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Protein folding

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Identify the N-term and C-term AAs. C-term via carboxypeptidase ... Consider a-helix as a spiral staircase. The rise (h) is the height of each step ... – PowerPoint PPT presentation

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Title: Protein folding


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Protein folding
  • Protein secondary structure

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Determining Primary Structure
  • Hydrolyze protein with hot 6M HCl.
  • Identify AA and of each.
  • Usually done by chromatography
  • Identify the N-term and C-term AAs
  • C-term via carboxypeptidase
  • N-term via Sangers Reagent, DNFB
  • 2,4-dinitrofluorobenzene

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Acid-catalyzed hydrolysis of a peptide
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Sequence determination
  • Dansyl chloride method
  • Edman degradation (N-terminal sequencing)
  • Proteolytic enzymes (cleavage at specific sites)
  • Cyanogen bromide (methionine residues)

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Dansyl chloride reaction
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Edman degradation
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Non-enzymatic cleavage (Cyanogen bromide CNBr)
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Protease enzymes
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Cleavage and sequencing
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Secondary Structure
  • The two very important secondary structures of
    proteins are
  • a-helix
  • b-pleated sheet
  • Both depend on hydrogen bonding between the amide
    H and the carbonyl O further down the chain or on
    a parallel chain.

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Rotations
  • Rotations can take place about the N-Ca (f) and
    about the Ca-CO (?)
  • The closer ? and f are to 180o or -180o, the more
    extended (ß-sheet) overall structure is
  • The closer ? and f approach zero, the more
    compact (a-helix) and coiled overall structure is

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Alpha helix and Beta sheet
  • Most frequently encountered regular secondary
    structures of polypeptides
  • In a -helix
  • Hydrogen bonds are within single polypeptide
  • In ß-sheet
  • Hydrogen bonds are between adjacent chains of
    polypeptides

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ß-Pleated sheet
  • The residues are more stretched out (flat ribbon)
  • Each residue is rotated 180o with respect to
    preceding residue
  • Carbonyl oxygen and amido groups point in
    opposite directions
  • Hydrogen-Bonding is between neighboring chains
  • Can either be parallel or anti-parallel (N-C or
    C-N)

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  • Helices may be either right handed (clockwise) or
    left handed (anti-clockwise), viewed from the Ca
  • The a-helices in proteins are all right handed
  • a-Helical content of proteins ranges from none
    to almost 100

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Terminology
  • Axis central line of symmetry running through
    the helix
  • Pitch (p) spacing distance between individual
    adjacent coils of the helix
  • Repeat (c) distance along the axis it takes for
    a helix to exactly repeat itself
  • Rise (h) distance the helix rises between
    adjacent residues

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  • Consider a-helix as a spiral staircase
  • The rise (h) is the height of each step
  • The pitch (p) is the distance from where one is
    standing to the corresponding spot directly above

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  • For a-helix, it takes exactly 18 amino acids to
    repeat itself
  • Amounts to 5 turns (for repeat)
  • Has 3.6 residues per turn
  • Rise is 0.15 nm per residue
  • Pitch is therefore 0.54 nm

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Rules governing folding
  • Minimal Bond length and angle distortion
  • Atom proximity must be within allowable van der
    Waals radii
  • Amide must be planar and in trans configuration
  • Non-covalent bonding stabilizes folding

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  • The carbonyl oxygen is hydrogen bonded to amido
    (from amide) hydrogen on the fourth residue up
    the helix
  • There are 13 atoms from the H-bonded carbonyl
    group to the amido hydrogen
  • Results in linear Hydrogen bonding

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