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Hemoglobin comparisons between AfricanAmerican and EuropeanAmerican males with hemoglobin values in

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Title: Hemoglobin comparisons between AfricanAmerican and EuropeanAmerican males with hemoglobin values in


1
Hemoglobin comparisons between African-American
and European-American males with hemoglobin
values in the normal range
  • Ginette A. Hinds
  • 03/22/2000

2
Rationale
  • To compare the Hb levels of healthy EA and AA
    males with Hb values in the normal range, and to
    determine whether the differences were
    significant enough to warrant the use of separate
    standards.

3
The Study
  • The sample chosen for this study included
  • 2394 EA males and
  • 303 AA males
  • all 18 - 49 yrs old
  • (since adult males tend to have a lower
  • prevalence of iron deficiency- which is an
  • important determinant in low Hb levels).

4
Hematological Indicators Investigated
  • Hemoglobin concentration
  • Hematocrit
  • Transferrin Saturation.
  • Dietary information
  • a 24-hour recall
  • a 3-month food frequency questionnaire
  • dietary supplement forms.

5
Hemoglobin Concentration
  • A measure of the volume of hemoglobin in a whole
    blood sample
  • Avg. for men is 14-18 g/dL
  • Lower limit for men is 13 g/dL (WHO) or 14g/dL
    (US)

6
Hematocrit
  • The volume of whole blood that is occupied by
    RBCs
  • Avg. for men is 45-49
  • Below Normal is lt39 (WHO) and lt42(US)

7
Transferrin Saturation
  • Transferrin is the transport protein for iron
  • Saturation is a measure of the of transferrin
    that is bound to iron.
  • Normal is gt33

8
Table 1
9
ResultsTable 1
  • Shows Hb, Hct, TS, and Vit. C Fe intakes in AA
    and EA males
  • There is a difference between mean Hb values of
    0.72 g
  • There is differences in Hct of 0.77
  • There is a difference in TS 0f 0.32.
  • Note that EAs also had a higher iron intake
    (probably due to socioeconomic factors).

10
Table 2
11
ResultsTable 2
  • Table 2 shows the cumulative distribution of Hb
    values in both races.
  • There was a greater concentration of low Hb
    levels for AAs.
  • almost 8 AA, but only O.8 EA below the WHO
    cutoff of 13g/dl.
  • over 26 AA had Hb values below the US cutoff of
    14g/dl, compared to only 8.5 EA.
  • 94 of EAs and 91 of AAs had Hb values in the
    normal range of 13 17g/dL
  • Thus, 3 fewer AA had normal Hbs than EA.

12
Table 3
13
ResultsTable 3
  • Shows the mean Hb values in AA and EA males at Hb
    levels above 13 g/dL
  • The difference between the two means decreased as
    males with higher Hbs were compared.

14
DiscussionProblems with the study
  • a 24-hour recall questionnaire was used.
  • not be a good representation of a typical
    day-to-day intake, and can lead to
    misclassification of individuals based on
    nutrient intake.
  • Race classification.
  • Individuals were classified according to
    external appearance (phenotype).

15
Possible explanations for the lower prevalence of
normal Hb levels in AA
  • Higher incidence of Hb lowering diseases
  • Lower intake of hemopoietic nutrients.
  • Lower ferritin saturation

16
Conclusion
  • Differences between AA and EA Hb values are
    almost exclusively at the lower values.
  • It is highly likely that the following are
    responsible
  • nutritional status
  • a higher prevalence of alpha and beta
    thalassemias, hemoglobinopathies, and/or anemia
    of chronic disease in AAs

17
Conclusion
  • The researchers therefore conclude that a single
    Hb standard for both ethnic groups should be
    maintained until further research into the
    genetic facet of the argument against it is done.
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