Foodwise Hygiene Training

1

• Accredited Trainers with the Chartered Institute
  Of Environmental Health
• A Training Prospectus A
• 2006/2007
• CIEH FOUNDATION CERTIFICATE IN FOOD HYGIENE
• The Seminar Room, Town Hall, Evreux Way, Rugby
• 40.00 (Zero VAT)
• All food handlers are required to observe good
  hygiene practices and
• prevent food poisoning. By training or
  retraining you can understand
• how this can be achieved.
• 2006
• Course 1 May 9th 2pm - 5pm and May 16th 2pm -
  5.30pm
• Course 2 June 20th 2pm - 5pm and June 27th 2pm
  - 5.30pm
• Course 3 Sept. 19th 2pm - 5pm and Sept. 26th 2pm
  - 5.30pm
• Course 4 Nov. 14th 2pm - 5pm and Nov. 21st 2pm
  - 5.30pm
• 2007
• Course 5 Jan. 9th 2pm - 5pm and Jan. 16th 2pm -
  5.30pm
• ? Course handbook provided ?
  Parking permit provided
• ? High pass rate
  ?Comfortable training facilities

• Foodwise Hygiene Training
• Hazel Childs
• Foodwise Hygiene Training
• Tel/Fax [phone]
• Email FoodwiseWarwick_at_hotmail.com
• Ph Training
  
• Peter Hare
• 3, Chideock Hill
• Coventry
  
• West Midlands
• CV3 6LN
• Tel/Fax [phone]
• Mobile [phone]
• www.phtraining.co.uk
• Hygiene Audit Systems
• Lisa Norris
• Hygiene Audit Systems

2

• Alternative Food Hygiene Training Providers
• Warwickshire College
• Rugby Centre or Henley Centre
• Chris Hall
• 01926 318207
• Foundation/Intermediate/Advanced Food Hygiene
• Comply
• Nicola Baylis
• Academy House
• School Road
• Great Alne
• Warwickshire
• B49 6HQ
• 01789 488000 Mobile [phone]
  www.ComplyTraining.com
• Foundation/Intermediate/Advanced Food Hygiene

• To book a place on the course please complete the
  slip and return
• with the fee to Kevin Marson, Housing
  Environmental Health
• Department, The Retreat, Newbold Road, Rugby,
  CV21 2LG.
• Make cheques payable to Rugby Borough Council.
• Name of Course
• Dates of Course..
• Address.
• ...
• ...
• Telephone
• Number of Candidates
• Names of Candidates.