How To Make Kadhi Pakoda At Home - PowerPoint PPT Presentation

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How To Make Kadhi Pakoda At Home

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Are you looking for kadhi pakora recipe? Follow these steps. I love cooking and share my recipes with everyone. In every recipe, I feel spices plays a very important role and In kadhi pakodi recipe, if condiments are not good then it will not give you that taste and texture. I suggest everyone to always use ORCO Spices ( ) for best taste, aroma and nutrients. – PowerPoint PPT presentation

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Title: How To Make Kadhi Pakoda At Home


1
Kadhi Pakodi Recipe
No Oil 100 Organic
2
Ingredients Measurements (For Kadhi)
  • 2 tbsp organic besan (chickpea floor)
  • 1/2 tbsp organic turmeric
  • 1/2 cup organic mustard seeds
  • Tamarind pulp or lemon juice to taste
  • A pinch of organic aesofoetida
  • 1/4 tbsp organic fenugreek seeds
  • Organic kashmiri red chilli whole
  • 1/2 green chilli finely chopped
  • Salt to taste/ ORCO pink salt

3
Ingredients Measurements (For Pakodi)
  • 2 onion chopped
  • 1/2 tbsp organic turmeric
  • 1/2 cup organic besan
  • 1 tbsp organic peanut butter
  • 1 tbsp organic carom seeds
  • Chopped spinach (optional)
  • 1/2 tbsp organic red chilli powder
  • Salt to taste/natural ORCO pink salt

4
Mothod (For Kadhi)
  • Dry roast the mustard seeds, aesofotida, methi
    seeds, kashmiri red
  • chilli and green chilli.
  • Mix the besan in 1/2 cup water. Pour it on the
    pan and cook for a
  • few minutes, adding more water it required. Keep
    whipping to ensure
  • it does not become lumpy.
  • Add turmeric, salt and curd, Mix well. Add more
    water as per requirement.
  • Add tamarind pulp or lemon juice as per taste.
    Garnish with coriander
  • leaves.

5
Mothod (For Pakodi)
  • Mix some salt in the onions.
  • Add in the rest of the ingredients with a bit of
    water and mix well
  • till it is of a consistency between a better and
    dough.
  • Place the batter in small blobs on a baking tray
    and bake for approx
  • 10 minutes (at 180 ) till lightly brown.

6
Enjoy The Meal
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