Title: Protein Purification
1Protein Purification
2Resources
- Protein purification A practical approach.
(Harris Angal IRL Press) - Protein purification Design and scale-up of
downstream processing. (Wheelwright Hanser Press)
- Methods in Enzymology - several volumes are
concerned exclusively with protein purification. - Note that whatever book you get, it is already
likely to be out of date.
3Why purify?
- in vitro vs. in vivo analysis
4Why purify?
- By purifying a protein it can be clearly
established that a particular biological activity
(enzymatic activity, signaling capacity, etc.)
actually resides in a unique protein. - Purified proteins serve as extremely valuable
biochemical reagents - Determine mechanism (controlled, observable
environment) - Structural determination
- Sequence determination
- Antibody production
- Structure/function analysis - genetic engineering
- Finding inhibitors
- Detailed kinetic studies
5The basic techniques
- Concentration (size)
- precipitation
- ultrafiltration
- dialysis
- centrifugation
- Chromatography (size/charge/chemistry)
- ion exchange
- size exclusion
- affinity
- Electrophoresis (size/charge)
- "native"
- denaturing
- isoelectric focusing
- 2-dimensional
- Immunological
- (size/charge/chemistry)
- chromatography
- in situ imaging
- immunoblotting
6Getting started
- Assay (measurable quality) must be specific and
convenient - measuring a change in absorbency as NADPH is
oxidized in a coupled reaction, - binding activity
- a shift of a labeled molecule (DNA, protein) on a
gel - the transformation of substrate
- the ability to stimulate cell reaction (e.g.
proliferation) - Source
- easier to purify from a rich source vs. a poor
source
7Protein Purification Principles
- Define objectives
- for purity, activity and quantity required of
final product to avoid over or under developing a
method - Define properties of target protein and critical
impurities - to simplify technique selection and optimisation
- Develop analytical assays
- for fast detection of protein activity/recovery
and to work efficiently - Remove damaging contaminants early
- for example, proteases
8Protein Purification Principles
- Use a different technique at each step
- to take advantage of sample characteristics which
can be used for separation (size, charge,
hydrophobicity, ligand specificity) - Minimize sample handling at every stage
- to avoid lengthy procedures which risk losing
activity/reducing recovery - Minimize use of additives
- additives may need to be removed in an extra
purification step or may interfere with activity
assays - Minimize number of steps - KEEP IT SIMPLE!
- extra steps reduce yield and increase time,
combine steps logically
9Starting materials
- Natural source or artificial expression system
- Host for expression,
- Bacteria, yeast, plants, transgenic animals
- Abundance, contaminants
- Lysis and clarification procedures
- Native or denaturing conditions
- Subcellular fractionation
- Selective precipitation
- PEI, Streptomycin Sulfate, CTAB for RNA/DNA
- Ammonium Sulfate for Proteins
10Capture
- Quickly remove most damaging contaminants
- Concentrate, adsorption methods
- Ion Exchange most general
- Affinity chromatography can combine capture,
intermediate and polishing steps - This step should remove most unwanted contaminants
11Intermediate purification
- Use a different technique
- Affinity chromatography, Hydrophobic interaction
chromatography - Starting conditions are specific for each
technique - Buffer must be compatible with adsorption
- Can change buffer by dialysis or desalting by GFC
- Adsorption techniques result in small volume
concentrated sample
12Polishing
- Final removal of trace contaminants
- Often size exclusion chromatography
- Buffer exchange is a part of the process
- Sample volume always increases need to start with
a concentrated sample - Sample can be concentrated by
- Precipitation (selective or nonselective)
- Ultrafiltration (dialysis under pressure)
13Purification schemes
14Assays, Quantitation and Documentation
- Assay enzyme activity at every step
- Contaminants at early stages can mask or inhibit
activity - Inactivation can occur at high temperatures,
because of proteolysis, oxidation, aggregation,
etc. - Assay total protein
- Run an SDS gel to visualize specific contaminants
- Specific activity is defined as units of
enzymatic activity per unit of total protein - - Yield can be defined in terms of total protein
mass, and total enzyme units - Goal is a high yield and high specific activity.
15Detection
- Spectroscopy
- A280 e 1280 14.5 g-1Lcm-1
- 10 mg/ml A280 14.5
- cofactors
- Protein Assay
- Bradford (coomassie)
- Biuret (copper)
- Lowry (modified biuret - phosphomolybdotungstate
mixed acid reduced by Cu2 and F,Y,W to form
heteropolymolybdenum blue A750 - Enzyme Assay
A550
16Assays
- Enzymatic assays
- PNPP is hydrolyzed to PNP and Pi
- Fixed time assay
- Mix enzyme and substrate, react for a fixed time,
s - top the reaction with a strong base,
- read the concentration of PNP at pHgt10
- Continuous assay
- Monitor PNP production directly in the spec at ph
8 - Bradford Assays for total protein
- SDS page for the distribution of proteins by
size.
17Assay and Specific Activity
Fraction Volume (ml) Total protein (mg) Total activity Specific Activity Percent Recovery Fold Purificat'n
Crude extract 3,800 22,800 2460 0.108 100 0
Salt ppt. 165 2,800 1190 0.425 48 3.9
IEC 65 100 720 7.2 29 66
SEC 40 14.5 555 38.3 23 355
Affinity 6 1.8 275 152 11 1407
18Criteria for purity
- When is protein pure or pure enough?
- Homogeneity
- protein complexes?
- Constant specific activity
- Practical further attempts at purification are
futile since the only material left in the
fraction is the material that actually is
responsible for the activity being assayed.
19Methods of concentration
20Protein Precipitation
- "Salting Out" when enough salt has been added,
proteins precipitate - cold prevents denaturation
- collect by filtration or centrifugation
- redissolved in solution using a buffer with low
salt content. - works best with divalent anions like sulfate,
especially ammonium sulfate which is highly
soluble at ice temperatures
21Buffer Exchanges
- Almost all purification steps will be a buffer
with specific pH and/or ionic strength - The buffer used impacts the protein's biophysical
characteristics - Why exchange?
- e.g. If you have just precipitated a protein with
ammonium sulfate, you obviously now have that
protein in a high salt environment. - How can you remove salt?
22Centrifugation
- Zonal centrifugation Mixture to be separated is
layered on top of a gradient (e.g. sucrose or
ficoll) increasing concentration down the tube -
can be continuous or discontinuous (layers)-
provides gravitational stability as different
species move down tube at different rates forming
separate bands. - Species are separated by differences in
SEDIMENTATION COEFFICIENT (S) Â Rate of movement
down tube/Centrifugal force - S is increased for particle of LARGER
MASS(because sedimenting force a M(1-vr) - S is also increased for MORE COMPACT STRUCTURES
of equal particle mass (frictional coefficient is
less)
23Centrifugation
- Isopycnic (equal density) centrifugation
Molecules separated on EQUILIBRIUM POSITION, NOT
by RATES of sedimentation.Each molecule floats
or sinks to position where density equals density
of solution (e.g. CsCl gradient for nucleic acid
separation).
24Chromatography
- Chromatography a broad range of physical methods
used to separate and or to analyze complex
mixtures. - The components to be separated are distributed
between two phases a stationary phase bed and a
mobile phase which percolates through the
stationary bed.
paper chromatography stationary phase paper
mobile phase solvent
25Size-Exclusion Chromatography
- Separation of proteins based on kinetics of
moving through the available space (larger
proteins have less space than smaller molecules) - Proteins larger than matrix elute in void volume
(1 exchange of volume outside beads) - Proteins smaller than matrix partition in and out
of beads - Pore size in beads is not uniform
- Also some surface interaction with beads
26Ionic Exchange Chromatography
27Hydrophobic interaction chromatography
- Hydrophobic group bound to solid phase
- Binding
- high salt (increases water surface tension,
decreases available water molecules, increases
hydrophobic interactions) - Elution
- decrease salt
- add detergent
- decrease polarity
- of mobile phase
28Affinity Chromatography
- Ligand can be a small molecule, metal or antibody
- Protein binds specifically to ligand attached to
matrix - Elution with free ligand
29Electrophoresis
- Tris-glycine buffer
- 10 SDS
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32Electrophoresis
33Electrophoresis
- Protein detection
- Coomassie blue
- Sypro
- Cybergreen
- Silver staining
34Using antibodies
Antibodies (immunoglobulins) bind specific
antigens/epitopes monoclonal - all bind same
epitope polyclonal - mixture that binds several
epitopes Secondary antibodies -
anit-immunoglobulins (antibodies to antibodies)
35Using antibodies
36Western blotting
- Separate proteins by electrophoresis
- Transfer to membrane (e.g. nitrocellulose)
- Bind primary antibody
- Bind secondary antibody
- Detection
37Immuno-Affinity Chromatography
- Antibody fixed to matrix
- Protein binds to antibody
- Wash unbound and loosely bound proteins off
column - Elute protein with change in salt/pH
38Protein purification simulation
- http//www.tlsu.leeds.ac.uk/courses/bioc2060/prote
inlab102/proteinlab.html
39Example Purification of Alkaline Phosphatase (AP)
- Periplasmic Protein in E. coli
- The space between the rigid peptidoglycan cell
wall and the osmotically sensitive plasma
membrane - Phosphate scavenger
- Liberates Pi from a variety of substrates
- Induced by phosphate starvation
- Used to remove terminal phosphates for selective
DNA ligation reactions - Heat stable, Zn enzyme
40Assays
- Enzymatic assays
- PNPP is hydrolyzed to PNP and Pi
- Fixed time assay
- Mix enzyme and substrate, react for a fixed time,
s - top the reaction with a strong base,
- read the concentration of PNP at pHgt10
- Continuous assay
- Monitor PNP production directly in the spec at ph
8 - Bradford Assays for total protein
- SDS page for the distribution of proteins by
size.
41Text Book Purification
- 1. Lysozyme treatment to release periplasmic
proteins - Centrifugation to separate soluble AP from cells
- Dialysis to remove starting buffer (overnight)
- 2. Heat treatment to precipitate weaker proteins
- Centrifugation to separate soluble AP from
insoluble PPT - Ammonium sulfate to concentrate proteins/remove
non protein contaminants - Dialysis to remove ammonium sulfate (O/N)
- 3. Anion exchange (DEAE) chromatography
- Step elution with 0.125M Salt
- 4. SDS Page to quantify the proteins in each
fraction
42Starting material
- E. coli cells starved for phosphate
- Sucrose shrinks the plasma membrane reduces
turgor pressure - Lysozyme cleave glycosidic linkages in cell wall
- DNAse reduces viscosity from inadvertantly lysed
cells - Left with AP, DNAse, Lysozyme, Sucrose other
periplasmic and cytoplasmic contaminants
43Alternative strategy
- Osmotic shock used to liberate periplasmic
proteins - Many fewer proteins in periplasm than cytoplasm
- Sucrose draws water from cytoplasm, shrinks inner
membrane - EDTA permeabilizes cell wall
- Transfer to low osmotic strength buffer causes
the inner membrane to slam into the cell wall and
force out periplasmic proteins - Periplasmic proteins, no lysozyme, no DNAase, not
much sucrose