Title: Local School Wellness Policy: Creating Healthy School Environments
1Local School Wellness PolicyCreating Healthy
School Environments
- Developed by the Marin Nutrition Wellness
- Physical Activity Collaborative
2Snapshot of American Kids
- Overfed but undernourished
- Declining physical activity
- Limited health literacy
3What Is the Future for Our Children?
- Good health?
- Obesity and chronic disease?
- Its up to us to decide
4The National Picture
5Overweight and at risk of overweight in Marin
Children
Healthy People 2010 Goal
2002 Pediatric Nutrition Surveillance Survey.
Based on 2000 CDC growth chart percentiles for
BMI-for-age ?85th percentile, CHDP population.
6U.S. Children Overfed But Undernourished
Critical Age
Children Consuming Daily Recommended Intake
Iron
Phosphorus
Zinc
Vitamin C
Vitamin A
Magnesium
Folate
Calcium
Data compiled by Dr. John Lasekan, Ross
Labs NHANES 1999-2000 and the Continuing Food
Survey 1994-96, 1998
7Fruit and Vegetable ConsumptionMarin and
California Children Grade 11Percentage of
children eating gt five servings of fruit and
vegetables in the day prior to the survey
Marins Goal ? 10 by 2010
Source California Healthy Kids Survey 2001, 2003
8(No Transcript)
9Physical ActivityMarin and California Children
Grade 11Percentage of children who exercised for
at least 20 minutes on at least 3 of the past 7
days
Marins Goal ? 25 by 2010
Source Calfornia Healthy Kids Survey 2001, 2003
10Why focus on Schools?
-
- Schools are a logical place to promote lifelong
healthy behaviors. Every school day 50 million
young people attend more than 110,000 schools in
the United states. Research has shown that well
designed, well implemented school based physical
activity and nutrition programs can be effective. - Position of the School Nutrition Association
(formerly ASFSA) - 2002
11Can Schools Improve Nutrition?
- Kids who participate in National School Lunch
consume greater amounts of essential vitamins and
minerals, vegetables, milk and milk products,
meat and meat substitutes and less soda and/or
fruit juices and have overall a better quality
diet. - School Nutrition Dietary Assessment Study-II
Summary of Findings. USDA, 2001.
12Child Nutrition and WIC Reauthorization Act
- Signed by President Bush on June 30, 2004.
- Section 204 of this Act requires each district
participating in the USDA School Meal Program to
have established a local school wellness policy
by the school year beginning July 2006.
13School Wellness Policy Why?
- Recognizes the critical role of schools in
promoting health in children. - Puts responsibility at the local level.
- Allows for individual needs at the local level.
- May increase participation in the NSLP
Increased revenue for the district. - Supports student nutrition and learning.
14Effects of Improving Nutrition on Learning
- Improved behavior.
- Improved attendance (A single-day absence by just
one student can cost a school district anywhere
from 9 to 20). - Less visits to school nurse.
- Increased attention, creativity and test scores.
- Essential for growth and development.
15School Wellness Policy must at a minimum
- Set goals for nutrition education and physical
activity that promote student wellness. - Set nutrition guidelines for all food sold on
campus during the day. - Assure that nutrition guidelines for school meals
are met.
16School Wellness Policy Must at a minimum
- Include parents, students, school food service
professionals, school board members,
administrators, and community members in the
policy development process. - Incorporate a plan for measuring the
effectiveness of policy (and who will oversee). - Source Section 204 of the Child Nutrition
Act 2004
17Physical health affects learning, and schools
have a role to play in developing lifelong habits
of nutrition and fitness. It is time to promote
and support a culture of health and fitness in
our schools.State Superintendent of Public
Instruction, Jack OConnell
CA State of Education Address on
January 24, 2005
18Federal Wellness Policy requirements build upon
what is currently happening in California
- Superintendents Challenge
- LEAF (Linking Education, Activity, and Food)
Grants - Team Nutrition Policy Grants
- Various State Laws
19School Wellness Policy Provisions
- Requirement 1
- Appropriate goals designed to promote student
wellness for - Nutrition education
- Physical activity and
- Other school-based wellness activities.
20Nutrition Education (sample language)
- Nutrition education is offered in the classroom
and is linked to the school cafeteria, school
garden and local farms, with coordination between
teachers and foodservice staff. - Students receive consistent nutrition messages
throughout the school environment.
21Physical Activity(sample language)
- Students are provided opportunities for physical
activity during the school day through daily
recess periods, elective physical education (PE)
classes, working in the school garden, walking
programs, and the integration of physical
activity into the academic curriculum.
22Other School-Based Activitiesto Address
- Adequate time and pleasant surrounding for meals
- Classroom parties and special events
- Fundraising events
- Using food as a reward or punishment
- School environment (composting, water etc.)
- School gardens
- Connections with local farms for fresh food and
educational opportunities (Farm to School) - Community resources/alliances
23School Wellness Policy Provisions
- Requirement 2
- Nutrition guidelines for all foods available
during the school day - school meals
- a la carte foods,
- vending machines,
- snack bars, school stores, concession stands
- any school-sponsored fundraising activities
24School Wellness Policy Provisions
- Requirement 3
- Assurance that nutrition guidelines for school
meals will not be less restrictive than federal
regulations.
25School Wellness Policy Provisions
- Requirement 4
- A plan for measuring the effectiveness of the
wellness policy, including the designation of at
least one person to oversee the activities and
maintain responsibility for program operation.
26School Wellness Policy Provisions
- Requirement 5
- The policy development team must include
- Parents
- Students
- Child nutrition staff
- Representatives of the school board
- School administrators
- Members of the public
- CDE encourages Teachers, School Nurses,
Dietitians and others
27Road Map for Creating Policy
- Learn about Section 204 Local Wellness
- Policy requirements
- School District appoints a coordinator
- responsible for
- development and implementation of the School
Wellness policy - establishment of the School Health Council (also
called School Nutrition Advisory Council or SNAC) - 3. School Health Council meets to
- gather/review existing district health policies
- assesses the school environment
- summarize results
28Road Map for Creating Policy (continued)
- 4. School Health Council reviews
- CSBA Sample Board Policy
- National NANA Model Policy Framework
- Marin School Wellness Vision Recommendations
- 5. School Health Council works toward
- drafting the local School Wellness Policy
- (including local tech support, resources, budget
etc.) - submitting Policy to School Board by March for
June 2006 approval
29Road Map for Creating Policy (continued)
- 6. The School Health Council develops a plan for
on-going implementation and evaluation of policy - District/School implements policy using best
- practices and local resources
30Our Vision for Marin Happy, Healthy Kids