Title: Biology
1Biology
- Chapter 18
- Introduction to Ecology
2- 18-1 Intro to Ecology
- 18-2 Ecology of Organisms
- 18-3 Energy Transfer
- 18-4 Ecosystem Recycling
318-1 Intro to Ecology Objectives
- Identify a key theme in Ecology.
- Describe an example showing the effects of
interdependence upon organisms in their
environment. - Identify the importance of models to ecology.
- State the five different levels of organization
at which ecology can be studied.
4Ecology
- The study of the interactions between organisms
and the living and nonliving components of their
environment. - Organisms depend in some way on other living and
non-living things in their environment - Broad science that involves collecting info about
organisms and their environment, observing and
measuring interactions, looking for patterns and
seeking to explain these patterns.
5- Named in 1866 but has always been important to
humans - 10,000 to 12,000 yrs ago ancestors obtain food by
hunting and gathering. Survival depended on
practical knowledge about environment. - Development of agriculture stabilized the food
supply. Less nomadic way of life.
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7Interdependence A key theme in Ecology
- Interconnectedness
- Interactions between organisms and their
environment.
8- Ex. Plants and other photosynthetic organisms
produce O2 needed by cells of all organisms to
release the energy in food. Photosynthetic
organisms depend on CO2 gas released by cellular
respiration and geochemical processes (volcanic
eruptions) to make carbohydrates during
photosynthesis.
9- Effects of Interdependence
- Any change in the environment can spread through
the network of interactions and affect organisms
that appear far removed from the change. - Example Forest ecosystem in Eastern U.S. Fig
18-1 p360 Acorn production is connected to spread
of Lyme disease. High acorn production ? more
deer and mice ? more ticks ? more Lyme disease.
10Ecological Models
- A physical, conceptual, or mathematical
representation used to describe an ecological
system.
11- Used to help understand environmental
interactions and make predictions about possible
changes. Predictions can be tested by comparing
them with observations from the natural world.
12- Used to plan and evaluate solutions to
environmental problems.
13- May be limited in application. Cannot always
account for influence of every variable in real
environment.
14Levels of Organization
- Hierarchy within organisms organ system ? Organ
? Tissue ? Cell ? Organelles - Levels in the Environment Fig 18-2 p361
- Each level has unique properties that result from
interactions - Ecologist often focus on one level
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16Biosphere
- Thin volume of earth and its atmosphere that
support life - 20km thick (18 miles). 8 to 10 km above earths
surface (5-6 miles) to deepest part of the ocean - Earths diameter is 12, 700km (7,900 miles) or
more than 600x thicker (apples skin like the
biosphere) - The film of life covering an otherwise lifeless
planet. - Living things are not distributed evenly. Most
are found within a few meters of the surface.
17Ecosystem
- Includes all of the organisms and non-living
environment found in a particular place. - Example pond ecosystem, forest ecosystem
18Community
- All the interacting organisms living in an area
Florida mangroves and white egrets
19Population
- Includes all the members of a single species that
live in one place at one time
Bighorn Sheep Population
20Organism
- An individual.
- Study adaptations that allow organism to overcome
changes of the environment.
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2218-2 Ecology of Organisms Objectives
- Compare abiotic factors with biotic factors and
list two examples of each. - Describe two mechanisms that allow organisms to
survive in a changing environment. - Explain the concept of the niche.
23Habitat
- The place where an organism lives
Salt Marsh Habitat
Woodland Habitat
24Marine Habitat
Desert Habitat
Intertidal Habitat
Grassland Habitat
25Ecosystem Components
- Biotic factors
- living components of the environment.
- Ex. Size of a population, pollination by insects
26- Abiotic factors
- Non-living physical or chemical characteristics
of the environment. - Not constant.
- Ex. Temperature, salinity, O2 concentration,
amount of sunlight, nitrogen, or precipitation. - Importance varies from environment to environment
27- Abiotic and biotic factors are not independent.
Organisms change their environment and are
influenced by those changes. - Ex. Availability of nitrogen affects how fast
plants grow and use up the nitrogen in the soil.
28Organisms in a Changing Environment
- Each organism is able to survive within a limited
range of environmental conditions. - Tolerance Curve a graph of performance versus
values of an environmental variable.
29- Ex. Fig 18-5 p464
- An organisms range may be determined by the
levels of one or more factors.
30- Acclimation
- When organisms adjust their tolerance to abiotic
factors - Occurs within the lifetime of an individual
organism.
- Example If you move to high elevation you
acclimate to reduced O2 levels or thin air by
increasing the number of red blood cells and
increasing the amount of O2 your body can carry
Cactus Wren Daily behavior reflects the
temperature of the microhabitats used. The
orientation of the nest changes during the
breeding season in order to maximize cooling in
this desert environment.
31- Adaptation
- Genetic change in a species or population that
occurs from generation to generation over time.
32Control of Internal Conditions
- Ways organisms deal with changes in their
environment - Conformers do not regulate their internal
conditions. Change as the internal environment
changes. Internal conditions remain within
optimal range as long as external does.
This Iguana is common in the canopies of
Neotropical forests. It controls its body
temperature and activity state by behaviorally
varying its exposure to sunny and shady regions
in the canopy.
33- Regulators Use energy to control some of their
internal conditions. Keep internal conditions
within optimal range over a wide variety of
external conditions.
Ex. Human body temp 37C (98.6F) Ex. Pacific
Salmon live part of life in salt water and part
in fresh but are able to regulate their internal
salt concentrations
34Birds fluff up feathers in cold. Change color
with seasons
Cools body by circulating blood through ears
Counter current heat exchange
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37Escape from Unstable Conditions
- Hide underground or in shade during hot part of
day. - Become nocturnal
Scorpion active at night
38- Dormancy longer term strategy. Enter state of
reduced activity during winter or drought.
Example Reptiles and amphibians hide underground
during winter
Bats and Polar bears hibernate in winter
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40- Migration move to a more favorable habitat. Ex.
Seasonal movement of birds
41Niche
- Specific role or way of life of a species within
its environment. Includes range of conditions
species tolerates, resources used, method to
obtain resources, number of offspring, time of
reproduction, etc.
- Some species occupy more than one niche within a
lifetime. Ex. Caterpillar ? butterfly
42Generalist
- Species with broad niche.
- Tolerate range of conditions and variety of
resources. - Ex. Virginia Opossum eats eggs, dead animal,
fruits, plants
43Specialist
- Narrow niches.
- Ex. Koala only eats a few species of eucalyptus
Panda only eats bamboo
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4618-3 Energy Transfer Objectives
- Summarize the role of producers in an ecosystem.
- Identify several kinds of consumers in an
ecosystem. - Explain the important role of decomposers in an
ecosystem. - Compare the concept of a food chain with that of
a food web. - Explain why ecosystems usually contain only a few
tropic levels.
47- All organisms need energy to carry out essential
functions (growth, movement, maintenance, repair,
reproduction) - Energy flow affects the ecosystems structure.
- sun? autotrophs ? heterotrophs
48Producers
- Make organic molecules (food)
- Autotrophs make own food.
- Ex. Terrestrial plants Aquatic some protists,
some bacteria
49Algae are photosynthetic organisms that occur in
most habitats. They vary from small,
single-celled forms to complex multicellular
forms, such as the giant kelps that grow to 65
meters in length.. The US Algal Collection is
represented by almost 300,000 accessioned and
inventoried herbarium specimens.
50- Most are photosynthetic (solar energy), some are
chemosynthetic (energy in inorganic molecules)
51Gross Primary Productivity
- Rate at which producers in an ecosystem capture
the energy of sunlight by producing organic
compounds. - Producer uses energy and CO2 ? makes sugar ? used
for cell resp. to provide energy for maintenance,
repair, growth, reproduction, etc.
52- Biomass organic material produced in an
ecosystem - Producers add biomass to an ecosystem
- Only energy stored as biomass is available to
other organisms
53Net Primary Productivity
- The rate at which biomass accumulates.
- Typically expressed in
- units of energy per unit area per year. kcal/m2/y
- Units of dry organic mass per unit are per year.
g/m2/y - NPP GPP Rate of resp. in producers
54- Fig 18-7 NPP can vary greatly between ecosystem.
- Tropical rainforests 25x greater than deserts.
- Tropical rainforest id 5 of earths surface but
30 of world NPP - Terrestrial variations occur due to light, temp.,
precipitation - Aquatic variations due to light and availability
of nutrients.
55Consumers
- All animals, most protists, all fungi, many
bacteria - Cannot make own food. Eat other organisms or
organic wastes. - Heterotrophs
56- Herbivores eat producers. Ex. Antelope
- Carnivores eat other consumers Ex. Lion, cobra,
praying mantis - Omnivores eat autotrophs and heterotrophs
(producers and consumers) Ex. Grizzly bear
57- Detritivores consumers that feed on garbage of
an ecosystem - Detritus waste dead organisms, fallen leaves,
animal wastes - Ex. Vulture, many bacteria, and fungi
termites
58- Decomposers detritivores that cause decay by
breaking down complex molecules into simpler
molecules. Make nutrients that were contained in
detritus available to autotrophs. Recycle
chemical nutrients
59Energy Flow
- When one organism eats another organism,
molecules are metabolized and energy is
transferred. Energy flows through an ecosystem.
- Trophic Level indicates the organisms position
in a sequence of energy transfers. - 1st producers
- 2nd herbivores
- 3rd predators
- Most ecosystems have 3 or 4 levels. Marine
ecosystems may have more.
60- Food chain single pathway of feeding
relationships among organisms in an ecosystem. - Ex. Fig 18-9 grass ? mouse ? snake ? hawk
- Arrow represents energy flow
61- Food Web interrelated food chains. Ex. Fig 18-10
62- Energy transfer Fig 18-11. Amount of energy
stored as organic material in each trophic level
in ecosystem. - Pyramid shaped because only about 10 of energy
transferred to next level.
63- Low because
- Some organisms escape being eaten, may die and
decompose but dont pass energy to next level. - When being eaten, some molecules are in a form
that cannot be broken down by consumers (hair,
horns, hooves) - Use energy to live before being eaten
- No transfer of energy is 100 efficient. Some
energy is lost as heat to the environment.
64- Limitations of Trophic Levels
- Low rate of energy transfer ? fewer trophic
levels. Not enough energy remaining in top levels
to support organisms - Organisms in low levels are more abundant than in
higher levels. Ex. 1000 zebras or gazelle per
lion or leopard and far more grass and shrubs.
6518-4 Ecosystem Recycling Objectives
- List four major biogeochemical cycles.
- Summarize 3 important processes in the water
cycle. - Outline the major steps in the carbon cycle.
- Describe the role of decomposers in the nitrogen
cycle. - Summarize the major steps of the phosphorus cycle.
66- As energy and matter flow through an ecosystem,
matter must be recycled and reused. - Biogeochemical Cycles pass substances between
living and non-living parts of an ecosystem. Ex.
Water, carbon, nitrogen, calcium, phosphorus
67Water Cycle
- Water Cycle the movement of water between
reservoirs. Fig 18-12 p371
- Crucial to life.
- 70-90 of a cell is water.
- Environment for chemical reactions
- Key factor that regulates the productivity of
terrestrial ecosystems.
68- Water reservoirs
- Very little of the available water on earth is
trapped within living things at any given time. - Bodies of water lakes, rivers, streams, oceans
- Atmosphere water vapor
- Ground water in soil or underground formations
of porous rock
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70- 3 important processes
- Evaporation heat causes water to evaporate from
bodies of water, soil, living things and change
to water vapor in the atmosphere. - Transpiration the process by which water
evaporates from the leaves of plants - Precipitation the amount of water the atmosphere
can hold depends on abiotic factors such as temp.
or air pressure. Once the atmosphere becomes
saturated precipitation occurs. (rain, snow,
sleet, hail. fog) - Plants absorb water from soil through plant
roots. - Animals drink water and release it when they
breathe, sweat, or excrete.
71Carbon Cycle
- Fig 18-13
- Short-term Carbon Cycle
- Photosynthesis plants/autotrophs use CO2 and H2O
and sunlight to make carbohydrates. - Cellular Respiration autotrophs and heterotrophs
us O2 to break down carbohydrates. Byproducts are
CO2 and H2O - Decomposers release CO2 into atmosphere when
they break down organic compounds
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74- Human Influences -In last 150 years the CO2 has
risen more than 30 due to - Burning fossil fuels (coal, oil, natural gas) and
other organic matter for fuels - Fossil fuels the remains of organisms that have
been transformed by decay, heat, and pressure
into energy-rich molecules. Burning them releases
energy and CO2 - Large areas of forest are burned each year to
clear land for agriculture - Less vegetation remains to absorb CO2 from the
atmosphere through photosynthesis
75Nitrogen Cycle
- Complex pathway that nitrogen follows in an
ecosystem. Fig 18-14 p373 - Needed by organisms to make proteins and nucleic
acids - N2 (nitrogen gas) comprises 78 of the atmosphere
- Most plants can use nitrogen only in the form of
nitrate
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77- Nitrogen Fixation the process of converting N2
gas to nitrate - Nitrogen-fixing bacteria transform N2 into a
usable form. Live in soil and inside swellings on
roots of legumes (beans, clover, alfalfa) - Plants supply carbs (food) for bacteria in return
for bacteria producing usable nitrogen. Extra
nitrogen is released into the soil.
78- Decomposers break down nitrogen containing
materials in dead organisms (proteins and nucleic
acids), urine, and dung and release the nitrogen
as ammonia NH3 - Ammonification NH3 becomes NH4 ammonium in the
soil - Nitrification soil bacteria take up ammonia and
oxidize it into nitrites NO2- and nitrates NO3- - Erosion of nitrate-rich rocks also releases
nitrates into an ecosystem.
79- Plants use nitrates in soil to form amino acids
- Denitrification Nitrogen is returned to the
atmosphere. Anaerobic bacteria break down
nitrates and release nitrogen gas into the
atmosphere - Animals obtain nitrogen by eating plants and
other organisms and digesting the proteins and
nucleic acids.
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83Phosphorus Cycle
- Movement of phosphorus from environment to
organisms and back to environment. Cycle is slow
and does not normally occur in the atmosphere
since phosphorus is rarely a gas. - Phosphorus element. Essential material needed by
animals to form bones, teeth, and parts of DNA
and RNA - Plants absorb phosphorus from soil and water
through their roots. Animals get phosphorus by
eating plants or other animals
84- When rocks erode, small amounts of phosphorus
dissolve as phosphate (PO43-) in soil and water. - Phosphorus is added to soil and water by excess
phosphorus excreted in wastes from organisms or
when dead organisms decompose. - Some phosphorus is applied to fields as
fertilizer. May erode off land into streams and
groundwater.
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