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Identifying the Major Breeds of Swine

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Identifying the Major Breeds of Swine Duroc Durocs are a solid red color, with no white on their body. The color may range from a very light golden to a very dark red. – PowerPoint PPT presentation

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Title: Identifying the Major Breeds of Swine


1
IdentifyingtheMajor Breedsof Swine
2
Duroc
  • Durocs are a solid red color, with no white on
    their body.
  • The color may range from a very light golden to a
    very dark red.
  • Medium length body and a slightly dished face.
  • The ears droop over the eyes and should not be
    held erect.
  • Good meat-type hog.

3
Hampshire
  • Body is black with a broad white belt that
    encircles the shoulders, including the front legs
    and front feet.
  • The body is medium length.
  • The ears are erect, not covering the eyes.
  • Heavily muscled, lean meat breed.

4
Poland China
  • Black body with six white pointsthe feet,
    nose, and tail.
  • The ears are drooped.
  • Originally considered a lard-type hog, but recent
    selection efforts have resulted in the breed
    conforming more to a meat-type hog.

5
Spotted Swine (or Spots)
  • Traced to the Poland China.
  • The breed was largely developed in Ohio and
    Indiana.
  • It has a spotted body and is usually
    predominantly black and the ears are drooped.
  • The breed is fast-gaining and feed efficient.

6
Chester White
  • The Chester White has an all-white body with
    drooping ears.
  • The sows have good mothering ability, durability,
    and soundness.

7
Yorkshire
  • The Yorkshire has a white body with erect ears.
  • The goal is to be a source of durable mother
    lines that can contribute to longevity and
    carcass merit.
  • The breed motto is, The mother breed and a whole
    lot more.

8
Berkshire
  • Black body with six white points (the feet, face,
    and tail) may also have splashes of white on the
    body.
  • The ears are erect.
  • An old breed with traits of fast and efficient
    growth, reproductive efficiency, and meatiness.
  • At one time, it was a popular lard breed.

9
Landrace
  • The Landrace is all white in color, with an
    extremely long body.
  • The ears are large and drooping.
  • The sows are prolific and satisfactory mothers.
  • Noted for their milk producing abilities.

10
Pietrain
  • This breed is white with black spots.
  • The ears are erect.
  • The Pietrain is of medium size, but it is
    extremely heavily muscled.
  • It is known for carrying a high proportion of
    lean to fat.

11
Hereford
  • First developed in the 1920s and is now
    considered to be rare.
  • The breeds markings are similar to the Hereford
    breed of cattle.
  • Red with white on the face and feet no more than
    one-third white on the body overall.
  • The ears are drooping.
  • The Hereford is of medium size.

12
Black Exotic
  • This breed is a Hampshire-Pietrain cross.
  • The added heterosis from being crossed with the
    Pietrain greatly increases the amount of muscle
    mass that these hogs possess.

13
Thanks to the following for allowing the use of
their photos Prairie State Semen, Inc.,
Champaign, IL Lone Willow, USA, Inc., Roanoke,
IL National Hereford Hog Record
Association Oklahoma State University
14
IdentifyingtheMajor Breeds of Swinethe end
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