Importance of Phosphorus - PowerPoint PPT Presentation

About This Presentation
Title:

Importance of Phosphorus

Description:

Importance of Phosphorus. One of the most important minerals required by livestock and poultry. ... Pigs and poultry are unable to degrade phytase and utilize ... – PowerPoint PPT presentation

Number of Views:178
Avg rating:3.0/5.0
Slides: 14
Provided by: robertdvo
Learn more at: https://www.msu.edu
Category:

less

Transcript and Presenter's Notes

Title: Importance of Phosphorus


1
Importance of Phosphorus
  • One of the most important minerals required by
    livestock and poultry.
  • Complexes with calcium to give rigidity to bones.
  • An integral part of many organic compounds
    plays important roles in energy and protein
    metabolism.
  • Almost every biochemical reaction that occurs in
    muscle, blood and other soft tissues involves
    phosphorus.
  • Affects protein synthesis, lean deposition in
    growing animals.

2
Phosphorus Requirements
  • Best source of unbiased information on
    requirements is the nutrient requirement
    publications of the National Research Council
    (NRC).
  • NRC is part of the National Academy of Sciences
    a private organization established 140 years ago
    by President Abraham Lincoln to advise the nation
    on issues of science and technology.
  • The Committee on Animal Nutrition of the NRC has
    established guidelines for feeding animals for
    past 75 years.

3
Nitrogen and Phosphorus in Animal Manures

  • N
    P

  • ( of DM)
  • Manure from
  • Swine 4.71 2.97
  • Poultry 5.13 1.62
  • Beef 3.96 1.07
  • Dairy 3.75 0.79
  • Sheep 3.89 0.56
  • Sweeten (1992).

4
Swine and Poultry Manure High in Phosphorus -
Why?
  • Diets (especially swine diets) generally tend to
    be oversupplemented with phosphorus.
  • Grains, oilseed meals in swine and poultry diets
    are high in phytate phosphorus.
  • Pigs and poultry are unable to degrade phytase
    and utilize the phosphorus - no phytase in their
    digestive tract.
  • As a result, most of dietary phosphorus from the
    natural ingredients is excreted in the feces.

5
Phytic Acid The Culprit
6
Phytate Phosphorus
7
Phytate Phosphorus Content of Cereal Grains,
Byproducts, and Oilseed Meals

  • Phytate Phosphorus
  • of total P
    of total P
  • Barley 56 Wheat bran 70
  • Oats 56 Wheat middlings 74
  • Corn 66
  • Wheat 67 Soybean meal 61
  • Grain sorghum 68 Cottonseed meal 70
  • Sesame meal 81
  • Nelson et al. (1968).

8
Nutritional Strategies to Reduce Phosphorus in
Swine Manure
  • Feed diets that are not excessive in phosphorus.
  • Formulate diets on an available phosphorus
    basis.
  • Use feedstuffs that are low in phytate or that
    have endogenous phytase.
  • Wheat, wheat byproducts, triticale, barley.
  • Reduce dietary phosphorus and supplement with
    phytase.
  • Use low-phytate cereals and oilseed meals.

9
Model-Predicted P Excretion (kg) in
Growing-Finishing Pig Fed Corn-Soy Diet from 20
to 120 kg
79 More P Excreted
10
Phytase What Does it Do?
  • Increases phytate digestibility - increases
    bioavailability of P in cereal grains and oilseed
    meals.
  • Reduces the amount of supplemental inorganic P
    needed to maximize growth and bone
    mineralization.
  • Markedly reduces fecal P excretion.
  • Increases the absorption of Ca, Mg, Zn, and other
    divalent cations.
  • May improve the utilization of dietary protein
    and energy.

11
Low-Phytate Corn

12
Forms of Phosphorus in Germ of Normal and Mutant
lpa1 Corn
Other Organic P
Inorganic P
Phytic Acid P
Raboy et al. (1990)
13
Soluble Carbohydrates in Soybean
Sucrose
Write a Comment
User Comments (0)
About PowerShow.com