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Biochemical Engineering CEN 551

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Biochemical Engineering CEN 551 Instructor: Dr. Christine Kelly Chapter 11: Recovery and Purification of Products Schedule Thursday 3/4 chapter 11HW due take home ... – PowerPoint PPT presentation

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Title: Biochemical Engineering CEN 551


1
Biochemical EngineeringCEN 551
  • Instructor Dr. Christine Kelly
  • Chapter 11 Recovery and Purification of Products

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Schedule
  • Thursday 3/4
  • chapter 11HW due
  • take home exam
  • homework solutions
  • Tuesday 3/16 Haowen, Ashutosh, Nilay
  • Thursday 3/18 take home exam due

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General Approach
  1. Separation of insoluble products or components.
  2. Primary isolation or concentration and removal of
    water.
  3. Purification and removal of contaminated
    chemicals.
  4. Product preparation.

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Factors that impact difficulty and cost of
recovery
  • Product can be biomass, intracellular or
    extracellular component.
  • Fragile or heat sensitive.
  • Concentration or titer in the broth.
  • Typically recovery and purification is more than
    50 of total manufacturing costs

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Insoluble Products or Components
  • Filtration
  • Centrifugation
  • Coagulation and Flocculation

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Filtration
  • Most cost-effective, most common in industrial
    biotechnology.
  • Rotary vacuum precoat filters traditional.
    Penicillin mold.
  • Cross flow ultrafiltration 0.02-0.2 um
    bacterial separations
  • Cross flow microporous filtration0.2-2 um for
    yeast

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Rotary vacuum precoat filters
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  • V volume of filtrate
  • A surface area of filter
  • ?p pressure drop through the cake and filter
    medium
  • u viscosity of filtrate
  • rm resistance of filter medium
  • rc resistance of cake

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  • Substitute, integrate, linearize
  • ? specific resistance of cake, C cake
    weight/volume filtrate
  • Plot t/V vs. V, slope 1/K, intercept 2Vo
  • Can find rm and ?


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  • Assumes incompressible cake.
  • Fermentation cakes are compressible.
  • Filter aid is added to decrease the cake
    resistance.
  • pH and fermentation time can affect resistance.
  • Heat treatment can reduce cake resistance.

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Centrifugation
  • Used to separate solids of size 0.1 um to 100 um
    using centrifugal forces.
  • Being replaced by microfiltration.
  • Fc2Uo?
  • Fc flow, Uo free settling velocity
  • ?centrifugation coefficient re?2Vc/gLe
  • Reradius of rotation, ? angular velocity,
    Lesettling distance,

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Coagulation and Flocculation
  • Pretreatment to centrifugation, gravity settling
    or filtration to improve separation.
  • Coagulation formation of small flocs of cells
    using coagulating agents, electrolytes.
  • Flocculation formation of agglomeration of
    flocs into settleable particles using
    flocculating agents, polyelectrolytes or CaCl2.
  • Used wastewater treatment processes to improve
    clarification.

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Cell Disruption Intracellular Products
  • Mechanical Methods
  • Sonication
  • Bead beating
  • Pressing
  • Non-Mechanical methods
  • Osmotic shock
  • Freeze-thaw
  • Enzymatic

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  • Ultrasound disrupts cell membrane. Mostly used
    at the laboratory scale.
  • Pressing extrude cell paste at high pressure.
  • Bead beating grind cells with glass, metal
    beads.
  • Heat dissipation is a problem with all of these
    methods.

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  • Osmotic shock Salt differences to cause the
    membrane to rupture. Common.
  • Freeze-thaw Causes cell membrane to rupture.
    Common.
  • Enzymatic Lysozyme attacks the cell wall.
  • Can use a combination of these methods.

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Separation of Soluble Products
  • Liquid-liquid extraction
  • Aqueous two phase extraction
  • Precipitation
  • Adsorption
  • Dialysis
  • Reverse osmosis
  • Ultrafiltration and microfiltration
  • Cross-flow filtration and microfiltration
  • Chromatography
  • Electrophoresis
  • Electrodialysis

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Liquid-Liquid Extraction
  • Separate inhibitory fermentation products from
    broth.
  • Based on solubility difference for the compound
    between the phases.
  • Distribution coefficient KD YL/XH
  • YLconcentration in the light phase
  • XNconcentration in the heavy phase

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  • Mass balance assuming immiscibility yields
  • X1/X0 1/(1E) where E extraction factor
    LKD/H
  • Percent extraction f(E and the number of
    stages)
  • Antibiotics are extracted using liquid-liquid
    extraction.

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http//www.facstaff.bucknell.edu/mvigeant/field_gu
ide/kandle01/
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http//www.liquid-extraction.com/
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Precipitation
  1. Salting out inorganic salts (NH4)2SO4 at high
    ionic strength
  2. Solubility reduction at low temperatures (less
    than 5oC) by adding organic solvents

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Adsorption
  • Removal of solutes from aqueous phase onto a
    solid phase.
  • Chromatography is based on adsorption.

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Dialysis
  • Membrane separation used to remove low molecular
    weight solutes.
  • For example, removal of urea from urine medical
    treatment dialysis for diabetic patients.
  • Used to remove salts from protein solutions.
  • Transport occurs due to a concentration gradient
    driving force.

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Reverse Osmosis (RO)
  • Osmosis Transport of water molecules from a
    high to a low concentration pure water to salt
    water.
  • In RO, pressure is applied to salt phase causing
    water to move against a concentration gradient.
  • Salt phase becomes more concentrated.

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Ultrafiltration and Microfiltration
  • Pressure driven molecular sieve to separate
    molecules of different size.
  • Dead end filtration retained components
    accumulate on the filter. Gel layer formed on
    the filter.
  • Cross flow filtration retained components flow
    tangentially across the filter

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Cross-flow filtration
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Types of filtration equipment
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http//www.lcsupport.com/home.htm
http//www.gewater.com/equipment/membranehousing/1
193_Membrane_elements.jsp
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http//www.gewater.com/equipment/membranehousing/1
193_Membrane_elements.jsp
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Configurations of filtration equipment
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Effect of pressure and protein concentration on
flux
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Costs of filtration equipment
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Chromatography
  • Separates mixtures into components by passing the
    mixture through a bed of adsorbent particles.
  • Solutes travel at different speeds through the
    column resulting in the separation of the solutes.

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http//sepragen.com/products/columns/process_colum
ns.html
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Affinity Chromatography
  • Highly specific interaction between a ligand on
    the particle and a component in the mixture.
    Often based on antibodies.

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Electrophoresis
  • Separation of molecules based on size and charge
    in an electric field.

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Electrodialysis
  • Membrane separation to separate charged molecules
    from a solution.

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Finishing Steps
  • Crystallization
  • Drying
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