are
    searching for evidence of service in every
    interaction they have with an organization.
  • The three major categories of evidence as
    experienced by the customer include
  • People
  • Process
  • Physical evidence
  • Together, these categories represent the service
    and provide evidence that makes the offering
    tangible.

31
Figure 5.8Evidence of Service from
theCustomers Point of View
  • Contact employees
  • Customer him/herself
  • Other customers
  • Operational flow of activities
  • Steps in process
  • Flexibility vs. standard
  • Technology vs. human

People
Physical Evidence
  • Tangible communication
  • Servicescape
  • Guarantees
  • Technology
  • Website

Process
Source From Managing the Evidence of Service
by M. J. Bitner from The Service Quality
Handbook, eds. E. E. Scheuing and W. F.
Christopher (1993), pp. 358-70.
32
Summary
  • Customer perceptions are shaped by customer
    satisfaction and service quality.
  • Customer satisfaction is a broad perception
    influenced by features and attributes of the
    product as well as by customers emotional
    responses, their attributions, and perceptions of
    fairness.
  • Service quality is the customers perception of
    the service component of a product.
  • The dimensions of service quality include
    reliability, assurance, empathy, responsiveness,
    and tangibles.
  • Service encounters are critical as they represent
    moments of truth.
  • Understanding themes of pleasure and displeasure
    in service encounters can aid firms in closing
    the gap between customer expectations and
    perceptions.

33
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