Title: biomolicules
1Jawahar navodaya vidyalaya
BIOMOLECULE
DHANANSU
LUDHIANA
PROJECT OF CHEMISTRY
SUBMITTED TO -
SUBMITTED BY -
NAME manassemwal CLASS 2 A
ROLL NO. u45022
MRS. SWARNJEET KAUR
2aim
To study about biomolecules
3Certificate
- Name Class
- Roll no.
- This is certified to the bonafide work of the
student in the __________ Subject during the
academic year 2014 2015
- Teacher In-charge
___________ - Date __/__/____
- Examiners sign. Principals
sign. - _____________
______________
4CONTENT
-
- Biomolecules
01 - Proteins
02 - Structure of proteins
03-04 - Amino acids
05 - Enzymes
06 - Vitamins
07
- Nucleic acids
08 - Functions of nucleic acids 09
- Practicals
10-
TOPIC PAGE NO.
5 1 BIOMOLECULES IT IS THE
HARMONIOUS SYNCHRONOUS PROGRESS OF
CHEMICAL REACTIONS IN BODY WHICH LEADS TO LIFE.
- The macromolecules which are naturally occurring
in biological systems are called biomolecules.
- For example- polysaccharides, protiens,
enzymes vitamins etc.
6Proteins
- Proteins are the complex nitrogenous organic
molecules which are essential for the growth
the maintenance of body. Chemically proteins are
the polymers of the a-amino acids which are
linked by the peptide bonds. - Types of proteins
- (i) fibrous proteins - They have thread like
molecules which tend to lie side by side to form
fibres, e.g., keratin, collagen, myosin, etc. In
such proteins, the molecules are held together by
hydrogen disulphate bond. - (ii) Globular proteins - They have molecules
which are folded into compact units that ioften
from speroidal shapes. The area of contact
between molecules are small inter-molecular
forces are compactively weak, e.g., insulin,
albumin, fibrinogen. -
7Structure of the proteins
- There are 4 levels at which the structure of
proteins are studied. These areprimary,
secondary, tertiary quarternary. - (1) Primary structure - The sequence in which
various amino acids are arranged in a protein is
called its primary structure. Any change in
sequence of amino acids creates different protein
which alerts biological functions. - (2) Secondary structure -It refers to shape in
which a long polypeptide chain exists. A protein
may assume a-helix structure or ß-pleated
structure. The a-helix structure results due to
regular coiling of polypeptide chain which is
stabilised by intermolecular hydrogen bonding.
Keratin in hair, nails, wool myosin in the
nucleus have a-helix structure.
8- (3) Tertiary structure - The tertiary structure
of proteins represents overall folding of the
polypeptide chain, i.e., further folding of the
secondary structure. It gives rise to two major
mlecular shapes, viz., fibrous globular. The
main forces which stabilise 2? 3? structures of
the proteins hydrogen bonds, disulphate
linkage, van der waal forces electrostatic
force of attraction. - (4) Quaternary structure - Some of the proteins
are composed of two or more polypeptide chains
referred to as sub-units. The spatial arrangement
of these subunits with respect to each other is
known as quaternary structure.
9Amino acids
- Those compounds, whose molecule contains both the
carboxylic acid group the amino group are
called amino acids. There are twenty amino acids
which forms protein. The amino acids which are
synthesised in body are known as non-essential
amino acids, e.g., glysine, alanine. Those amino
acids which cant be synthesised in - body
must be obtained through diet are - known as
essential amino acids, e.g.,valine, - lysine.
- Amino acids have also been classified as neutral,
acidic basic amino acids. Amino acids like
glycine, valine, etc. which contain one NH2
one COOH group are called neutral amino acids.
Classification of amino acids
10enzymes
- (1) Enzymes - Enzyme are the essential
biological catalysts which are required to
catalyse biological reactions, e.g., maltose,
lactose etc. Almost all the enzymes are globular
proteins. - (2) Oxidoreductase enzymes - Enzymes which
catalyse the oxidation of the substrate with
simultaneous reduction substrate. - (3) Phenylketonuria - Disease caused by
deficiency of the enzymes phenylalanine
hydroxylase. - (4) Albinism - Disease caused due
- the deficiency of an enzyme tyrosinase.
- (5) Streptokinase - Enzyme which he
- blood clot formed in coronary artery
- which leads to heart trouble.
115 Vitamins
- Vitamins - Vitamins are generally
regarded as organic - C compounds required in
the diet in small amount - to perform specific
biological functions for - normal maintainance of
optimum growth - health of the organism.
- VITAMINS ARE OF TWO TYPES
- (i) Fat-Soluble - Vitamins A,D,E K are soluble
in fat oils but insoluble in water. They are
stored in liver adipose tissue. - (ii) Water-Soluble - Vitamins belonging to the
group B vitamin C are soluble in water. They
must be supplied regularly in the diet because
they are readily excreted in urine cannot be
stored in our body.
126 Nucleic acids
- Nuclic acids -Nuclic acids are long chain
polymers of nucleotides. - They play an important role in transmission
of hereditary characteristics biosynthesis of
proteins. - TYPES OF NUCLEIC ACIDS
- There are two types of nucleic acids. These
are DNA RNA. - (1) DNA - It contains a pentose sugar
deoxyribose, adenine, guanine cytosine bases.
A phosphate group is present at C-5 of the sugar
unit. The repeating units, deoxyribonucleotides,
are linked by phosphate group. Thus, they are the
biopolymers of deoxyribonucleotides have double
helix structure of the polynucleotides. - (2) RNA - It contains ribose sugar, bases from
pyrimidine bases uracil cytosine bases from
purine base adenine guanine. A phosphate
group is present at C-5 of the sugar unit. The
repeating units, ribonucleotides, are linked by
phosphate group.
13Functions of nuclic acids
- Replication or heredity transfer - The double
helix of the DNA is the storehouse of genetic
information of the organism which is contained in
the sequence of the bases A, T, C, G on the
strands DNA. The process by which a DNA molecule
produces two identical molecules of itselfs in
the nucleus of the cell is called the
replication. - Protein synthesis -This is brought in two steps
- (i) Transcription Coping of sequenece of
bases from DNA strand onto the RNA molecule is
called transcription. - (ii) Translation This is the process in
which mRNA directs protein synthesis in the
cytoplasm of the cell with involvement of
transfer of the RNA ribosomal particles.
14Prctical related to biomolecules
- (1) Experiment - To study some simple tests
of fats oils. Apparatus - Test tube,
glass rod, filter paper, burner.
Chemicals-water, alcohol, chloroform potassium
bisulphate. Tests - (i) solubility test
Shake a small amount of given sample with 5.0 ml
each of alcohol chloroformin diff. test tubes.
If the sample is soluble in all then the sample
contains the oil or fat in it.
(ii) Acrolein
test Heat a small amount of given sample with
pottasium bisulphate crystals in a dry test tube.
If the pungent odour become so the oil or fat is
present.
S. no. Fat or oil Acrolein test solubility Alcohol in Cloroform
1. Linseed oil Pungent smell Soluble Soluble
2. Cotton seed oil Pungent smell Soluble Soluble
3. Vanspati ghee Pungent smell Soluble Soluble
4. Desi ghee Pungent smell Soluble Soluble