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Major Environmental Concerns

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Concentrated Waste. 1. Feces and Unconsumed Food. Gross Exaggerations Amt Feces ... Concentration of Parasites. 1. Viral Outbreaks Penned Herring. Salmon, ... – PowerPoint PPT presentation

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Title: Major Environmental Concerns


1
Major Environmental Concerns
  • 1. Concentrated Fish Waste (feces)
  • 2. Concentration of Parasites
  • 3. Disease Treatments Not for Human
  • Consumption
  • 4. Feed Contaminants
  • 5. Different Fatty Acid Profiles
  • 6. Escapees Can Endanger Natural Species

2
Concentrated Waste
  • 1. Feces and Unconsumed Food
  • Gross Exaggerations Amt Feces
  • 2. Best Countered by Proper Siting
  • Good Current Flow can Dilute
  • Early Salmon Farms Poorly Sited
  • Food Consumed by Other Species
  • 3. Real Problem - Siting Crucial

3
Concentration of Parasites
  • 1. Viral Outbreaks Penned Herring
  • Salmon, Shrimp - Real Threat
  • 2. Cleanliness Biosecurity as Defense
  • 3. Salmon Lice (Crustacean Copepod)
  • Adult Penned Salmon Hosts, Natural
  • Run Smolt Affected.
  • 4. Real Problem Siting is Crucial

4
Disease Therapeutics Dangerous
  • 1. Marine Few Antibiotics Actually Used
  • Marine Bacteria are Gram Positive
  • Freshwater There Have Been Problems
  • 2. Malachite Green - Outlawed
  • Still Used by Unscrupulous Companies
  • 3. Concern Justified, Diminishing

5
Feed Contaminants
  • 1. 1990s Bad Feed Produced in Europe
  • Dioxin Contaminated Lipids Used
  • 2. Contamination Discovered Quickly
  • Contaminated Feeds Destroyed
  • Some Fish Had to be Destroyed
  • 3. Since Mad Cow in Europe, Feeds
  • Much More Carefully Scrutinized
  • 4. Problem in Past - Now Lowered Concerns

6
Escapees
  • 1. Always Some Escapees - Storm Damage
  • Containment Broken, More Escapees
  • 2. Presumption Competition with Locals
  • 3. Escapees Found After Successful Spawn
  • 4. Locals Can Out Compete Escapees
  • Locals Attuned to Environmental Conditions
  • Steelhead vs. Atlantic Salmon
  • 5. Theoretical Issue Probably Not that Big a Deal

7
Top 10 Aquaculture Producers 2004
  • China 30.61 Mmt
  • India 2.47
  • Viet Nam 1.20
  • Thailand 1.17
  • Indonesia 1.05
  • Bangladesh 0.91
  • Japan 0.78
  • Chile 0.67
  • Norway 0.64
  • United States 0.61
  • Other countries 5.35
  • Total 45.47

8
2004 Top 10 Species Groups
  • Carps Cyprinids 18.30 Mmt
  • Oysters 4.60
  • Clams Oysters 4.12
  • Freshwater Fish 3.74
  • Shrimp Prawns 2.48
  • Salmon, Trouts, Smelts 1.98
  • Mussels 1.86
  • Tilapia Cichlids 1.82
  • Scallops 1.17
  • Marine Molluscs 1.07

9
Shrimp Aquaculture
  • Major Species All Penaeid All Saltwater
  • Pacific White Shrimp Litopenaeus vannamei
  • Giant Tiger Prawn Penaeus monodon
  • Kuruma (Japan Taiwan) Penaeus japonicus
  • Prices Reach 220 per kg.
  • Western Blue Shrimp Penaeus stylirostris
  • Central America Wiped Out Late 1980s
  • China White Shrimp Penaeus chinensis
  • Chinese Farms Wiped Out in 1993

10
Shrimp Life Cycle
  • 1. Females have 50,000 to 1 Million Eggs
  • 2. Release 1 Day, Hatch Nauplii eat Yolk Sac
  • 3. Metamophose Zoea eat Phytoplankton
  • 4. Metamorphose Mysis eat Zoo Phytoplankton
  • 5. Metamorphose Juvenile Shrimp.
  • 6. After 2 or 3 Molts Males (Protandry)
  • 7. After 5-7 Molts Females. Producing Eggs
  • Requires More Energy - Hence Bigger Females

11
Shrimp Farming
  • 1. Marine but Usually Pond Culture
  • 2. Purchase Juveniles from Hatcheries
  • 3. Feed with Micro Particular Feeds
  • Very Good Conversion Ratio 1.21
  • Co Culture with Bivalves
  • 4. Harvest only Largest - Use Mesh Allowing
  • Only Largest Females to be Caught

12
Tilapia
13
Shrimp Hatchery
14
Shrimp Ponds
15
China Shrimp Ponds Hainan Island
16
Aerating Shrimp Ponds I
17
Aerating Shrimp Ponds II
18
Large Penaeid Shrimp Java
19
Pacific White Shrimp
20
Tiger Shrimp
21
Percent Total Protein in Diet from Fish
  • 1. US Canada 7
  • 2. Europe 11
  • 3. Africa 17
  • 4. Asia 26
  • 5. South America - NA

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