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Challenges of Animal Identification in the West

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Professor and Extension Specialist. Department of Agricultural and Resource Economics ... Longhorn Cattle drive over long stretches with no water. Settlement Acts ... – PowerPoint PPT presentation

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Title: Challenges of Animal Identification in the West


1
Challenges of Animal Identification in the West
  • Prepared by
  • Russell Tronstad, Ph.D.
  • Professor and Extension Specialist
  • Department of Agricultural and Resource Economics
  • University of Arizona
  • 520-621-2425
  • Email tronstad_at_ag.arizona.edu

Western Extension Marketing Committee
Western Center for Risk Management Education
2
Unique Issues for West
  • Geographic terrain
  • Land ownership
  • Production-management systems
  • Summer and winter ranges
  • Grazing associations
  • Multiple herds in same pasture
  • Tribal herds

3
Long-Term Precipitation
4
Beef Calf Crop, 2004
19
40
41
5
Western Settlement History
  • After Civil War
  • Miners, Loggers, Railroaders, and Settlers
  • Longhorn Cattle
  • drive over long stretches with no water
  • Settlement Acts
  • Forest Service (1905)
  • Department of Interior

6
Land Ownership of U.S.
47 of land is federally managed in the West
7
Geographic Production Challenges
  • Rugged terrain
  • Stocking density of West
  • Large distances between summer and winter
    ranges
  • Wildlife interactions
  • Drought frequency and associated cattle
    movements

8
Ownership Challenges
  • Owners with multiple ranch locations
  • Cattle with multiple owners
  • Branding and Brand Inspections
  • insufficient for traceback
  • Intermingling of cattle herds in summer grazing
    ranges

9
People Challenges
  • Independent nature of individuals.
  • Skepticism among Native Americans
  • Animal IDs / Tribal Producers
  • Importance of encryption
  • Time to Implement

10
Summary
  • An animal ID system needs to fit within existing
    ranch activities and operations
  • Animal ID needs to compliment ranch management
    activities to be cost effective
  • Brands and brand inspection laws in the West are
    insufficient for trace back of U.S.s food supply
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