Title: Ch 20: DNA Technology
1Ch 20 DNA Technology
2Introduction
- The mapping and sequencing of the human genome
has been made possible by advances in DNA
technology. - Human genome project
- We are now developing techniques for making
recombinant DNA - Genes from two different sources - often
different species - are combined into the same
molecule. - DNA technology has launched a revolution in
biotechnology. - The manipulation of organisms or their components
to make useful products. - DNA technology is now applied in areas ranging
from agriculture to criminal law, but its most
important achievements are in basic research.
3Recombinant DNA
- Recombinant DNA
- Taking DNA from two sources and combining then
into one molecule. - Occurs naturally in viral transduction, bacterial
transformation, and conjugation - Biotechnology (genetic engineering)
- Engineering genes in the Lab
4Many tools and techniques have been developed to
manipulate and engineer genes.
- Restriction Enzymes
- Gel Electrophoresis
- -Restriction Fragment Polymorphisms
- DNA Probe
- Polymerase Chain Reaction
- Complementary DNA
5Restriction Enzymes
- Discovered in the 1960s
- Extracted from bacteria
- Used to fend off bacteriophages
- Appear to serve a host-defense role
- Protect own DNA by methaylation of adenines
cytosines - REs cut DNA at specific sites called recognition
sequences or sites. - Leaving fragments of DNA
- Scientists have isolated 100s of REs
- Named for the bacteria in which they were found.
- EcoRI
- BamHI
- HindIII
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6Naming
Restriction enzymes are named based on the
bacteria in which they are isolated in the
following manner
E Escherichia (genus)
co coli (species)
R RY13 (strain)
I First identified Order ID'd in bacterium
7Enzyme Organism from which derived Target sequence(cut at )5' --gt3'
Ava I Anabaena variabilis C C/T C G A/G G
Bam HI Bacillus amyloliquefaciens G G A T C C
Bgl II Bacillus globigii A G A T C T
Eco RI Escherichia coli RY 13 G A A T T C
Eco RII Escherichia coli R245 C C A/T G G
Hae III Haemophilus aegyptius G G C C
Hha I Haemophilus haemolyticus G C G C
Hind III Haemophilus inflenzae Rd A A G C T T
Hpa I Haemophilus parainflenzae G T T A A C
Kpn I Klebsiella pneumoniae G G T A C C
Mbo I Moraxella bovis G A T C
Mbo I Moraxella bovis G A T C
Pst I Providencia stuartii C T G C A G
Sma I Serratia marcescens C C C G G G
SstI Streptomyces stanford G A G C T C
8- The restriction sites are often a symmetrical
series of four to eight bases on both strands
running in opposite directions. - If the restriction site on one strand is
3-CTTAAG-5, the complementary strand is
5-GAATTC-3. - Because the target sequence usually occurs (by
chance) many times on a long DNA molecule, an
enzyme will make many cuts. - Copies of a DNA molecule will always yield the
same set of restriction fragments when exposed to
a specific enzyme.
CLIP
9- Restriction enzymes cut covalent phosphodiester
bonds of both strands - often in a staggered way creating single-stranded
ends, sticky ends. - These extensions will form hydrogen-bonded base
pairs with complementary single-stranded
stretches on other DNA molecules cut with the
same restriction enzyme.
- These DNA fusions can be made permanent by DNA
ligase which seals the strand by catalyzing the
formation of phosphodiester bonds.
10Must use same restriction enzyme on both.
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12- Setting up a simple restriction digestion
- DNA Reliable cleavage by restriction enzymes
requires DNA that is free from contaminants such
as phenol or ethanol. Excessive salt will also
interfere with digestion by many enzymes,
although some are more tolerant of that problem. - An appropriate buffer Different enzymes cut
optimally in different buffer systems, due to
differing preferences for ionic strength and
major cation. When you purchase an enzyme, the
company almost invariably sends along the
matching buffer as a 10X concentrate. - The restriction enzyme!
13- Restriction Enzyme animation
- Animation 2
- Cloning a Gene
Bacteria DNA that has DNA from another organism
spliced in to it.
14Gel Electrophoresis
- Method of rapidly analyzing and comparing genomes.
15Restriction Fragment Length Polymorphisms (RFLPs)
Gel Electrophoresis
- The restriction pattern is different for every
organism. - This is why you get different banding patterns.
16Agar is an unbranched polysaccharide obtained
from the cell walls of some species of red algae
or seaweed
- DNA fragments are visualized by staining with
ethidium bromide. This fluorescent dye
intercalates between bases of DNA and RNA
17- Rate of movement depends on size, electrical
charge, and other physical properties of the
macromolecules.
18- Separation depends mainly on size (length of
fragment) with longer fragments migrating less
along the gel.
19Simulation
- Because DNA has a negative charge, it moves
toward the opposite side. - Smaller fragments move greater distances
Animation
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21We can tie together several molecular techniques
to compare DNA samples from three individuals
- We start by adding the restriction enzyme to each
of the three samples to produce restriction
fragments. - We then separate the fragments by gel
electrophoresis. - Southern blotting (Southern hybridization) allows
us to transfer the DNA fragments from the gel to
a sheet of nitrocellulose paper, still separated
by size. - Southern blotting -method in molecular biology of
enhancing the result of an agarose gel
electrophoresis by marking specific DNA sequences - This also denatures the DNA fragments.
- Bathing this sheet in a solution containing our
probe allows the probe to attach by base-pairing
(hybridize) to the DNA sequence of interest and
we can visualize bands containing the label with
autoradiography.
Animation
22Polymerase Chain Reaction (PCR) Making copies
- Common method of creating copies of specific
fragments of DNA - PCR rapidly amplifies a single DNA molecule into
many billions of molecules
Animation
23Complementary DNA (cDNA)
- When scientists clone a human gene in a
bacterium, the introns present a problem. - Bacteria lack introns and have no way to cut them
out.
Animation
24Complementary DNA (cDNA)
- In order to clone a human gene in a bacterium,
the introns need to be removed. - The genes is allowed to be transcribed and fully
processed into mRNA. - Reverse transcriptase is added to the mRNA and
DNA copies are made. - The DNA made by this process is called cDNA.
25DNA probe DNA Tagging
- A DNA probe is a radioactively labeled single
strand of nucleic acid molecule used to tag a
specific sequence in a DNA sample. - The probe bonds to a complementary sequence
wherever it occurs. - Can identify genetic defects
Animation
26Gene Therapy
27Cloning
28Genetically Modified Organisms
Transgeneic Organisms CLIP
29Transgenic Organisms
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Transgenic Tobacco, from 1986. This is an
ordinary photographic image of a tobacco plant
engineered to express a firefly gene which
produces luciferase.
CLIP
30Plasmids as vectors
3171
Golden Rice 23 times more Vitamin A
Called a Transgenic Organism
32- Researchers use recombinant DNA technology to
analyze genetic changes. - They cut, splice together, and insert the
modified DNA molecules from different species
into bacteria or another type of cell that
rapidly replicates and divides. - The cells copy the foreign DNA right along with
their own DNA. - An example of this is the gene for human insulin
inserted into a bacterium. This is how human
insulin is mass produced.
33- Not only does genetic engineering have
applications in medicine and the environment, it
also has uses in industry and agriculture. - Sheep are used in the production of alpha-1
antitrypsin, which is used in the treatment of
emphysema. - Goats are also producing the CFTR protein used in
the treatment of cystic fibrosis.
34In the plant world, the buds of cotton plants are
vulnerable to worm attacks. The buds of a
modified cotton plant resist these worms,
resulting in increased cotton production. These
gene insertions are ecologically safer than
pesticides. They affect only the targeted pest.
35Plant biologists have used DNA technology to
produce plants with many desirable traits. These
include increased disease resistance, herbicide
resistance, and increased nutritional content.
36- Scientists today have developed genetically
altered bacteria. - Among them are strains of bacteria that
- eat up oil spills
- manufacture alcohol and other chemicals
- process minerals.
- There is concern about possible risks to the
environment and the general population as
genetically engineered bacteria are introduced.
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