Everything You need to know about Vanilla Seeds

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Everything You need to know about Vanilla
Seeds Everyone knows about vanilla it is the
most common ingredient when it comes to baking.
It comes in various forms such as vanilla beans,
extract, and paste. But there is another form of
vanilla that is equally important, and that is
vanilla seeds also known as vanilla caviar.
What is vanilla seeds? Simply put, vanilla seeds
are just what the name suggests, the seeds you
find inside the vanilla pods. They are the
specks you often find in foods such as pies,
cakes and cookies made with vanilla. To get them,
you need to split open the vanilla pod from the
middle and then scrap off the black-caviar-like
seeds with a knife. The main fragrance of
vanilla lies in these seeds so if you want the
maximum vanilla fragrance, you just need to use a
little scrapped of vanilla caviar in place of
essence or extract to get a better vanilla smell.
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How to buy the best vanilla seeds? Vanilla pods
are categorized based on quality and Grade A and
Grade B are considered the best. To buy such
vanilla pods, the first thing is to find a good
seller who can authenticate the grade of the
vanilla pods. It is better to find a seller who
has certified single-origin vanilla pods, like
Madagascan vanilla pods or Tahitian vanilla
pods. If you are buying in a shop, look for plump
and shiny vanilla pods. Only those will have a
good amount of seeds inside them. You should
hold them and see if they feel dense. Another
test to see if the pods are good or not is to
wrap them around your finger. If they dont
break, they are of good quality. After
unwrapping it from your finger, if you see oil
residue, it also indicates a very good quality
vanilla pod. How to take out vanilla seeds from
the pods? You will need a good paring knife to
take out the seeds from a vanilla pod. Lay the
pod on a clean surface and then slice it from the
middle. Then scrape the seeds with the knife
away from you and keep them in a container. Dont
through away the pods you can chop them up and
use them for various purposes like making
vanilla paste. You can also keep them in a sugar
jar to infuse the smell of the sugar. How to use
the seeds or vanilla caviar? Vanilla caviar has
the most potent vanilla flavour so should be used
in moderation. A little bit of it is enough to
bring out that unique vanilla flavour in a dish.
You can mix it with granulated sugar to have
cookies and pies with a unique speck of black.
If you are making vanilla paste at home, this is
the main ingredient. The seeds also are good for
decoration just place a little on top of your
custard or pies to improve their aesthetic
appeal. What are the benefits of using vanilla
caviar or seeds? Apart from enhancing a dish, or
making it look beautiful, vanilla seeds also have
health benefits. This is a very
anti-oxidant-rich food that will help you fight
ageing. It is also rich in micronutrients and
vitamin E. The smell of vanilla is proven to
reduce stress and depression and help you feel
better as it helps in endorphin secretion.
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So, if you love vanilla, find the best and most
authentic vanilla seller, and buy the best pods
from them to get your vanilla seeds. To explore
more visit www.neugininaturals.co.uk