Humectants Market by Type, Application, Region – 2022 | MarketsandMarkets

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MarketsandMarkets Presents
Humectants Market by Type, Application, Region
2022
https//www.marketsandmarkets.com/Market-Reports/h
umectant-market-12667441.html
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• 153 Pages Report Humectants Market categorizes
  the Global Market by Type (Sugar Alcohol,
  Glycerol, Alpha Hydroxy Acid Polysaccharides,
  Glycols), Application (Food Beverages, Oral
  Personal Care, Pharmaceuticals, Animal Feed),
  Source (Synthetic, Natural), and Region.
• According to the Research report, The humectants
  market is projected to reach USD 26.27 Billion by
  2022, at a CAGR of 7.0 from 2017, in terms of
  value. In terms of volume, the market is
  projected to reach 14,741.6 KT by 2022, at a CAGR
  of 3.9 from 2017.
• The Global humectants market is poised to grow at
  a significant rate in terms of value, which is
  evident from the on-going innovations
  developments of end-use products in the industry.
  Growing consumer preference for healthy food,
  rising concerns about animal health nutrition,
  and a rise in demand for superior oral personal
  care products are the factors majorly driving the
  humectants market, worldwide.
• Browse 95 Market Data Tables and 39 Figures
  spread through 153 Pages and in-depth TOC
  on "Humectants Market by Type (Sugar Alcohol,
  Glycerol, Alpha Hydroxy Acid Polysaccharides,
  Glycols), Application (Food Beverages, Oral
  Personal Care, Pharmaceuticals, Animal Feed),
  Source (Synthetic, Natural), and Region - Global
  Forecast to 2022
• The years considered for the study are
• Base year 2016
• Estimated year 2017
• Projected year 2022
• Forecast period 2017 to 2022
• Download PDF Brochure https//www.marketsandmarke
  ts.com/pdfdownloadNew.asp?id12667441

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• Target Audience
• Humectant manufacturers
• Government bodies and research organizations
• Regulatory bodies
• Organizations such as the FDA, the EFSA, the
  USDA, and FSANZ
• Other local regional government agencies
• Intermediary suppliers
• Traders
• Wholesalers
• Dealers
• Consumers
• Manufacturers/Suppliers of food beverage
  products
• Manufacturers/Suppliers of animal feed products
• Manufacturers/Suppliers of cosmetic personal
  care products
• Manufacturers/Suppliers of pharmaceutical
  products
• The study answers several questions for
  stakeholders, primarily which market segments to
  focus on in the next two to five years for
  prioritizing efforts and investments.
• Make an Inquiry https//www.marketsandmarkets.com
  /Enquiry_Before_BuyingNew.asp?id12667441

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Humectants obtained from the synthetic source
dominated the humectants market In 2016, the
synthetic segment accounted for the largest
share, by source, in the humectants market in
terms of value and volume. Humectants obtained
from the synthetic source are widely used in skin
care products as a moisturizer. It also helps to
retain moisture and soften the skin. The large
share of the synthetic humectants segment is
attributed to their extensive usage in major
end-use applications such as food beverages,
cosmetics, and oral personal care
products. Food beverages The dominant
application segment in the humectants market In
2016, the food beverage segment accounted for
the largest share in the humectants market in
terms of value, and is projected to grow at the
highest CAGR from 2017 to 2022. The increasing
application of humectants such as sorbitol and
glycerol in the food beverage industry is
driving the overall growth in this segment.
Factors such as extended product shelf life,
increased product efficacy, and retained moisture
are also propelling the demand for humectants in
the food beverages segment. On the basis of
sub-application, the bakery confectionery
products segment is estimated to dominate the
food beverage humectants market in 2017, in
terms of value. Humectants are used for imparting
sweetness and extending the products shelf life.
They are also used as efficient plasticizers
many polyols such as sorbitol also provide softer
texture to confectionery products. They are used
in various food applications such as jams
preserves, chocolates, and processed food. Due to
growth in health concerns related to the
consumption of high-calorie foods, the demand for
humectants such as sugar alcohol, instead of
foods containing sucrose, are driving this
segment. Request Sample https//www.marketsandma
rkets.com/requestsampleNew.asp?id12667441  
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The Asia-Pacific region is projected to be the
fastest-growing regional market for
humectants The Asia-Pacific region is projected
to grow at the highest CAGR from 2017 to 2022,
India being the fastest-growing market in the
region. In India, diabetes and obesity are mostly
associated with unhealthy food consumption
habits. Awareness among sugar consumers in the
country regarding its health risks has fueled the
growth of low- or zero-calorie foods that are
manufactured using polyols such as sorbitol,
mannitol, maltitol, and xylitol. Due to the rapid
development of cosmetics and personal care
industries, use of glycerin is growing at a
higher pace. The other drivers fueling the growth
of glycerin are in the rising standards of
living, rapidly changing economies, and demand
for refined glycerin for personal care
pharmaceutical products. The eco-friendly
production process of bio-based propylene glycol
has led to the growth in the usage of propylene
glycol. The growing automotive industry in the
Asia-Pacific region is also driving the market as
propylene glycol is widely used in engine
coolants and sheet molding compounds. Glycerine
is one of the major humectants used in this
region this growth is due to the rapidly
increasing consumption in countries such as China
and India for personal care products. This
report studies marketing and development
strategies, along with the product portfolios of
leading companies such as Cargill (U.S.), The Dow
Chemical Company (U.S.), Archer Daniels Midland
Company (U.S.), E. I. du Pont de Nemours and
Company (U.S.), and Roquette Frères (France).
Other significant players include Ingredion
Incorporated (U.S.), BASF SE (Germany), Brenntag
AG (Germany), Barentz (Netherlands), Ashland
Global Holdings Inc. (U.S.), Batory Foods (U.S.),
and Corbion (Netherlands).
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