The global avocado market has witnessed significant growth in the historical period registering a CAGR of 5.8% in the historical period and was valued at US$ 18,195.5 Mn in 2023. The market is expected to grow steadily with increasing consumption and awareness about benefits related to avocados.
Smoothies Market Research Report: By Type (Fruit-Based, Vegetable-Based, Blends, and Others), Packaging Type (Bottles, Cans, and Others), Distribution Channel
The rising popularity of green smoothies, which comprise of green leafy vegetables, such as kale, spinach, lettuce, etc., is one of the key factors driving the US smoothies market. Besides this, the increasing incidences of malnourishment, nutritional deficiencies, and various chronic ailments, including arthritis, stroke, obesity, diabetes, epilepsy, etc., are further stimulating the market growth. Moreover, the shifting dietary preferences of individuals from carbohydrate-laden food items toward healthy and protein-enriched snacks and meals are acting as significant growth-inducing factors.
The Global And China Smoothies Industry 2017 Market Research Report is a professional and in-depth study on the current state of the Smoothies industry.
Milk - all types of dairy milk including flavoured and unflavoured milks, long life milk, condensed milk and buttermilks. Includes milkshake drinks. Excludes soy milks and rice milks and yoghurt based smoothie/"thickie" drinks.
Crunchy Chocolate Global Market Size is estimated to reach $3.6 billion by 2027 and it is poised to grow at a CAGR of 4.1% over the forecast period of 2022-2027.
The global inulin consumption is forecasted to increase at a healthy 6.1% CAGR from 2023 to 2033. The global inulin market currently accounts for a valuation of US$ 1.45 billion and is thus expected to reach US$ 2.62 billion by the end of 2033.
Banana flakes, derived from dehydrated bananas, have gained prominence as a versatile ingredient used in a wide range of food products, including breakfast cereals, snacks, smoothies, and baby foods. The global banana flakes market is experiencing steady growth, driven by rising health consciousness, the demand for natural and organic ingredients, and the increasing popularity of plant-based foods. According to Persistence Market Research's projections, the banana flakes market is projected to expand at a CAGR of 5.7%, increasing from $1.2 billion in 2023 to an estimated $1.8 billion by 2030.
According to Cognitive Market Research, The Global IFQ Banana Market size will grow at a compound annual growth rate (CAGR) of 7.30% from 2023 to 2030.
According to Cognitive Market Research, The Global healthy takeout market size is USD 19.9 billion in 2023 and will expand at a compound annual growth rate (CAGR) of 10.3% from 2023 to 2030.
According to Renub Research, report titled “Canada Foodservice Market, Size, Forecast 2022-2027, Industry Trends, Share, Growth, Impact of COVID-19, Opportunity Company Analysis” the Canada Foodservice Market was USD 94.19 Billion in 2021. Over the years, the foodservice industry in Canada has revolutionized in size. Canadian consumers tend to spend a substantial amount of their earnings on foodservice owing to the four crucial factors of value, convenience, health, and sustainability that drive their choices. Thus, Canada has a potential market in the foodservice industry as it possesses a broad consumer base with a multicultural population of millions.
For more information kindly visit : https://www.bharatbook.com/food-market-research-reports-766551/global-jams-jellies-preserves.html Bharat Book Bureau provides the report, on “Global Jams Jellies Preserves market 2016-2020”. The use of jams, jellies, and preserves is increasing in salads, cookies, pizzas, sandwiches, and smoothies as customers are willing to expand their taste pallet.
For more information kindly visit : https://www.bharatbook.com/food-market-research-reports-766551/global-jams-jellies-preserves.html Bharat Book Bureau provides the report, on “Global Jams Jellies Preserves market 2016-2020”. The use of jams, jellies, and preserves is increasing in salads, cookies, pizzas, sandwiches, and smoothies as customers are willing to expand their taste pallet.
According to the latest research report by IMARC Group, The Argentina food service market is projected to exhibit a growth rate (CAGR) of 11.20% during 2024-2032. More Info:- https://www.imarcgroup.com/argentina-food-service-market
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The algae products market size is projected to reach a valuation of $5.3 billion in 2023 and exceed $7.3 billion by 2028, reflecting a notable compound annual growth rate (CAGR) of 6.4% over the forecast period.
Drinkable Snacks Market size was estimated at $15,786 million in 2020, growing at a CAGR of 4.5% during the forecast period 2021-2026. Drinkable snacks are sold in ready-to-consume form and do not require any preparation. They contain mainly liquid milk or non-milk products, together with additional ingredients that have the same function as solid snack products. Drinkable snacks are beverages that provide a value similar to food or snacks. They usually include products such as smoothies, yogurts, milkshakes, soups and other.
There are a number of uses of crunchy chocolate which have contributed in influencing its demand. Crumbs and chunks of crunchy chocolate are used with beverages such as coffee and smoothies, or are used to make chocolate sandwiches. Some of the other factors responsible for the growth in the demand for crunchy chocolates include premiumisation, thriving fast-food industry, expanding distribution channels, etc. As a result, the market for crunchy chocolate is expected to reach a value of more than US$ 3 Billion by 2022, growing at a CAGR of 5% during 2017-2022.
Smoothies are one of the trendiest wellness recipes in the market that are rich with nutrients and are a good source of fibers required in day-to-day life. This daily drink can be enhanced and loaded with vitamins and minerals by using superfood powders.
The global juice market is experiencing a surge in popularity, driven by health-conscious consumers seeking nutritious and refreshing beverages. With a wide variety of flavors and types available, the juice industry is thriving, offering numerous opportunities for growth and innovation.
Rising consumer health consciousness has led to the shift in dietary preferences towards healthy and nutrient-rich products, thereby primarily driving the market growth. Furthermore, due to the increasing demand for fat-free and weight management products, greek yogurts have gained immense traction worldwide. Additionally, they are also used as an alternative for sour cream, smoothies, and cream cheese in the food and beverage industry.
The Global Bubble Food & Beverage Market is predicted to progress at a CAGR of 6.90% in terms of revenue over the forecasting period of 2024-2032. Read more
In today's health-conscious world, the juice market stands out as a vibrant and ever-evolving industry. With consumers increasingly prioritizing wellness and natural products, the demand for juices continues to grow steadily. From fruit juices to vegetable blends, the juice sector offers a wide array of options to cater to diverse tastes and preferences.
Almond milk is naturally free from lactose and is also low in calories. Almond milk is also utilized as a base for smoothies, effectively blends with hot and cold beverages such as tea or coffee, and is a good substitute for milk even for baking purposes.
Within the ever-evolving beverage industry, the Fruit and Vegetable Juice Market stands out as a lively symphony of flavors and health-conscious options. This blog invites you on a rejuvenating exploration, uncovering trends, market dimensions, and pivotal statistics that influence the Juice Market, Juice Industry, and Juice Sector.
Market Reports on India present the latest report on “Milk Market in India”,The research handbook acts as an essential tool for companies active or planning to venture in to India's Milk (Dairy & Soy Food) market.
As organic coconut water contains fewer pesticides it can also be considered as a market dynamics because that will increase the consumption. Organic coconut water can be frozen which enhances the taste of it. As organic coconut water comes in small plastic bottles and tetra packs it can be easily carried and stored.
According to the latest research report by IMARC Group, The Vietnam food service market size is projected to exhibit a growth rate (CAGR) of 8.82% during 2024-2032. More Info:- https://www.imarcgroup.com/vietnam-food-service-market
The global functional proteins market is expected to reach at a CAGR of 5.6% during forecast period, the global market will reach a value of 6.1 BN by 2025. The base value is considered USD 4.6 Bn in 2020.
Increasing consumption of hemp seeds in food and other food products such as smoothies, yogurt, cereals, and bars is expected to bolster the growth of the market. https://www.marketsandmarkets.com/Market-Reports/industrial-hemp-market-84188417.html
The Freeze-Dried Powder Market is expected to record CAGR of around 7.1% up to 2035. The freeze-dried powder market has emerged as a dynamic and rapidly evolving sector within the global food and pharmaceutical industries. Freeze-drying, a preservation technique that removes moisture while maintaining the original product's flavor and nutritional value, has gained prominence due to its versatility and consumer demand for convenient, healthy, and long-lasting products. This market analysis delves into the key drivers, restraints, opportunities, market segments, required investments, and concludes with insights into the future prospects of the freeze-dried powder market.
The juice market, a sector brimming with vibrant colors and refreshing flavors, is more than just a satisfying drink. It’s a multi-billion dollar industry constantly evolving to meet the demands of health-conscious consumers. In this blog, we’ll delve into the juicy details of this market, exploring its size, segmentation, and the booming cold-pressed juice sector. We’ll also identify key players, exciting opportunities, and the challenges that lie ahead.
Organic Coffee Market size is estimated to reach $13.4 billion by 2027, growing at a CAGR of 8.3% during the forecast period 2022-2027. Coffee is one of the most popular beverages in the world, and the coffee bean is the second most traded commodity after petrol on the worldwide market. In more than 50 nations, more than 25 million farmers are involved in the production of coffee.
The functional food ingredients market size, valued at USD 119.2 billion in 2024 and projected to grow at a 6.8% CAGR to reach USD 165.8 billion by 2029, is undergoing significant transformations and innovations.
According to the latest research report by IMARC Group, The global matcha tea market size reached US$ 3.2 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 5.6 Billion by 2032, exhibiting a growth rate (CAGR) of 6.4% during 2024-2032. More Info:- https://www.imarcgroup.com/matcha-tea-market
The juice market, encompassing both fruit and vegetable juices, is a billion-dollar beverage sector brimming with potential. From breakfast staples to health-conscious on-the-go drinks, juices offer a convenient and delicious way to pack in essential nutrients. Let’s delve into the juicy details of this industry, exploring its size, growth rate, trends, and future outlook.
18-34 year old coffee drinkers want something more than just coffee ... Examples: Fiesta Chicken Salad, and Fruit and Cheese Platter. New Market. Market Development: ...
According to the latest research report by IMARC Group, The global commercial beverage blender market size reached US$ 10.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 14.4 Billion by 2032, exhibiting a growth rate (CAGR) of 3.58% during 2024-2032. More Info:- https://www.imarcgroup.com/commercial-beverage-blender-market
Drinkable Snacks Market size was estimated at $15,786 million in 2020, growing at a CAGR of 4.5% during the forecast period 2021-2026. Drinkable snacks are sold in ready-to-consume form and do not require any preparation. They contain mainly liquid milk or non-milk products, together with additional ingredients that have the same function as solid snack products.
According to the latest research report by IMARC Group, The global fruit snacks market size reached US$ 6.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 11.6 Billion by 2032, exhibiting a growth rate (CAGR) of 6.6% during 2024-2032. More Info:- https://www.imarcgroup.com/fruit-snacks-market
Milk Chocolate Market will be US$ 69.42 Billion by 2027. Global Forecast, Impact of COVID-19, Industry Trends, by Product, Distribution, Growth, Opportunity Company Analysis.
Market Reports on India present the latest report on “Drinkable Yogurt Market in India”,Includes probiotic yogurt drinks, pre/probiotic yogurt drinks containing bacteria/live organisms that when consumed in large enough amounts survive in the gut long enough to offer health benefits.
The Global Walnut Product Market size is estimated to reach $8.7 Billion by 2027. Furthermore, it is poised to grow at a CAGR of 4.2% over the forecast period of 2022-2027.
Organic goji berries, renowned for their nutritional value and health benefits, have witnessed a surge in demand globally. As consumers increasingly prioritize natural and organic food choices, the organic goji berries market experiences steady growth. With an emphasis on wellness, superfoods, and functional ingredients, the market for organic goji berries is expected to expand at a robust CAGR of 8.5%, reaching a projected value of $1.8 billion by 2030, up from $920 million in 2023.
According to the study “Country Profile: Dairy & Soy Food Sector in Spain”, dairy products in Spain include butter, spreadable fats, cheese, cream, dairy-based deserts, soy-based desserts, drinkable yogurt, fromage frais, quark, milk, soymilk & soy drinks, and yogurt.
The Global Plant-based Food and Beverage Market is growing at a CAGR of 10.91% and is expected to reach $84914.17 million, during the forecast period 2023-2030. Read More https://www.tritonmarketresearch.com/reports/plant-based-food-and-beverage-market
According to the latest research report by IMARC Group, The global sorbitol market size reached 2.7 Million Tons in 2022. Looking forward, IMARC Group expects the market to reach 2.9 Million Tons by 2028, exhibiting a growth rate (CAGR) of 1.1% during 2023-2028. More Info:- https://www.imarcgroup.com/global-sorbitol-glucitol-market