Acid Precipitated Soy Proteins

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Typical EGI Proteins Spherical BallsUndenatured N
o Off Bitter or Rancid Tastes Proteins Act Like
Fat Mimics
Acid Precipitated Soy Proteins Bitter
Rancid Tastes
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Corn Protein Isolate (CPI)A New Food Protein For
Tomorrow!
EGIs Corn Protein Isolate 92 Pure Natural
Protein
Tasteless, Odorless, Nutritious As Meat or Milk
Protein And Highly Functional
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Complete Foods
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CPI Market Studies Conducted by Strategic
Marketing Services University of Northern Iowa
Under Grant From The State of Iowa and the USDA
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Potential PER Corn Protein Isolate Blends With
Soy Protein Isolate
Over FAO
Aver.
CPI
SPI
FAO
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• Potential U.S. Market Share Demand For CPI
• Run away demand will exceed ability to supply CPI
  
• CPI in 15 different market segments
  hamburgers..pizza..ice creams...snacks would
  require
• 2.056 billion lb per year of CPI--400 large-scale
  commercial CPI Plants

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Woodsen Tenant Independent Lab Analysis
CPI Analysis 92.6 Protein
Woodson - Tenent PO Box 1292 Laboratories,
Inc. 3507 Delaware Ave. (50313) Des Moines, IA
50305 [phone] W-T Sample
DM2003-027396 W-T Reporting Date 4/4/03 Sample
of Paste W-T Entry Date 4/2/03 Sample ID NMD
11 PO Number Mike Cust 5174700 EnerGenetics
Int'l Inc. Pilot Plant PO Box 123 Ft Madison IA
52632 R E P O R T OF A N A L Y S I
S Test Result Units Moisture - Forced Draft
Oven 75.91 Protein - Combustion -
Feed 22.31 Fiber, Crude lt 0.2 Ash 0.37
SPI Analysis 95.1 Protein
 W-T Sample DM2003-089937 W-T Reporting
Date 11/12/03 Sample of Soy W-T Entry
Date 11/6/03 Sample ID 11/05/03 PO Number Cust
5174700 Energenetics Int'l Inc. Pilot
Plant EnerGenetics Int'l Inc. Pilot Plant Attn
Neal Porter Attn Sammy Pierce PO Box 123 Fort
Madison IA 52627 Test Result Units Protein -
Combustion - Feed 7.43 Fiber, Crude lt
0.2 Starch, Ewers 1.2 Moisture By Vacuum
Oven 92.19