Title: Zone of Inhibition
1Zone of Inhibition
- Bacteria growing in petri dishes
2In the center of the plate is a colony of
Penicillium notatum, a mold that produces
penicillin.
3To test whether an antibacterial agent works, we
will soak a disk filter, like the one shown, in
an antibiotic, soap, or whatever agent we are
testing. The plate is prepared with bacteria and
then incubated overnight.
4In this example, the plate was overlaid with a
bacterial culture of Micrococcus luteus which
forms a yellow "lawn" of growth.
5A zone of inhibition of bacterial growth
surrounds the fungal colony where penicillin has
diffused into the medium.
6Measure Zone of inhibition
7In this figure, the zones of inhibition are
around the filter paper disks. The paper disks
are saturated with an anti-microbial compound.
Bacterial colonies are not growing in these clear
zones.
8The larger the zone, the more effective the
antibacterial agent is.