Urolithiasis - PowerPoint PPT Presentation

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Urolithiasis

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KUB and IVP/IVU radiography, ultrasound, cystoscopy, ... Adequate daily fluid intake of 2000ml will help cleanse urinary tract Avoid foods such as cheese, greens, ... – PowerPoint PPT presentation

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Title: Urolithiasis


1
Urolithiasis
  • Presentation by melissa vandyke

2
What is urolithiasis?????
  • a formation of urinary calculi in any area of the
    urinary tract.
  • Named specifically to indicate where they are
    located or formed nephrolithiasis (stones in the
    kidney), ureterolithiasis (stones in the ureter),
    and cystolithiasis (stones in the bladder)
  • Urolithiasis develops from minerals that have
    precipitated out of solution and adhere, forming
    stones that varie in size and shape
  • Some people are predisposed people that are
    immobile, are hyperparathyroid, people that have
    recurrent UTIs,
  • Also individual history and some foods,
    nutrients, and medications also contribute to
    development of stones.

3
Clinical Manifestations.
  • Size and degree of mobility of the stone
    influences what symptoms you might have
  • Patients with renal colic will receive attention
    immediately whereas a patient with a less mobile
    stone with wait until there are signs and
    symptoms of infection to seek assistance

4
A look at stones..
OUCH!!!!
5
Assesment of a patient with urolithiasis..
  • Patient with mobile calculi will complain of
    intractable pain and is usually accompanied by
    nausea and vomiting
  • Patients has pain that starting in the flank and
    radiating into the groin, genitalia, and the
    inner thigh.
  • Patient with a less mobile stone will have signs
    and symptoms as that with a UTI ( pain and
    burning with urination, nocturia, abdominal
    discomfort, flank pain, hematuria, or pyuria.)
  • Collection of objective data would include
    assessing for presence of hematuria and vomiting

6
Diagnostic Test.
  • KUB and IVP/IVU radiography, ultrasound,
    cystoscopy, and urinalysis.
  • Other test may also be ran to determine stone
    content, presence of infection, and alterations
    in blood chemistry that may influence stone
    formation.
  • 24 hour urine examination may be done to detect
    abnormal excretion of calcium oxalate,
    phosphorus, or uric acid.

7
Medical Management
  • Antiinfective agents may be administerd in the
    presence of infection
  • Stones may need to be removed surgicaly
    (ureterolithotomy, pyelolithotomy, nephrolitomy)
  • Chemolytic agents (alkylating or acidifying
    agents) may be instilled to dissolve stones.
  • Lithotrispy- patient is submerged in a special
    tank of water and ultrasonic shock waves are used
    to pulverize the stone. (urine is still strained)
  • Long term management may include dietary
    adjustments to influence the urine pH or to
    decrease availabilty of certain substances to
    discourage stone formation
  • Moderate reduction of calcium phosphorus and
    purine-containing foods when stones are caused by
    metabolic abnormalites.

8
Medical Management cont.
  • Adequate daily fluid intake of 2000ml will help
    cleanse urinary tract
  • Avoid foods such as cheese, greens, whole grains,
    carbonated beverages, nuts, chocolate, shellfish,
    and organ meat
  • In calcium stone formation, sodium cellulose
    phosphate binds with ingested calcium and
    prevents its absorbtion
  • Aluminum hydroxide gel with bind with excess
    phosphorus allowing intestinal excretion rather
    than urinary excretion
  • Allopurinol (Zyloprim) reduces serum nitrate
    levels

9
Lithotripsy Procedure
10
Nursing Interventions.
  • The patient should remain active and increase
    fluid intake (at least 2000mL per day)
  • STRAIN ALL URINE!!!!!
  • Asses urine for hematuria
  • Monitor BUN and creatinine for indications of
    continuing urinary obstruction
  • People that are calcium stone formers should
    avoid dairy products and antiacids
  • Avoid foods such as cheese, greens, carbonated
    beverages, whole grains, organ meats, chocolate,
    and nuts.

11
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