Title: Analysts
1- Analysts Meeting
- 2002 Annual Results
- Delhaize Group
- Brussels - March 13, 2003
2Safe Harbor
- This presentation includes forward-looking
statements that involve risks and uncertainties.
Actual results may differ materially from those
stated in any forward-looking statements based on
a number of factors. Delhaize Group assumes no
obligation to update the information contained in
this presentation.
3Summary
- Financial Results 2002 Craig Owens, CFO of
Delhaize Group - Accomplishments in 2002 and Priorities
ofDelhaize Group for 2003 Pierre-Olivier
Beckers, CEO of Delhaize Group - Strategic Sales and Cost Initiatives at Food
Lion Rick Anicetti, CEO of Food Lion
4Financial Results 2002
5Highlights 2002 Results
- Continued organic sales growth
- Strong operating margins
- Growth in reported earnings per share
- High free cash flow
- Significant dollar impact
6Delhaize Group 2002 Sales
Organic sales growth of 2.1
7EBITDA Margin
8Income Statement
9Income Statement
10Per Share Information
11Results at Actual and at Identical Exchange Rates
Dollar weakening by 5.3 on average in 2002(1
EUR 0.9456 USD in 2002 compared to 1 EUR
0.8956 USD in 2001)
12Better than Expected Results
Final results 2002 cash EPS -10.2 at identical
exchange rates instead of expected -20 to -25
due to? Better than expected sales at Food Lion
and in Belgium in December 2002? Higher than
expected EBITDA margins at Food Lion and in
Belgium due to aggressive cost control ? Tax
rate lower because of - Improved pre-tax
income versus non-deductible amortization of
goodwill and intangibles - Adjustment to
deferred tax liability to reflect Belgian tax
rate reduction in 2003
13Highlights Cash Flow Statement
14Working Capital Improvementsat Delhaize America
Receivables inventory accounts payables
15Uses of Free Cash Flow
(in millions EUR)
16Net Debt Delhaize Group
17Net Debt to Equity Ratio
18Debt Maturity Profile Delhaize Group
19Outlook 2003
20Outlook 2003
- 97 new stores ( 3.9) to 2,617 stores
- Comparable store sales growth of Delhaize
America between -2.0 and flat - USD 1 billion free cash flow Delhaize America
(2001-2003) - Net debt to equity ratio of approximately 100 at
the end of 2003
21Outlook 2003
Outlook 2003
Non-deductible expense is estimated to be
approximately EUR 90 million in 2003
(At identical exchange rates)
(At identical exchange rates)
22Accomplishments in 2002 and Priorities of
Delhaize Group for 2003
23Accomplishments in a Challenging Year
- Strong sales at Delhaize Belgium and Alfa-Beta
- Confirmation of success of Hannaford
- Aggressive cost management in the second half of
2002 - Reorientation of Food Lion to a sales focus
- Continued strong free cash generation (7.4
EBITDA margin) and reduction of net debt - Fast growing regional and global cooperation
- Further strengthening corporate governance and
continued transparent communication
24Four Key Priorities in 2003
1. Build sustainable sales growth 2. Immediate
reduction of structural costs 3. Continued focus
on cash flow and deleveraging balance
sheet 4. Regional and global cooperation
25Continued Strengthening of Concepts to Accelerate
Sales Growth
- Food Lion sales building initiatives, reinforced
priceleadership and continued expansion - Hannaford continuation of the Festival strategy
- Kash n' Karry reinforced focus on meat and
produce - Delhaize Belgium ongoing differentiation by
continued renewal of our store network and
further reinforcement of the fresh products
offering - Alfa-Beta - Trofo Delvita completing Trofo
integration and expansion - Asia network strengthening
26Reducing Cost Base to Reinforce Competitive
Position and Protect Profitability
- Store closings in the U.S. and streamlining of
the Food Lion support structure - New commercial policy at Delhaize Belgium
resulting in lower operations and marketing costs - Major savings of USD 40 million in purchase of
indirect goods and supplies at Food Lion - Integration Trofo in Alfa-Beta
- Merging Czech and Slovak support services at
Delvita
27Reducing Cost Base to Reinforce Competitive
Position and Protect Profitability
- Supply chain optimization evaluation project at
Food Lion and fully automated break pack facility
at Delhaize Belgium - Continued investment in information systems new
inventory management system at Delhaize Belgium
and Food Lion - Regional and global synergies buying, energy,
supply chain, benefits, retail practices, IT,
organizational development, risk management
28Deleveraging Balance Sheet Through Strong Free
Cash Flow Generation
- Significant free cash flow generation by Delhaize
America of USD 667 million (2001-2002) through - Strong EBITDAUSD 2.4 billion (2001-2002)
- Working capital improvements of USD 91.5 million
(2001-2002)
29Commitment to USD 1 Billion Free Cash Flow
Target Delhaize America (2001-2003)
- Sales and EBITDA expansions
- Working capital improvements
- Capital spending controls
- Dividend management
- Portfolio management
30Regional and Global Cooperation
- Simplified financial and management structure
- Efficient corporate structure supporting banners
- Rapidly increasing synergies on regional and
global level - Exchange of best practices and knowledge
31Characteristics Delhaize Group
- A focused organization? One business food
retail? Lean and aligned management team - A disciplined organization? Immediate cost
reductions? Building sustainable sales
growth? Prudent in our approach - A profitable organization? Leading local banners
with strong market shares ? Ongoing high
margins? Strong free cash flow generation
32Food Lion Strategy
33Food Lion
34Challenges
- Depressed economic conditions in the Southeast of
the U.S. - Higher unemployment rates in North and South
Carolina - Significant military deployment from our major
markets - Competition
- Most large supermarket operators and many
regional and local chains operate in the
Southeast market - Competing with Wal-Mart Supercenters for almost
10 years - New non-traditional formats dollar stores,
limited assortment stores, drugstores - Customer choices
- Food Lion serves approximately 10 million loyal
customers each week, a stable number compared to
2001 - But transaction size and frequency have decreased
in 2002 due to - Economy
- Competition
35Food Lion Strategy Addresses Consumer Expectations
Source Food Marketing Institute (2002)
36Low Price Leadership
- Cost Efficient Operation
- Cost reduction USD 100 million in 2003
- Close 41 unprofitable stores
- Revise store labor model to focus on high value
activities that are aligned with strategy - Eliminate non-value added activities throughout
the support structure - Reduction in workforce 400 positions
- Consolidate fragmented activities and reduce
redundancy - Indirect purchasing project
37Low Price Leadership
- Cost Efficient Operation, continued
- Additional opportunities
- Optimize supply chain processes and systems
- Introduce manufacturing techniques in labor
intensive departments - Continue U.S. and global synergy identification
38Low Price Leadership
- Delivering Price
- Maintain strong consumer images related to price
leadership - Leverage cost efficient operation to support
investment in price position - Continued refinement of zone pricing (rolled out
in 2001-2002) - Refine pricing strategy to deliver the
appropriate balance between everyday shelf
pricing and promotional activity - Deliver consistent and dependable pricing message
to customers
39Quality and Variety in Fresh Departments
- Capitalize on progress achieved to date
- Produce sales distribution increased in 2002
- Optimize supply chain processes and systems
- Product sourcing
- Quality assurance
- Variety
- Fresh chain management
- Store delivery frequency
40Locational Convenience through aDense Store
Network
41 Store Prototypes
- Current new store prototypes - 28,000 and 38,000
square feet
- Modern convenient store
- More focus on fresh offering
- Increased services
- Low breakeven point
- 45 new Food Lion stores in 2003
- 150 potential additional new sites in next three
years
4238,000 Sq. Ft. Prototype Very Favorable
Consumer Response
43Store Experience and Atmosphere
- Consistent execution across retail stores
- Standard Practices
- Clean and well-kept store environment
- In-stock conditions
- Increase variety in fresh departments
- Effective store signage and messaging
- Prepare for peak customer traffic
- Fast, efficient check-out
- Friendly associates
- Available associates
44Mid/Long-Term Strategy
- Further develop an exciting and compelling
shopping experience as defined by on-going
consumer research - Leverage and maintain strong price perception
- Transform offering in fresh departments
- Redefine customer service
- Design and deliver distinguished convenience
- Raleigh Project
- Leverage planned remodel activity to implement
these concepts
45Focused on Consumer Expectations to Support
Continued Success and Growth
46Bringing the best food solutions ...
... to your families