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Diet and Sport

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Diet and Sport. By. Diana Walsh. Dietitian. BSc. ( Human Nutrition & Dietetics),MINDI. ... sport and nutrition, written by qualified dietitians and Accredited Sports ... – PowerPoint PPT presentation

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Title: Diet and Sport


1
Diet and Sport
  • By
  • Diana Walsh
  • Dietitian
  • BSc. (Human Nutrition Dietetics),MINDI.

2
Winning is the science of being totally prepared
  • Apart from genes and training what a player eats
    and drinks is the single greatest influence on
    how they perform on the pitch
  • The correct training programme (including
    attention to diet) should allow improvement in
    performance.

3
MUSCLE FUEL
  • Eating the right food at the right time prevents
    muscle fuel running out.
  • Eating the right diet prevents a slump in
    performance
  • Muscles need carbohydrate foods for fuel.

4
Carbohydrates and Performance
5
START FULLY FUELLEDWho will be there at the
finish?
6
CARBOHYDRATES
  • Potatoes
  • Rice
  • Pasta
  • Bread
  • Cereal
  • Noodles
  • Fruit
  • Dried fruit
  • Sugar
  • Jam
  • Minerals
  • Jelly
  • Yoghurts
  • Cereal Bars
  • Biscuits

7
CARBOHYDRATE REQUIRMENTS ( SNIG,INDI)
8
CARBOHYDRATES
  • Eat sensibly at meal and snack time (especially
    the week leading up to an event/game).
  • Fill up on carbohydrate foods
  • Fill your plate with starchy foods and eat more
    bread/pasta/potatoes etc.
  • If hungry fill up on extra potatoes/bread/pasta
    instead of more meat.
  • Eat frequently, avoid long gaps between meals.

9
Analysis of diet of Athlete A
10
Analysis of diet of Athlete A
  • High in fat.Low in carbohydrate.. High in
    protein
  • Inadequate fluid intake
  • ADVICE Aim to reduce fat and protein to allow
    for an increase in carbohydrate.
  • Look at timing of meals/snacks to optimise
    performance and recovery.

11
EAT A LOW-FAT DIET
  • Use low fat dairy product (milk, cheese,
    yoghurts).
  • Eat less fried foods.
  • Use low-fat mayonaise /salad-cream.
  • Choose mashed/boiled/baked potatoes instead of
    chips.
  • Eat less crisps, chocolate, breakfast rolls etc.

12
PROTEIN
  • High Protein Diets are not needed. A moderate
    intake (2-3 portions per day is all that is
    needed to build and repair muscle)
  • Protein DOES NOT build muscle.EXERCISE builds
    muscle.
  • Eating protein without exercise will not make any
    difference

13
ESTIMATED PROTEINREQUIRMENTS Burke
Deakin,2006
  • Sedentary adult ...0.8g/kg
  • Endurance athletes . 1.2-1.4g/kg
  • Football, Power sports 1.4-1.7g/kg
  • gt 2.0g/kg does not enhance performance or
    increase muscle bulk.
  • There are potential side effects of high protein
    diets.

14
SPORTS SUPPLEMENTS
  • Wide range of products availablesports
    supplements nutritional ergogenic aids
    sports foods etc
  • The sport supplement industry is UNREGULATED.
    Many products contain substances that are
    undeclared.
  • The scientific evidence for the use of these
    supplements is highly controversial

15
SPORT SUPPLEMENTS
  • The use of these supplements is not endorsed by
    the Irish Sports council/ INDI.
  • Check www.eirpharm.ie for permitted mineral
    vitamin supplements.
  • Taking supplements will not compensate for a poor
    diet and poor fluid intake.

16
Sample of an athlete B usual diet (Protein for
supplements not included)
17
Analysis of diet of player B
  • Ate two large meals per dayhigh proteinlarge
    steaks!! Long gaps between meals.
  • Protein intake form diet alone is excessive.
  • Carbohydrate intake is inadequate.
  • Advice ? Carbohydrate/ Timing of meals etc..

18
Vitamins and Minerals
  • If your diet is good then there should be no need
    to take a vitamin and mineral supplement.
  • Eat at least 4 portions of fruit and vegetables
    every dayto provide antioxidants.

19
WHEN DO I EAT FOR TRAINING?
  • BEFORE EXERCISE
  • 3-4 hours before training have a meal
  • 1-2 hours before training have a snack
  • AFTER EXERCISE
  • 30 mins after training so bring a snack in your
    bag. E.g. smoothie, drinkable yoghurt, sandwich
    milk
  • Eat a high carbohydrate meal less than two hours
    after training.

20
Before training snack meal
  • Low in fat
  • Low in protein
  • Low/ moderate in fibre
  • Not too salty or spicy
  • Easy to digestfamiliar food!!
  • Consider the GLYCAEMIC INDEX.
  • The day of a game or before training is not the
    time to experiment with new foods!!

21
Suitable meal before training 1-4 hours before.
  • Sandwich of rolls with tuna/ham/low-fat cheese or
    chicken.
  • Pasta or rice dish with a tomato based sauce.
  • Bowl of Cereal.
  • Scone with low-fat butter and jam.

22
Suitable meals/snacks 1 hour pre event ( High
carbohydtrate/l moderate/low glycaemic)
  • Large drinkable yoghurt.
  • Low fat Yoghurts and banana.
  • Low fat milk and suitable cereal bars.
  • White bread and jam and low fat milk.

23
DIET FOR TRAINING
  • Come to training prepared with an adequate supply
    of carbohydrate for muscle fuel.
  • Start replacing this muscle fuel immediately
    after training.
  • The TWO HOURS immediately post training are the
    most important to replace muscle fuel

24
FLUID
  • Performance is impaired by dehydration.
  • A small amount of dehydration leads to a big drop
    in performance.
  • A loss of 2 in weight will affect your ability
    to exercisee.g. 70kg2 1.4kg
  • 80kg2 1.6kg
  • 90kg2 1.8kg

25
FLUID
  • Weight losses can be high during an event.
  • Weight losses of gt3.0kg (6.6lbs) are not
    uncommon.
  • Replace 1.5litres of every 1kg lost.

26
How do fluids affect performance?
  • Dehydration affect your ability to think, to
    read the game, to make tactical decisions, to
    read your opponent.
  • Come to training hydrated. 15-20 mins before
    training drink 300-500mls.
  • Drink throughout the day, every day.

27
FLUID
  • Always have a drink with you when you exercise.
  • Drink little and often..practice this now.
  • Do not wait until you are thirstyits too late
    then!
  • Drink BEFORE, DURING and AFTER training,

28
FLUIDS
  • Avoid tea, coffee, coca-cola and alcohol before
    and after training.
  • Monitor your weight before and after training.
  • Drink an iso-tonic drink during any sessions
    lasting longer than 60 minutes.

29
CRAMPS ?
  • Are you a salty sweater?
  • (Some people sweat more salt in their sweat than
    others and are more prone to cramps)
  • Wear a BLACK T-SHIRT TRAINING.
  • Are there salt traces on the shirt?
  • Add a pinch of salt to your drink to prevent
    cramps ( This only applies to those who sweat
    alot of salt).

30
THE GOAL OF THE DIETITIAN
  • To educate the athlete on nutritional strategies
    to optimise the muscles ability to work .
  • To educate the athlete on strategies to support
    the Central Nervous System for skills,
    concentration, tactical decsions, etc.
  • To enhance recovery post training/games/events.
  • To provide scientifically sound, and safe advice
    that will promote the athletes health in the
    long-term.

31
Summary
  • Eat high-carbohydrate meals and snacks
  • Eat 3-4 hours before training.
  • Eat or drink a snack 1-2 hours before training
  • Eat immediately after training
  • Eat a high carbohydrate meal less than 2 hours
    post training
  • Drink little and often
  • Drink 300-500mls 15-20mins before training.
  • Drink before, during and after training,
  • Use iso-tonic drinks for sessions gt 1 hours.

32
USEFUL WEBSITES
  • www.indi.ie website of the Irish Nutrition and
    Dietetic Institute contains useful fact sheets on
    sport and nutrition, written by qualified
    dietitians and Accredited Sports dietitians in
    Ireland.
  • www.eirpharm.ie website to check permitted
    vitamin and mineral brands allowed in sport.

33
Thankyou for listening!
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