Title: ❤read Anova Sous Vide Cookbook: 100 Thermal Immersion Circulator Recipes for Precision Cooking A
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2BESTSELLER
3Anova Sous Vide Cookbook 100 Thermal Immersion
Circulator Recipes for Precision Cooking At Home
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5Anova Sous Vide Cookbook 100 Thermal Immersion
Circulator Recipes for Precision Cooking At Home
6Description
Kindle MatchBook Get the Kindle Edition FREE
when you purchase the paperback edition today!
There is nothing quite like sous vide cooking.
Whether you are brand new to cooking with a
thermal immersion circulator like the Anova Sous
Vide Precision Cooker, or you are already a
seasoned expert, this cookbook will show you
exactly how to prep and cook 100 different
recipes easily using your sous vide appliance.
From simple cauliflower alfredo to innovative
lamb and seafood dishes with complex flavor
profiles that are still a breeze to make at home
using your sous vide, you are guaranteed to enjoy
this complete guide to producing restaurant
quality dishes easily in your own kitchen using
your Anova Sous Vide. This book empowers you to
become a true sous vide master chef and wow your
friends, family and neighbors with juicy, tender,
perfectly cooked meats and veggies every time.
This comprehensive resource ensures you'll be
equipped to take on any sous vide challenge
and enjoy elevated gourmet cuisine every night of
the week. The Anova Sous Vide Cookbook is your
all-in-one resource for enjoying the very best
sous vide meals you've ever tasted! This Anova
Sous Vide Cookbook contains 100 Easy to Follow
Recipes using ingredients that are easily found
at your local grocery store and that are ideal
for cooking in your Anova Sous Vide Precision
Cooker - each with complete nutritional
informationDelicious Sous Vide Meals For Every
Occasion conveniently indexed and organized into
chapters including Beef, Lamb, Chicken, Pork,
Seafood, Vegetable, and Dessert recipesA Complete
Overview of sous vide cooking with your Anova
Sous Vide, detailing the essential information
you need to know to earn your reputation as the
local master chefHandy Charts and Indexes
including
7temperature and conversion tables so all the
information you need is at your fingertipsRecipes
in this Anova Sous Vide Cookbook include Bacon
Wrapped Scallops, Garlic Butter Lamb Chops,
Poached Lobster, Lamb Loin with Mint Olive Salsa,
Honey Ginger Salmon, Juicy and Tender Swordfish,
Rib Eye Steak, Spicy Eggplant, Teriyaki Salmon,
and much more! Grab this cookbook today and see
for yourself what kind of world class dishes you
can make tonight using your sous vide precision
cooker!