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Preparation of BUFFER

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Title: Preparation of BUFFER


1
Preparation of BUFFER

2
Buffers
  • Buffers are the solutions which resist changes in
    pH when small
  • amounts of acid or alkali is added to them.
  • - A buffer is a pair of weak acid and its salt.
  • - Buffers are of main importance in regulating
    the pH of the body fluids and tissues.
  • - Many biochemical reactions including those
    catalyzed by enzymes require pH control which is
    provided by buffers.

3
Buffers
  • Mammalian tissues in the resting state have a pH
    of about 7.4
  • In order to maintain the required pH in an
    invitro biochemical experiment a buffer is always
    used
  • The pH of a buffer is given by Handerson-Hasselbal
    ch equation

pH pKa log A- HA
4
Buffers
  • pKa -log Ka
  • Ka is the dissociation constant of the acid
  • A- is the concentration of the base
  • HA is the concentration of the acid

5
Buffers
  • - A buffer consisting of a mixture of the weak
    acid(CH3COOH) and its salt (CH3COONa), and
  • Will undergo the following changes on the
    addition of acid or base
  • If the base is added (OH) to the solution it
    will be buffered by the following reaction with
    acetic acid
  • CH3COOH OH?CH3COO- H2O
  • So the pH will not change significantly

6
Buffers
  • If acid (H) is added, it will be buffered by
    another reaction, this time using the salt
    (CH3COO-)
  • CH3COO- H ? CH3COOH
  • The pH will not alter significantly because
    the CH3COOH
  • formed is a weak acid
  • Addition of more base increases A- and decreases
    (HA) and this doesnt alter the pH much until
    A-gtgtgtgtHA

7
Buffers
  • The buffering power is greatest when pHpKa ,
    i.e. when the acid and the salt are at the same
    concentration

8
A compound can buffer the pH of a solution when
  • Its concentration is sufficient
  • The pH of the solution is close (within about one
    pH unit) to its pKa. 

9
To make a buffer
  • Choose a compound whose pKa is close to the
    pH for the solution
  • Determine what the buffer concentration should
    be. 

10
Three practical methods to prepare a buffer
  • 1- First Method By the Titration, in the
    presence of one of the two buffer forms with
    strong base or acid
  • Prepare a buffer composed of an acid and its salt
    by adding a strong base(e.g. NaOH) to a weak acid
    (e.g. Acetic acid) until the required pH is
    obtained
  • If the other form of buffer is available (in
    this case sodium acetate), a strong acid is added
    (e.g. HCl) until the required pH is obtained.
  • CH3COONaHCl?CH3COOHNaCl 
  • So acetate buffer is formed(CH3COOH/CH3COONa)

11
  • Advantages
  • Easy to understand.
  • Useful when only one form of the buffer is
    available (in this case acetic acid)
  • Disadvantages
  • Slow. 
  • May require lots of base (or acid). 

12
  • 2- Second Method Using the buffer pKa ,
    calculate the amounts (in moles) of acid/salt or
    base/salt present in the buffer at the desired
    pH.
  •  
  • If both forms (i.e., the acid and the salt) are
    available, convert the amount required from moles
    to grams ,using the molecular weight of that
    component, and then weigh out the correct amounts
    of  both forms. Or convert moles to volume if the
    stock is available in the liquid form.
  •      

13
  • Advantages
  • Fast. 
  • Easy to prepare. 
  • Additional pH adjustment is rarely necessary, and
    when necessary, the adjustment is small.
  • Disadvantages
  • Requires the buffer pKa
  • and solving two equations.

14
  • .3- The Thired Method Using table
  • Find a table of the correct amounts of acid/salt
    or base/salt required for different pH's
  • Dissolve the components in slightly less water
    than is required for the final solution volume. 
  • Check that the pH and correct if necessary.
  • Add water to the final volume.    

15
  • Advantages
  • Easy to do (with appropriate table). 
  • Convenient for frequently prepared buffers.
  • Disadvantages
  • May be impossible to find table. 
  • Table may be incorrect. 
  • Requires both forms of buffer. 
  • Component amounts from table will need to be
    adjusted to give the buffer concentration and
    volume in your solution.

16
- Decide on the Buffer Properties
  • Before making a buffer you must know
  • what molarity you want it to be
  • what volume to make
  • what the desired pH is.
  • Most buffers work best at concentrations between
    0.1 M and 10 M.
  • The pH should be within 1 pH unit of the acid/
    conjugate base pKa.

17
In this lab
  • We will prepare acetate buffer
  • By two ways
  • 1- Titration of week acid. Titration of acetic
    acid with strong
  • base.
  • 2- Using the known Pka value through
    Handerson-Hasselbalch
  • equation.

18
1- Titration curve of week acid acetic acid.
  • Titration curves are produced by monitoring the
    pH of given volume of a sample solution after
    successive addition of acid or alkali
  • The curves are usually plots of pH against the
    volume of titrant added or more correctly against
    the number of equivalents added per mole of the
    sample

19
Titration
  • At the starting point the acid form predominates
    (CH3COOH).
  • As strong base is added (e.g. NaOH), the acid is
    converted to its conjugate base.
  • At the mid point of the titration, where pHpK,
    the concentrations of the acid and the conjugate
    base are equal.
  • At the end point(equivalence point), the
    conjugate base predominates, and the total
    amount of OH added is equivalent to the amount of
    acid that was present in the starting point.

20
Titration.
21
Titration.
  • Determination of pKa values
  • pKa values can be obtained from the titration
    data by the following methods
  • The pH at the point of inflection is the pKa
    value and this may be read directly
  • By definition the pKa value is equal to the pH at
    which the acid is half titrated. The pKa can
    therefore be obtained from the knowledge of the
    end point of the titration.

22
2- Handerson-Hasselbalch equation
  • Method
  • You are provided with 0.1M sodium acetate and
    0.1M acetic acid solution.
  • Prepare 50ml of the buffer solution (0.1 M) by
    mixing the two standard solutions
  • Use the following info to calculate the
    composition of the buffer
  • pH of the buffer 4.86
  • pKa of acetic acid at 25C 4.76

23
  • Determine the Ratio of Acid to Base.
  • Use the Henderson-Hasselbalch equation (below)
    to determine what ratio of acid to base is
    required to make a buffer of the desired pH.

24
  • Use the pKa value nearest your desired pH and the
    ratio will refer to the acid-base conjugate pair
    that correspond
  • to that pKa.
  • HH Equation

pH pKa log (Base/Acid)
25

b. Substitute for Baseand Solve for Acid
  • The desired molarity of the buffer is the sum of
    Acid Base.
  • For a 1 M buffer, Base Acid 1 and
    Base 1 - Acid
  • By substituting this into the ratio equation,
    from step 2, you get
  • gt Acid value

26
  • c. Solve for Base
  • Using the equation Base 1 - Acid, you can
    calculate that
  • Base value

27
  • d. Mix the Acid and Conjugate Base
  • e. Check the pH
  • Use a pH meter to confirm that the correct pH for
    the buffer is reached. Adjust slightly as
    necessary.
  • f. Correct the Volume
  • Once the desired pH is reached, bring the volume
    of buffer to ___L.
  • g. Dilute as Desired
  • This same buffer can be diluted to create buffers
    of 0.5 M, 0.1 M, 0.05 M or anything in-between.
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