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Econ 260W Seminar on Globalization with Prof Ben Zissimos

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Understanding the motivation behind international trade helps us to understand ... We will motivate international trade first, then move on to other areas later. ... – PowerPoint PPT presentation

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Title: Econ 260W Seminar on Globalization with Prof Ben Zissimos


1
Econ 260WSeminar on GlobalizationwithProf Ben
Zissimos
  • Globalization, Trade
  • and the
  • Concept of Comparative Advantage

2
Why Trade? Introduction
  • Globalization covers a range of issues, including
    international trade, outsourcing and immigration.
  • Understanding the motivation behind international
    trade helps us to understand the motivation
    behind other areas of globalization as well. We
    will motivate international trade first, then
    move on to other areas later.
  • At the beginning of the 21st century, nations are
    probably more closely linked through trade in
    goods and services, through flows of people, and
    through investment in each others economies than
    ever before.

3
Why Trade? Introduction
  • Exports and Imports
  • as a Percentage of U.S. National Income

4
Why Trade? Introduction
  • Exports and Imports
  • as Percentages of National Income in 1994

5
Why Trade? Introduction
  • Countries engage in international trade for two
    basic reasons
  • They are different from each other in terms of
    technology or the skill level of their labor.
  • They try to achieve scale economies in
    production.
  • The Ricardian model is based on differences in
    technology across countries. Here we think of
    technology very broadly to include, for example,
    more appropriate climate for growing grapes.
  • These technological differences are reflected in
    differences in the productivity of labor across
    industries.

6
The Concept of Comparative Advantage
  • The opportunity cost of x in terms of y is the
    quantity of y that must be given up in order to
    have another unit of x.
  • The opportunity cost of wine in terms of cheese
    is the number of cheeses that could have been
    produced with the resources needed to produce a
    bottle of wine.
  • A country has a comparative advantage in
    producing a good if the opportunity cost of
    producing that good in terms of other goods is
    lower in that country than it is in other
    countries.

7
A One-Factor Economy
  • What determines comparative advantage?
  • Assume that we are dealing with an economy that
    we call Home. In this economy
  • Labor is the only factor of production.
  • Only two goods (say wine and cheese) are
    produced.
  • The supply of labor is fixed in each country.
  • The productivity of labor in each good is fixed.
  • Perfect competition prevails in all markets.

8
A One-Factor Economy
Homes Production Possibility Frontier
9
A One-Factor Economy
  • Now we will introduce a second country that we
    will call Foreign.
  • The basic structure of the economy is the same as
    home.
  • But Foreign has access to different production
    technologies.

10
Trade in a One-Factor World
Foreigns Production Possibility Frontier
11
Trade in a One-Factor World
  • The Gains from Trade
  • If countries specialize according to their
    comparative advantage, they all gain from this
    specialization and trade.
  • One way to see the gains from trade is to
    consider how trade affects consumption in each of
    the two countries.
  • The consumption possibility frontier states the
    maximum amount of consumption of a good a country
    can obtain for any given amount of the other
    commodity.

12
Trade in a One-Factor World
Trade Expands Consumption Possibilities
13
Trade in a One-Factor World
  • In the absence of trade, the consumption
    possibility curve is the same as the production
    possibility curve.
  • Trade enlarges the consumption possibility for
    each of the two countries.
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