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BIOL 3500Ecology

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The need for fisheries management. Problems facing fisheries managers ... Big fish now rare, perch and smelt increasing. Audubon Society and Seafood ... – PowerPoint PPT presentation

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Title: BIOL 3500Ecology


1
Lecture 17
  • BIOL 3500Ecology
  • Chapter 18

2
Learning Objectives
  • Contrast
  • Clear- vs. selective cutting
  • Define
  • Maximum sustainable yield
  • Sustainability
  • Discuss
  • The need for fisheries management
  • Problems facing fisheries managers
  • How your seafood choices can affect the biosphere
  • Environmental costs of forestry

3
The Need for Management
  • We rely heavily upon wild, native populations of
    plants and animals
  • Seafood
  • 71 from wild oceanic populations
  • 10 from wild freshwater populations
  • Only 19 farm-raised
  • Forest products
  • 90 from native forests
  • Only 10 is farmed

4
First Recognized Fishery Impacted
  • Late 1800s North Sea catches decline, cause is
    debated
  • C.D.J. Peterson (Danish fisheries biologist)
    develops Peterson or Lincoln Index
  • Mark-recapture of fish
  • Early 20th Century WWI causes stop in fishing in
    North Sea
  • After war, catches temporarily huge
  • In time, catches decline again

5
Sustained Yield
  • Yield amount harvested in a given time
  • Sustainability the level of an activity that
    wont cause permanent environmental damage
  • Maximum sustainable yield (MSY) highest
    possible level of harvest, without permanent
    damage to population

6
MSY and K
7
Math Notes on Yield
  • dN/dT rN(K-N)/K qEN
  • Similar to logistic growth, but has new term
  • q is efficiency of predator
  • E is the effort (ie size of fishing fleet,
    length of season)
  • N is the number of prey
  • 3 basic parts
  • Exponential (rN)
  • Logistic (K-N)/K
  • Yield qEN

8
7th Inning Stretch
9
Fisheries Management
  • Ideally, MSY is the goal
  • Gives most food over long-term
  • Sustainable
  • Production of new individuals offsets the harvest

10
Problems for Fisheries Managers
  • Data are difficult to obtain
  • Population size
  • Survivorship
  • Reproduction
  • Sex ratio
  • Carrying capacity will change!
  • Political concerns short-term economic gains
    easier to justify than long-term

11
Decline of the Pacific Sardine
  • 1940s and 50s population over-exploited
  • Healthy populations reproduce over 5 age classes
  • Overharvest shifted reproduction to just 2
    youngest age classes
  • 2 bad years for reproduction decimated population

12
Decline of the Great Lakes Fishery
  • Before 1812, fishery largely untapped
  • 1820, fishing industry established
  • WW1, gill nets introduced
  • 1950s nylon gill nets even deadlier
  • Big fish now rare, perch and smelt increasing

13
Audubon Society and Seafood
  • Audubon Society Wallet Card website
  • Note this changes occasionally
  • Questions
  • Why are farmed Tilapia and farmed catfish
    environmentally sound?
  • How does Audubon feel about wild Alaskan vs.
    farm-raised salmon? Why the difference?
  • AnnieAppleseedProject
  • Why are some species of tuna in both green and
    yellow?

14
Forestry Practices
  • Clear-cutting
  • Causes erosion
  • Destroys biodiversity
  • Selective-cutting
  • Removes only mature trees, or small groups in
    patches

15
Rotation Time
  • The time between tree harvests
  • Shorter time (15-40 years) for pulp, fence posts
  • Longer time needed for regular pine lumber
  • Longest time (80 to 120 years) needed for
    hardwood furniture

16
Environmental Costs of Forestry
  • Nutrient loss in plant biomass
  • Soil erosion
  • Impact on fisheries
  • Both soil erosion and fertilizer bad for fish
  • Biodiversity (only 1 species is replanted)
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