Probiotic Food Market PowerPoint PPT Presentations

Probiotics in Animal Feed Market report categorizes the global market by Source (Bacteria [Lactobacilli, Streptococcus Thermophilus, Bifidobacteria] and Yeast & Fungi), Form (Dry and Liquid), Livestock (Poultry, Ruminants, Swine, Aquaculture, Pets), and Region. Impact of Covid-19 on Probiotics in Animal Feed Market

The global probiotic cosmetic market was valued at US$ 257.1 billion in 2020 and is expected to reach US$ 445.3 billion by 2028 at a CAGR of 6.9 % during the forecast period from 2021 – 2028. Probiotics are termed as living microorganisms which provide health benefits when consumed or applied to body by improving or restoring the gut flora. Probiotics can be found in fermented foods or yogurt, beauty products or dietary supplements. Commonly available bacteria groups in probiotics are Lactobacillus and Bifidobacterium.

Probiotics Market Size By End Use (Human, Animal), By Application (Functional Foods & Beverages [Dairy, Non-dairy, Cereals, Baked Goods, Fermented Meat Products, Dry Foods], Dietary Supplements [Food, Nutritional, Specialty, Infant Formula], Animal Feed Probiotics), Industry Analysis Report, Regional Outlook (U.S., Germany, UK, China, Japan, India, Brazil), Application Potential, Price Trends, Competitive Market Share & Forecast, 2016 – 2023

The global animal feed probiotics market remains moderately fragmented, with leading and mid-sized players who collectively hold more than 50% revenue share.

This Report provided by 24 Market Reports is about, the global Probiotic Strains market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2022, growing at a CAGR of XX% between 2016 and 2022.

Probiotics are labeled to be good and friendly bacteria which help to prevent certain digestive problems, boost immunity and prevent from any severe infection.

Probiotics Market is estimated to reach $136.5 Billion by 2024; growing at a CAGR of 8.4% from 2016 to 2024. Probiotics are microorganisms that helps digestive health by producing enzymes beneficial in the digestion of food substances.

Probiotics Market is estimated to reach $136.5 Billion by 2024; growing at a CAGR of 8.4% from 2016 to 2024.

Probiotic yogurt sales closed in on US$ 20 billion in 2018, which are likely to increase at a healthy pace over the coming years. A new research intelligence report of Future Market Insights (FMI) envisages over 6% Y-o-Y growth in the probiotic yogurt market revenues, in 2019. Spoonable probiotic yogurt continues to attract more than 3/4th of total revenues, when compared to drinkable probiotic yogurt products.

Global Food Encapsulation Market is estimated to reach $52.4 billion by 2024; growing at a CAGR of 6.8% from 2016 to 2024.

Global Probiotics Market is expected to reach USD 78.42 billion by 2025, from USD 45.64 billion in 2017, growing at a CAGR of 7.0% during the forecast period of 2018 to 2025.

Global Probiotics Market is expected to reach USD 78.42 billion by 2025, from USD 45.64 billion in 2017, growing at a CAGR of 7.0% during the forecast period of 2018 to 2025

Global Probiotics Market is expected to reach USD 78.42 billion by 2025, from USD 45.64 billion in 2017, growing at a CAGR of 7.0% during the forecast period of 2018 to 2025

Probiotics are microorganisms generally found in supplements or food products that are essential for the digestive system. Probiotics are found in several forms including granola bars, capsules, yogurt, chocolate

Global Food Encapsulation Market size is projected to be valued $52 Billion by 2024; with a CAGR of 6.7% from 2017 to 2025. The food encapsulation process enhances the stability, protects from moisture & heat, and maintains

Global probiotic market is poised to exhibit a CAGR of 5.6% through 2020.

Poultry Probiotic Ingredients Market size exceeded USD 85 million in 2020 and is estimated to grow at over 6% CAGR between 2021 and 2027. Increasing consumer attention toward the inclusion of protein-rich foods such as eggs in daily diets owing to increasing health consciousness among consumers will propel the demand for poultry probiotic ingredients in poultry diets.

The study segments Probiotics industry in light of major classification such as product type, potential markets, application, and end-user.

Probiotics Market to Reach US$74.69 Bn by 2025, Increasing Incidence of Digestive Disorders to Push Growth

Probiotic Ingredients Market report categorizes the global market by Application (Food & Beverage, Dietary Supplements & Animal Feed, End Use (Human & Animal Probiotics), Function (Regular, Preventative, Therapy), Ingredient (Bacteria & Yeast), and by Region

The Europe probiotic market is led by Germany with 22.29% of market share followed by the U.K. and France. The high awareness and wide acceptance of probiotic products are driving the growth of the probiotic market. Europe is a multi-cultural continent and the consumption of fermented milk has traditionally been high in most of its countries.

Asia-Pacific Probiotics (Nutraceuticals) market was dominated by Japan, followed by China and India. The Japanese Probiotics (Nutraceuticals) market is driven by consumer awareness about pro health food and high income level of majority of population.

The Global Probiotics Market size is expected to reach $73.8 billion by 2024, rising at a market growth of 7.7% CAGR during the forecast period. organisms from harmful counterparts. Report: https://www.kbvresearch.com/probiotics-market/

the growing awareness about the advantages of animal probiotics among poultry and cattle farmers, as well as pet owners, continues to create fresh opportunities for the manufacturers of animal probiotics. The Animal Probiotics market is expected to grow at a CAGR of 7% during the forecast period 2018–2023.

Global probiotics market was worth USD 57.4 Billion in 2020 and is further projected to reach USD 97.8 Billion by 2027, at a CAGR of 8.0% during 2021-2027 (forecast period).

The Immune Health Supplements Market is estimated to grow from USD 15.5 billion in 2020 to USD 23.6 billion by 2026 at a healthy CAGR of 7.4% during the forecast period.

Major players in the probiotics market are Danone, Yakult Honsha Co. Ltd., Nestlé, Danisco, Chr Hansen Holding A/S, Probi AB...... @ @ https://bit.ly/3yOkR1b

Functional Food Ingredients Market report categorizes the global market by Application (Food & Beverage), Health Benefit (Gut, Bone, Health), Type (Protein, Vitamin, Mineral, Hydrocolloid, Carotenoid), & by Region

North America has remarkable growth potential in the field of probiotics because of the high level of consumption of supplements and dairy products.

This report studies the global Probiotics market status and forecast, categorizes the global Probiotics market size (value & volume) by key players, type, application, and region.

Numerous Health Benefits Fuels the Global Probiotic Products Market to Touch $48.8 billion by 2020. For more details, please visit http://industry-experts.com/verticals/healthcare-and-pharma/probiotic-products-a-global-market-overview

The major players covered in the global functional foods market are Unilever, BNL Food Group, Dean Foods, The Coca-Cola Company, Arla Foods Read more @ https://bit.ly/3qvoa6r

A recent report published by The Business Research Company on Functional Food Market provides in-depth analysis of segments and sub-segments in the global as well as regional.

This report focuses on the global Oral & Dental Probiotics status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Oral & Dental Probiotics development in North America, Europe, China, Japan, Southeast Asia, India and Central & South America.

This report studies Probiotics in Global market, especially in North America, Europe, China, Japan, Southeast Asia and India, focuses on top manufacturers in global market, with production, price, revenue and market share for each manufacturer, covering Danone Danisco Yakult Nestle Chr Hansen Korea Hanmi Group BIOSTIME International Holding

A recent report published by The Business Research Company on Functional Foods Market provides in-depth analysis of segments and sub-segments in the global as well as regional. http://bit.ly/2O1oqfs

The global market size for probiotics industry is segmented by product (food and beverages, dietary and supplements market, animal feed products) by the end-users (human probiotic products, animal probiotic products) by strain types (lactobacillus, streptococcus, bifidobacterium, yeast, spore, formers) & by Geography, Forecasting years 2017-2025 Read full insights and download sample report at https://www.inkwoodresearch.com/reports/global-probiotics-market-forecast-2017-2025/

This Report provided by 24 Market Reports is about, the United States Probiotics market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2022, growing at a CAGR of XX% between 2016 and 2022.

The global Probiotics market was valued at $XX million in 2020, and Researcher analysts predict the global market size will reach $XX million by the end of 2030, growing at a CAGR of XX% between 2021 and 2030.

The major players in the functional food ingredients market are Cargill, BASF, Archer Daniels Midland, DuPont Nutrition & Biosciences, Arla Foods, Kerry Group, Ajinomoto.... @ @ https://bit.ly/3FkDuuL

Functional Food Ingredients Market report categorizes the global market by Application (Food & Beverage), Health Benefit (Gut, Bone, Health), Type (Protein, Vitamin, Mineral, Hydrocolloid, Carotenoid), & by Region

The major players covered in the global functional foods market are Unilever, BNL Food Group, Dean Foods, The Coca-Cola Company, Arla Foods, Abbott Laboratories Read More @ https://bit.ly/3qvoa6r

Data Bridge Market Research analyses that the nutritional food market will exhibit a CAGR of around 8.90% for the forecast period of 2021-2028. Rising health awareness among the individuals, surging preference for fortified food products and rising expenditure on the healthcare infrastructure development especially in the developing economies, are the major factors attributable to the growth of nutritional food market.

The major players in the global functional food market are Unilever, BNL Food Group, Dean Foods, The Coca-Cola Company, Arla Foods, Abbott Laboratories, PepsiCo Inc. Read More @ https://bit.ly/36pU8K4

Probiotic Ingredients Market report categorizes the global market by Source (Bacteria and Yeast), End User, Application (Pharmaceuticals, Animal Nutrition, Functional Foods & Beverages), and by Geography.

The infant formula application segment is expected to grow with a CAGR of over 7% during the projected period. Probiotics are used in baby formula-fed to promotes a balance of bacteria in baby’s intestine and neutralize unfriendly organisms which may cause infections and inflammation in infants’ body. Also, probiotics are helpful for post-pregnancy feed as it improves breastfeeding and improves immunity in women. Malnutrition in infants, due to nutritional imbalances is a major problem across the globe which is anticipated to create growth opportunities for the North America Probiotics Market players in the North America.

Global Probiotic Market, by bacterial type (Lactobacillus, Streptococcus, Bifidobacteria, others), by application (Food and Beverages, dietary supplements and animal feed) and by End use (human probiotics and feed probiotics) - Global Forecast 2027

This report provided by GrandResearchStore is about,“Food Encapsulation market is projected to grow at a CAGR of 6.0%” The food encapsulation market projected to reach USD 41.74 billion by 2021, at a CAGR of around 6.0% from 2016. The market is driven by its increasing consumption of functional foods, growing demand for convenience foods, and increasing product appeal by improvising taste, flavor, and color. The innovative food encapsulation technologies enabling market penetration, consumers’ inclination toward fortified foods, and adoption of encapsulation in niche applications also set to drive this market.

The Business Research Company has published a new report entitled “Global Immunity Boosting Food Products Market” to generate a revenue of $1217.24 billion at a CAGR of 8% during the forecast period 2021-2025. https://bit.ly/30h0R5v

The major players in the immunity boosting food products market are Danone SA, Nestle S.A., Blue Diamond Growers, Diamond Foods, LLC., Dole Food Company, Inc., Pinnacle Foods Corp... @ @ https://bit.ly/2U1cbm0

The major players in the global functional food market are Unilever, BNL Food Group, Dean Foods, The Coca-Cola Company, Arla Foods, Abbott Laboratories, PepsiCo Inc. Read More @ https://bit.ly/36pU8K4

The major players in the global functional food market are Unilever, BNL Food Group, Dean Foods, The Coca-Cola Company, Arla Foods, Abbott Laboratories, PepsiCo Inc., Kraft Foods Inc Read More @ https://bit.ly/3mnfwp8

From the name itself, it is clear that nutritional food is the wholesome food that provides a wide range of vitamins, minerals and nutrients to the human body. Having good nutrition is very important and thus one must consume all kinds of food items that provide healthy nutrition.

Probiotics market is segmented by region, by country, company, type, application and by sales channels. Players, stakeholders, and other participants in the global Probiotics market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region, by country, company, type, application and by sales channels for the period 2015-2026.

Bharatbook.com announces a new report on "Probiotics Market by Products", The growing demand for functional food & beverage products and rising health awareness are acting as drivers for the probiotics market. This report estimates the market value of probiotic product and probiotic ingredients.

A recent report published by The Business Research Company on Immunity Boosting Food Market provides in-depth analysis of segments and sub-segments in the global as well as regional. https://bit.ly/35DjEef