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Aquariums Reaching the Public with Conservation Campaigns

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Title: Aquariums Reaching the Public with Conservation Campaigns


1
Aquariums Reaching the Public with Conservation
Campaigns
  • Leonard Sonnenschein
  • President

2
Vision Statement
  • To create a wider awareness of the fragile state
    of the ocean ecosystems and what consumer actions
    can do to bring about a positive conservation
    change.

3
Objective
  • The objective of the Sensible Fish Campaign is
    to educate consumers on the issues of
    overfishing, aquaculture woes and empower them
    with actions they can take in the market place
    and/or restaurant.

4
Goals
  • To promote protection of marine/ freshwater
    environments
  • To promote biodiversity in aquaculture any fish
    consumed affects an ecosystem
  • To encourage and empower consumers to be able to
    make sustainable choices when buying seafood.
  • To turn purchases and actions into positive
    environmental changes and greater financial
    motivation for other stakeholder and custody
    levels
  • To promote the sharing responsibility in fisheries

5
Social Actors and Targets
  • Public Aquariums and Zoos
  • Conservation Organizations
  • Museums and Science Centers
  • Government
  • Consumers and Youths Moms and Kids
  • Fishermen Organizations
  • Fish Suppliers/ Processors
  • Food Sellers, including restaurants, food service
    and retailers

6
What is Sensible?
7
The Role of the Public Aquariums
  • Multi-access Education and Conservation

8
Public Aquariums Role
  • Formal Programs
  • Publications
  • Media Relations
  • Teacher Education
  • Adult Education
  • Multi-faceted learning
  • Informal Programs
  • Ad hoc Exhibits
  • Hands-out
  • Talk Sessions

9
WON
  • CONCRETE FIELD ACTIONS COMMITTEE GOALS
  • Implementing outdoor/indoor field actions on a
    local scale as well as on a global scale.
  • To launch a call for Field actions project within
    the Network, according to pre-defined criteria
    and objectives.
  • Partners supports of local initiatives on the
    field as well as votes for global projects which
    will be financed by the Network fund for Field
    action.
  • WORLD OCEAN DAY Celebrations.
  • Develop common international projects in the
    above areas and consider for additional funding
  • Develop joint projects for local action project
    for all World Ocean Network participants

10
Concrete Field Action Committee Members
AmbienteNews
RENACE
11
Public Aquariums Engagements
  • 2003
  • The well-known petition campaign related to the
    oil spill of the Prestige.

12
Public Aquariums Engagements
  • 2004
  • 10 Steps Towards Saving the Ocean
  • Individual actions coupled with the multilevel
    better practices model engagement to ensure
    ecosystem change.

13
Public Aquariums Engagements
  • 2005
  • Eating Fish Sensibly Campaign
  • Affecting a Better Consumptive Practice on a
    Regional Basis.

WON Sensible Fish Campaign 2005
Every Fish Consumed affects the environment in
Some Way
The Benefit is Up to You, Make a Sensible Choice
14
Seafood Advisories
  • Private and Public Sectors

15
How Did We Get Here?
  • Over 90 of what once lived in the world's
    oceans no longer exists primarily because of
    human practices and chiefly from fishing
    practices (Sylvia Earle, Global Conference on
    Oceans, Coasts, and Islands , November 2003,
    Unesco, Paris)

16
FDA and Statewide Advisories
  • FDA Mercury in Fish or Shellfish Women and Young
    Children
  • Do not eat Shark, Swordfish, King Mackerel, or
    Tilefish because they contain high level of
    mercury
  • Eat up to 12 oz (2 aver. Meals) a week of a
    variety of fish and shellfish that are lower in
    mercury (shrimp, canned light tuna, salmon,
    pollock and catfish)
  • Check local advisories about the safety of fish
    caught in your local lakes, rivers and costal
    areas
  • Statewide on specific contaminant PCBs and
    Mercury
  • Local advisories in contaminated State water
    resource areas
  • PCBs tips for preparing Fish Safely methods
    for cleaning preparing fish trimming, skinning
    and cooking advise
  • Mercury Do Not Eat Lists for Categories at
    risk and Safe Catchments areas

17
Public Aquariums and Seafood Campaigns
  • Seafood Guide Wallet Cards, Score Cards, Seafood
    Recommendations
  • Based on ecological impact of smaller overfishing
    and destructive fishing practices and farming
    methodology.
  • Often give generic advisories on mercury level,
    dioxins and other pollutant.

18
A new issue? GE Fish in the US
  • Private Campaigns against Transgenic Fish
    introduction in the US Market and Marine
    Environment
  • Legal Petition
  • Legislative Actions
  • Grassroots (federal agencies, consumers, chefs,
    fish retailers and legislators)

19
Evaluation and Recommendation
  • Measure our successes and apply changes to most
    practical effect

20
How do we communicate?
to many? Or to few?
Effectiveness?
Communication Medium Ability (FDA and State
Advisories,Wallet Card/Brochure)
Confusing?
comprehensive?
21
Available Options
  • Availability of different resources and advisory
    for the consumers nationwide, locally and
    statewide
  • Pro/Con Eco-friendly not always is Health Safer.
    Local issues may overturn National Campaigns
    recommendation and the Consumers may not be aware
    of the local advisories due to a lack of media
    distribution.

22
Prerequisites for Successful Adoption
Trialability
Compatibility
Observability
Relative Advantage
Complexity
23
Benefits
24
Recommendation
  • Eco-friendly advisories linked to Statewide
    Contamination Advisories
  • Promotion of benefits of eating fish safely
  • Fish Sensible consumption yield ecological
    benefits
  • Where to get more information
  • Distribution of Wallet Cards in Fish Markets and
    Supermarkets

25
Testimonials
Educated Consumers!
Cooking Shows and Chefs Testimonials
26
Expected Outcomes
  • We expect that every fish consumed in a sensible
    way will affect the environment from which it
    came, beneficially.
  • We hope to educate consumers about the issue of
    overfishing and ask them to encourage their local
    retailers, producers to source seafood from
    sustainable fisheries (as identified through
    wallet cards and certification programs)
  • We hope that producers and consumers will become
    economic partners as well as conservation minded,
    and that any campaign will become effective
    regardless of socio-economic barriers, since it
    is based upon common worldwide consumption
    patterns on a localized basis rather than
    centering its philosophy specifically to one
    lookout.

27
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